Eagle T2484EB-BS 84 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Eagle T2484EB-BS Deluxe Series Work Table is a professional-grade stainless steel work surface designed for commercial kitchens and foodservice environments. Measuring 84 inches in width and 24 inches deep, it features a 16-gauge 300 series stainless steel top with a rolled front edge for enhanced durability and ease of cleaning. The 4-1/2-inch backsplash helps contain spills and debris, maintaining a tidy workspace. Equipped with an adjustable galvanized undershelf and Uni-Lok® gusset system, this work table provides robust support and customization options. Four galvanized legs with adjustable plastic bullet feet allow precise height leveling for ergonomic operation, making it suitable for high sanitation standards and intensive workflow demands in busy culinary settings.

Top Eagle T2484EB-BS Features

The Eagle T2484EB-BS work table offers a heavy-duty stainless steel top with a rolled front edge, combined with adjustable galvanized legs for stability. Its open base with an undershelf maximizes storage capacity while facilitating cleaning and maintenance. The 16/300 series stainless steel surface is corrosion-resistant, ideal for high-use kitchen environments requiring durability and hygiene. The 4-1/2” backsplash protects against spills, and the Uni-Lok® gusset system ensures structural integrity during demanding operations. Designed for mid-volume food prep stations, this work table supports efficient workflow integration, making it a foundational piece in commercial foodservice operations.

• Function or Performance: 84" wide stainless steel surface with durable rolled edge
• Durability Traits: 16-gauge 300 series stainless steel top resistant to corrosion and impact
• Ease-of-Use: Adjustable galvanized legs for quick leveling and stability
• Real-World Use Case: Ideal for high-volume prep in restaurant kitchens
• Workflow Benefit: Large surface area with backsplash for efficient food handling

Specifically designed for professional kitchen environments requiring dependable, durable workspaces.

Technical Specs of Eagle T2484EB-BS

The Eagle T2484EB-BS work table is constructed with a 16-gauge 300 series stainless steel top, measuring 84 inches in width and 24 inches in depth, with a height of approximately 39.63 inches. It features a 4-1/2-inch backsplash for spill containment and an open galvanized base with an adjustable undershelf. The table’s weight is 132 pounds, optimized for stability and mobility. It operates without electrical requirements, emphasizing durability and ease of maintenance. The stainless steel finish ensures compatibility with cleaning protocols typical of high-volume foodservice settings, while the rounded/rolled edges enhance safety during daily use. This model is NSF listed, supporting hygiene standards, and is designed for environments with high sanitation needs. It is typically shipped within 8-10 weeks and includes four galvanized legs with adjustable plastic feet for leveling.

• Dimensions: 84" W x 24" D x 39.63" H
• Material Finish: 16 gauge 300 series stainless steel
• Construction: Galvanized base with adjustable undershelf
• Weight: 132 lbs (product only)
• Splash Height: 4-1/2" backsplash for spill containment
• Electrical Requirements: None required
• Cleaning & Maintenance: Smooth stainless steel surface, disassembly for thorough cleaning
• Additional Features: Rounded/bullnose edge, NSF approval for sanitation

Electrical Compatibility: Not applicable

Installation: Requires clearance for leveling, no plumbing needed

Mobility: Four adjustable plastic bullet feet facilitate placement

Material Safety: Food-grade stainless steel resistant to corrosion and staining

Operational Environment: Suitable for high sanitarity, moderate to intensive food prep workflows

What is a commercial work table?

A commercial work table is a durable, hygienic surface used in professional foodservice kitchens for food prep, assembly, and storage. The Eagle T2484EB-BS is a stainless steel top work station with a 16/300 series surface, designed for high-volume environments such as restaurants and cafeterias. Installed in busy kitchens, it provides a spacious, easy-to-clean platform with features like a backsplash and adjustable height, making it ideal for supporting various food preparation tasks and ensuring efficient workflow processes.

Top Stainless Steel Work Tables for High-Volume Foodservice Settings

Reliable and sturdy with a 16-gauge stainless steel surface, Eagle T2484EB-BS work tables are engineered for high-volume kitchens requiring durable, hygienic surfaces for food prep. Their adjustable legs and open undershelf support customizable workflow and efficient storage, making these tables essential for busy restaurant or cafeteria environments. Eagle T2484EB-BS ensures seamless integration into commercial kitchen operations, supporting sanitation and productivity.

• Operation Type — Suitable for high-traffic restaurant kitchens
• Kitchen Setting — Designed for bustling commercial food prep areas
• Foodservice Category — Ideal for restaurant, cafeteria, and catering operations
• Workload Qualifier — Supports moderate to heavy food processing demands
• Use Case — Widely used for food prep, assembly, and staging

Why Choose Eagle T2484EB-BS

Designed with a 16-gauge stainless steel top and a robust galvanized base, the Eagle T2484EB-BS work table provides superior durability, hygiene, and workspace versatility compared to standard models. Its features support smooth workflow and easy maintenance in demanding foodservice environments, ensuring long-term performance and high sanitation standards. This model’s combination of structural strength and functional design optimizes operational efficiency in commercial kitchens.

• Enhanced structural reinforcement with Uni-Lok® gusset system
• Heavy-duty 16-gauge stainless steel top for impact resistance
• Adjustable galvanized legs for precise leveling
• Comprehensive splash protection with 4-1/2" backsplash
• Open base with undershelf for versatile storage solutions