Eagle T2472SE 72 Inch Stainless Steel Work Table with Rolled Edge and Undershelf

The Eagle T2472SE Spec-Master® Series Work Table is a professional-grade stainless steel work surface designed for commercial foodservice environments. Measuring 72 inches wide by 24 inches deep, it features a 14-gauge, 300 series stainless steel top with a rolled edge on the front and back, providing durability and enhanced convenience during prep and service. The robust construction includes four stainless steel legs with adjustable bullet feet and an adjustable undershelf with marine edge, offering versatility for diverse kitchen layouts. Built to withstand heavy use, this work table is ideal for restaurant kitchens, catering operations, and prep stations requiring reliable durability and superior hygiene standards without certifications mention. The design emphasizes easy cleaning, corrosion resistance, and seamless integration into high-volume workflows, making it a staple in professional culinary setups.

Top Eagle T2472SE Spec-Master® Series Work Table 72"W X 24"D Features

The Eagle T2472SE work table is engineered for demanding commercial kitchens, with a 14-gauge stainless steel top ensuring strength and longevity. Its adjustable undershelf maximizes storage efficiency, while the rolled edges facilitate safe handling and cleanup. Designed for durability, the all-stainless steel frame maintains structural integrity under continuous use, and the NSF approval guarantees sanitation compliance in high-traffic foodservice settings. The table’s versatile size supports multiple prep stations or assembly lines, streamlining workflow and operational efficiency in busy restaurant environments.

• Heavy-duty 14-gauge stainless steel top supports high-volume food prep tasks
• Marine-edge undershelf enhances stability and spill containment
• Adjustable bullet feet ensure level positioning on uneven floors
• Rolled front and back edges improve safety and ease of cleaning
• Stainless steel frame with four legs offers long-lasting durability in commercial kitchens

Designed for medium-volume kitchen operations needing reliable prep surface and storage.

Eagle T2472SE Technical Specs

The Eagle T2472SE features a 72-inch by 24-inch flat stainless steel top constructed from 14-gauge, 300 series stainless steel, offering exceptional durability and corrosion resistance. The unit operates without electrical requirements, supporting a broad range of installation environments. Its open base with an adjustable undershelf provides ample storage for utensils and supplies. The total weight is approximately 94 lbs, facilitating straightforward relocation and setup within professional kitchens. With a splash height designed without a backsplash, the table allows for easy cleaning and maintenance, while the marine edge on the undershelf aids in spill management. Built to handle continuous use in commercial foodservice settings, this work table is an optimal solution for food prep, assembly, and staging areas.

• Dimensions: 72" W x 24" D x 36.13" H
• Material: 14 Gauge 300 Series stainless steel top and base
• Weight: 94 lbs (product weight)
• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with rolled edges and marine undershelf
• Usage Environment: Commercial kitchens, prep areas, catering stations
• Cleaning & Maintenance: Easy-to-clean surface, disassembly for thorough sanitation

• Electrical Compatibility & Setup: No electrical connection needed
• Flooring & Clearance Needs: Adjustable feet allow for stable placement on uneven surfaces
• Drainage & Spill Management: Open base with marine edge on undershelf facilitates cleaning
• Installation Space: Requires sufficient clearance for height and stability
• Food Safety & Sanitation: 14-gauge stainless steel resists corrosion and is easy to sanitize

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and staging in professional kitchens. Built from durable materials such as 14-gauge stainless steel, these tables support high-volume foodservice operations by offering robust surfaces, built-in storage, and ease of cleaning. The Eagle T2472SE Spec-Master® Series Work Table exemplifies this category with a sturdy 72-inch wide stainless steel top, marine-edge undershelf, adjustable feet, and an NSF approval for sanitation. Commonly installed in restaurant kitchens, catering facilities, and prep areas, this work table supports efficient workflow and ensures hygiene standards are maintained in high-turnover environments.

Top Stainless Steel Work Tables for Mid-Volume Foodservice Settings

Built with high-quality 14-gauge stainless steel, the Eagle T2472SE work table provides a durable, corrosion-resistant surface designed for efficient food preparation and storage. Its open base with adjustable undershelf supports flexible workspace configurations, suitable for busy restaurant and catering kitchens. This model from the Spec-Master® series offers reliable performance for moderate throughput operations where durability and sanitation are critical, ideal for assembly, staging, and prep stations requiring robust, easy-to-maintain surfaces.

• Medium-volume food prep suited for commercial kitchens
• Compact commercial space utilization with open base design
• Design for food assembly, prep, and staging applications
• Supports continuous operation in busy foodservice environments
• Built for durability and ease of cleaning in high-use settings

Why Choose Eagle T2472SE

Compared to similar stainless steel work tables, the Eagle T2472SE offers superior materials, a robust construction design, and thoughtful features like marine-edge undershelves and rolled safety edges. Its open, open-base format provides flexibility for workflow customization, while the NSF approval ensures compliance with sanitation standards. The durable 14-gauge construction withstands demanding commercial applications and simplifies maintenance, making it a dependable choice for professional kitchens aiming for operational efficiency and longevity.

• Sturdy 14-gauge stainless steel surface with marine edge
• Open base with adjustable undershelf for versatile space use
• Heavy-duty construction supports high-volume food prep
• Efficient cleaning with rolled edges and corrosion-resistant finish
• Compact footprint suited for diverse kitchen layouts