Eagle T2424STEM-BS 24 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T2424STEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work station designed for foodservice environments requiring durability and precision. Measuring 24 inches wide by 24 inches deep with a 4-1/2-inch backsplash, it features a 14-gauge series stainless steel top with a box marine edge on the front and sides, ideal for heavy-duty prep and plating tasks. The inclusion of a Uni-Lok® gusset system ensures structural stability, while stainless steel crossrails on the sides and rear provide added support. Equipped with four stainless steel legs and adjustable bullet feet, this work table accommodates uneven flooring and simplifies leveling, making it suitable for high-traffic kitchens, restaurants, or institutional foodservice operations demanding resilient, easy-to-maintain surfaces.

Top Eagle T2424STEM-BS Features

The Eagle T2424STEM-BS work table offers a robust stainless steel construction with a 14-gauge top suitable for intensive food prep. Its marine-edge design and crossrail system enhance stability and prevent spillage, while the adjustable bullet feet facilitate quick leveling on uneven floors. Engineered for easy cleaning and maintenance, it supports high-volume workflows in culinary environments such as restaurants and cafeterias, ensuring long-term durability under demanding conditions.

• Heavy-duty 14-gauge stainless steel top: Resists impact and corrosion for longevity
• Marine edge design: Contains spills preventing messes during use
• Stable stainless steel legs with adjustable feet: Ensures secure placement on uneven surfaces
• Crossrails on sides and rear: Provide added structural strength for demanding workloads
• Quick-to-clean surfaces: Facilitates efficient sanitation in busy environments

Ideal for medium-volume food prep and plating in commercial kitchens requiring rugged, easy-to-maintain work surfaces.

Engineered Specifications for Eagle T2424STEM-BS

The Eagle T2424STEM-BS work table features a 14-gauge, 300 series stainless steel top with dimensions of 24 inches in width and depth, providing a sturdy platform for various kitchen tasks. Its overall height is 39.63 inches, optimized for ergonomic use, and it weighs approximately 44 pounds for manageable mobility. The open base with side and rear crossrails enhances weight distribution and structural integrity to support high-volume foodservice operations. The unit is constructed with durable stainless steel components that are easy to clean and maintain, providing long-lasting performance in demanding environments. Designed for efficient workflow integration, it operates without electrical requirements, emphasizing robustness and simplicity.

• Dimensions: 24" W x 24" D x 39.63" H matching standard prep station heights
• Construction: 14 gauge, 300 series stainless steel top with marine edge
• Weight: 44 lbs (product weight), ship weight varies based on packaging
• Base: Open with side & rear crossrails for stability
• Finish: Polished stainless steel surface facilitating sanitation
• Operating range: Designed for typical kitchen temperatures without material deterioration

• Electrical requirements: None needed for standard work table use
• Installation clearance: Allows space for cleaning and maintenance access
• Drainage: Not applicable; designed for stable, level placement
• Cleaning: Non-porous surface, compatible with standard stainless steel cleaners
• Compatibility: Suitable for use with stainless steel accessories and food prep tools
• Safety features: Rounded edges for operator safety and ease of handling
• Mobility: Equipped with adjustable bullet feet for leveling and stability

What is a commercial work table?

A commercial work table is a heavy-duty kitchen surface designed for food preparation, equipped with durable stainless steel construction and features conducive to high-volume culinary operations. The Eagle T2424STEM-BS model provides a 24-inch by 24-inch stainless steel workspace with a backsplash, marine edges, and structural crossrails, making it suitable for installation in busy kitchens, catering operations, or institutional foodservice environments. Its robust construction and easy maintenance make it ideal for use in restaurant prep stations, bakery setups, and other high-demand food handling areas.

Top stainless steel work tables for foodservice operations

Built with high-quality stainless steel and tailored for medium-volume food prep in commercial kitchens, the Eagle T2424STEM-BS work table ensures durability and efficiency during demanding workflows in restaurants and cafeterias. Designed for ergonomic operation and long-term performance, this work station optimizes space and hygiene in busy foodservice settings.

• Operation for moderate throughput in food preparation environments
• Suitable for compact commercial kitchens and prep stations
• Ideal for restaurant, cafeteria, or catering applications
• Supports steady workflow with durable stainless steel construction
• Fits standard kitchen layouts and accommodates various foodservice tasks

Why Choose Eagle T2424STEM-BS?

Compared to similar work tables, the Eagle T2424STEM-BS features a robust marine edge, a versatile open base with crossrails, and an easy-to-clean stainless steel surface, all designed for long-term, reliable performance in demanding commercial kitchens. Its structural stability and ergonomic height enhance workflow efficiency, making it a strategic choice for foodservice operations seeking dependable, restaurant-ready equipment.

• Built with 14-gauge stainless steel for maximum durability
• Marine edge prevents spills and facilitates quick cleaning
• Open base with crossrails provides enhanced structural support
• Adjustable bullet feet enable secure leveling on uneven floors
• Compact footprint integrates easily into diverse kitchen layouts