Eagle QP-MDR1824VG-GL 24 Inch Dunnage Rack Mobile with Antibacterial Mat

The Eagle QP-MDR1824VG-GL QuadPLUS® Dunnage Rack is a robust, mobile storage solution designed specifically for commercial foodservice environments. Constructed by Eagle Group, this vented dunnage rack features a 24" W x 18" D x 14" H overall size with a durable three-sided frame, four posts with Valu-Gard® green epoxy finish, and a louvered polypropylene mat with MICROGARD® antibacterial protection. Capable of supporting up to 800 lbs, it provides a sturdy and sanitary platform for storing and transporting food supplies, equipment, or utensils within busy kitchens, cafeterias, or catering operations. Its NSF certification and American-made quality make it a reliable choice for high-volume foodservice workflows that demand consistent performance and easy sanitation.

Top Eagle QP-MDR1824VG-GL Features

The Eagle QP-MDR1824VG-GL Dunnage Rack offers a versatile mobile storage platform with a stainless steel frame, E coated with Valu-Gard® epoxy finish for enhanced durability. Its louvered polypropylene mat with MICROGARD® antibacterial protection ensures cleanliness and food safety. Equipped with four swivel casters, including two with brakes, it supports 800 lbs capacity, facilitating smooth maneuverability and stability in demanding kitchen settings. Designed for easy cleaning and maintenance, this vented dunnage rack seamlessly integrates into workflow with its compact size and sturdy construction, ideal for medium throughput foodservice operations that require reliable storage solutions.

• Function & Performance: Supports 800 lbs with stainless steel frame and casters
• Durability Traits: Features Valu-Gard® epoxy finish and polypropylene mat
• Ease of Use & Maintenance: Includes removable polypropylene mat and 5" swivel casters
• Real-World Fit: Designed for transport and storage in busy kitchens and cafeterias
• Workflow Benefit: Facilitates quick positioning and sanitation for high-volume workspaces

For efficient storage and transport of food supplies, catering trays, or dishware within commercial kitchens, the Eagle QP-MDR1824VG-GL is an excellent choice for medium-duty operations.

Eagle QP-MDR1824VG-GL Technical Specs

The Eagle QP-MDR1824VG-GL vented dunnage rack features a 24" width, 18" depth, and 14" height with a 800 lbs capacity supported by four swiveling casters—two with brakes for stability. Constructed from stainless steel with a green epoxy Valu-Gard® finish, it offers excellent corrosion resistance and durability suitable for frequent cleaning and sanitation routines. The polypropylene mat with MICROGARD® antibacterial protection enhances food safety, while the NSF certification confirms compliance with industry standards. Its precise dimensions and load capacity make it compatible with various storage and transport workflows, ideal for high-demand foodservice applications. Shipping typically occurs within 1 to 2 days, ensuring quick deployment in operational environments.

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with Valu-Gard® epoxy coating
• Dimensions: 24"W x 18"D x 14"H
• Load Capacity: 800 lbs
• Color: Green epoxy finish
• Temperature Resistance: Suitable for typical kitchen conditions
• Cleaning & Maintenance: Easy to clean with routine sanitation; removable polypropylene mat
• Mobility & Usage Compatibility: Equipped with four 5" swivel casters (2 with brakes), suited for transport and storage in busy foodservice areas
• Material & Food Safety: Polypropylene mat with MICROGARD® antibacterial protection, NSF certified
• Assembly Required: No

What is a commercial vented dunnage rack?

A commercial vented dunnage rack is a heavy-duty storage platform designed for the safe transportation and storage of lightweight and bulk materials in foodservice settings. Typically made from durable materials such as stainless steel and plastic, it features a vented surface to promote airflow and sanitation. Installed in kitchens, cafeterias, and catering facilities, it helps streamline workflow by organizing supplies, reducing cross-contamination, and supporting efficient cleaning routines. The Eagle QP-MDR1824VG-GL vented dunnage rack is optimized for medium-volume operations requiring a mobile, sturdy, and hygienic storage solution suitable for food storage, equipment transport, and supply management.

Top commercial vented dunnage racks for foodservice environments

Designed for medium-volume kitchens, the Eagle QP-MDR1824VG-GL delivers a robust, NSF-certified, and easy-to-clean mobile storage platform suited for busy foodservice operations requiring reliable workflow support. Eagle’s quality build ensures durability and sanitation, making it ideal for efficient supply management.

• Operation type — supporting medium throughput kitchens
• Kitchen setting — suitable for cafeterias and catering
• Foodservice category — vented storage and transport equipment
• Workload qualifier — optimized for moderate workload demands
• Use case — efficient storage and movement of supplies in commercial kitchens

Why Choose Eagle QP-MDR1824VG-GL?

Compared to similar vented dunnage racks, the Eagle QP-MDR1824VG-GL offers superior construction with a stainless steel frame, antibacterial polypropylene mat, and Valu-Gard® green epoxy finish, ensuring longevity and food safety. Its high load capacity and maneuverability enhance operational efficiency, while its NSF certification confirms compliance with industry hygiene standards. Its compact design supports optimal space utilization and facilitates routine sanitation, making it a trusted choice for demanding foodservice environments.

• Stainless steel construction with epoxy coating for longevity
• Supports up to 800 lbs ensuring durability under heavy loads
• Four swivel casters with brakes for precise mobility
• Antimicrobial polypropylene mat enhances sanitation
• Compact size optimizes storage in tight kitchen spaces