The Eagle PHS-S-C Portable Hand Sink Self-contained 26"W x 24-1/16"D x 44-3/4"H is a professional-grade handwashing system designed for commercial foodservice environments requiring mobility and self-sufficiency. Constructed by Eagle Group, this mobile unit features a stainless steel enclosed cabinet base supporting a 10" x 14" x 5" deep stainless steel sink bowl. It operates with a deck mount faucet equipped with an 8" spout providing cold water only, complemented by an 8-3/4" high backsplash for splash protection. The unit includes a 5-gallon fresh water tank and a 7-gallon waste tank for continuous operation without external plumbing, making it suited for kitchens, catering, and mobile foodservice setups. Its stainless steel top with box marine edge, stainless steel cabinet with hinged lockable door, and NSF approval ensure durability and compliance for demanding commercial use.
Top Eagle PHS-S-C Features
The Eagle PHS-S-C portable hand sink offers a self-contained setup optimized for foodservice operators needing reliable hand hygiene solutions. Equipped with a stainless steel sink bowl, integrated water and waste tanks, and a lockable cabinet, it facilitates quick deployment in transient or off-site locations. Its design simplifies routine maintenance, featuring corrosion-resistant materials and a compact footprint for space-efficient placement in high-traffic areas or confined environments. Built for moderate workloads, the system ensures consistent handwashing compliance during operations, streamlining workflow in mobile kitchens and event catering.
- Functionality: Self-contained unit with integrated water tanks for mobility
- Material Traits: Durable stainless steel construction for corrosion resistance
- Ease of Maintenance: Removable tanks and hinged lockable cabinet for quick cleaning
- Use Case Fit: Ideal for mobile or temporary foodservice operations requiring reliable hand hygiene
- Workflow Integration: Compact design seamlessly fits portable setups and tight kitchen spaces
Best suited for mobile kitchens and temporary setups needing compliant hand hygiene solutions
PHS-S-C Technical Specs
The Eagle PHS-S-C self-contained hand wash system operates on standard 115V power with a single-phase connection, consuming a typical wattage suitable for mobile applications. Its stainless steel construction ensures durability in high wash frequency environments, with a height of 44-3/4 inches, width of 26 inches, and depth of approximately 24-1/16 inches. The unit’s two primary tanks—a 5-gallon fresh water tank and a 7-gallon waste tank—support continuous handwashing, with a total weight of 232 pounds for robust portability. Designed with NSF approval, it includes a deck mount faucet with an 8" spout, a stainless steel top featuring a box marine edge, and a lockable hinged door for secure storage. The unit is engineered for easy disassembly and cleaning, facilitating maintenance in busy foodservice settings. Its dimensions and construction make it suitable for installation in flexible locations, from kitchens to mobile carts, ensuring compliance with hygiene and safety standards.
- Electrical Requirements: 115V, 60Hz, single phase, approximately 232 lbs weight
- Construction & Finish: Stainless steel with marine edge and lockable door
- Tank Capacity: 5-gallon fresh water, 7-gallon waste
- Dimensions: 26" W x 24-1/16" D x 44-3/4" H
- Accessories: Faucet, tanks, integrated drainage, lockable cabinet
- Cleaning & Maintenance: Dismantles easily for routine sanitation
- Usage Compatibility: Suitable for moderate handwashing throughput in foodservice
What is a commercial handwashing system
A commercial handwashing system is a professionally designed unit intended for efficient hand hygiene in foodservice or industrial environments. The Eagle PHS-S-C is a portable self-contained system featuring stainless steel construction, integrated water tanks, and NSF approval for durability and sanitation. Placed in mobile kitchens, catering events, or temporary workstations, it provides reliable access to handwashing facilities, supporting compliance and operational flow in mid-volume foodservice settings.
Top Handwashing Systems for Mobile Foodservice Environments
Designed for portable applications, the Eagle PHS-S-C offers a durable, self-contained hand hygiene station suitable for mobile kitchens, catering, and transient foodservice setups. Its reliable stainless steel build and integrated tanks facilitate efficient operation, making it ideal for moderate workloads in versatile environments requiring compliant handwashing facilities. Eagle PHS-S-C ensures operational flexibility and sanitation compliance in demanding foodservice contexts.
- Operation Type — mobile foodservice and catering stations
- Kitchen Setting — compact setups in transit or temporary spaces
- Foodservice Category — hand hygiene systems for food prep areas
- Workload Qualifier — moderate throughput for busy temporary kitchens
- Use Case — efficient handwashing in mobile or off-site foodservice operations
Why Choose Eagle PHS-S-C?
Why Choose Eagle PHS-S-C automatic handwashing system over alternative portable units? Its stainless steel construction provides superior durability and compliance, while integrated water and waste tanks eliminate plumbing dependencies. The compact footprint and lockable storage enhance workflow efficiency in mobile or temporary settings, ensuring reliable hygiene solutions with minimal maintenance and exceptional performance in demanding environments.
- Self-contained design reduces installation complexities compared to built-in models
- All stainless steel construction offers high durability in rigorous settings
- Integrated tanks simplify operation without external plumbing
- Compact dimensions optimize space utilization in tight areas
- Lockable storage enhances security and operational readiness
