Eagle PB-5-W 63 Inch Standard Portable Bar Indoor Use Stainless Steel with Ice Bin

The Eagle PB-5-W Standard Portable Bar is a commercial-grade indoor beverage station designed for efficient service in hospitality environments. Measuring 63 inches in width, 24-3/8 inches in depth, and standing 48 inches high, this portable bar features a durable stainless steel interior work surface with an integrated ice bin measuring 15-3/8 by 19-3/4 inches and an 8-inch depth, equipped with a 1-1/2-inch drain. Completed with a black Formica top and a white melamine exterior, the unit combines aesthetic appeal with robust construction, tailored for quick setup and clean maintenance for foodservice operators. Its technical specifications facilitate seamless integration into bar and catering operations, optimizing workflow efficiency in busy hospitality venues. The model PB-5-W supports high-volume beverage service with a focus on durability and easy cleaning, making it ideal for commercial indoor use in restaurants, bars, and event settings.

Top Eagle PB-5-W Features

The Eagle PB-5-W portable bar offers a durable stainless steel interior, integrated ice bin with drain, and ergonomic design for streamlined beverage service. It includes two soda gun openings, single speed rails, and a chrome-plated towel ring, suited for high-turnover restaurant environments. Its compact footprint and sturdy casters with brakes ensure easy mobility and stability. The unit’s construction from premium melamine and stainless steel enhances longevity and ease of cleaning, supporting hygienic foodservice operations and quick maintenance routines. Perfect for indoor hospitality venues, its technical layout promotes efficient workflow integration with existing bar setups.

• Stainless Steel Interior: Ensures durability and easy cleaning for high-volume service.
• Integrated Ice Bin: Deep 8" ice compartment with drain simplifies beverage prep.
• Mobility and Stability: Four 4" casters, with two featuring brakes, facilitate positioning.
• Efficient Workflow: Designed with soda gun openings and single speed rails for quick service.
• Robust Construction Materials: Melamine exterior with stainless steel interior resists wear and damage.

Ideal for seating areas, banquet halls, or event catering requiring portable beverage stations.

PB-5-W Technical Specs

The Eagle PB-5-W portable bar operates as a self-contained unit with a 48-inch height, 63-inch width, and 24-3/8-inch depth, supporting indoor beverage service in commercial settings. Its construction comprises a melamine exterior paired with a stainless steel interior work surface, offering durability and resistance to daily wear. The unit weighs approximately 292 pounds, supporting a stable setup during operation. Equipped with four 4-inch plate casters—two with brakes—the bar ensures smooth maneuverability and secure positioning. The product’s dimensions and materials facilitate straightforward cleaning, with the stainless steel work surface compatible with standard sanitizing routines. Its design allows seamless integration into existing hospitality workflows, especially in quick-paced bar or catering environments.

• Electrical Requirements: Not specified, designed as a portable, non-electric foodservice station.
• Construction & Finish: Melamine exterior and stainless steel interior for durability.
• Dimensions: 63" W x 24-3/8" D x 48" H, weighs 292 lbs.
• Mobility: Four 4" plate casters, with two brakes for stability.
• Ice Storage Capacity: 15-3/8" x 19-3/4" x 8" deep ice bin with drain.
• Material Safety & Maintenance: Food-safe, corrosion-resistant materials designed for easy cleaning.

• Clearance & Ventilation: Sufficient airflow around casters and access for cleaning.
• Drainage & Drain Line: 1-1/2" drain on ice bin for efficient waste removal.
• Assembly & Delivery: Ready for immediate placement on stable surfaces, minimal setup.
• Compatibility: Suited for mobile beverage stations and indoor catering setups.
• Usage Environment: Indoor hospitality use with stable electrical and drainage connections as needed in installation area.

What is a commercial portable bar?

A commercial portable bar is a self-contained, mobile beverage station designed for indoor use in hospitality settings such as restaurants, bars, and event venues. It typically features durable materials like stainless steel and melamine, integrated ice bins, shelving, and accessories for efficient drink service. The Eagle PB-5-W portable bar provides a robust construction suitable for high-volume environments, with dimensions optimized for indoor placement and mobility. It functions as an essential component in foodservice operations requiring quick setup, portability, and reliable performance for serving alcoholic and non-alcoholic beverages. Its technical design ensures seamless integration into existing workflows, supporting fast-paced service in various indoor hospitality venues.

Top commercial portable bars for indoor foodservice settings

Built with high-quality stainless steel and melamine finishes, Eagle PB-5-W supports efficient beverage service in moderate workload restaurant and bar environments. It is ideal for indoor operations that demand portability, durability, and quick cleaning, facilitating streamlined workflows in hospitality and catering applications.

• Operation Type — suited for indoor bar and catering venues
• Foodservice Space — ideal for compact commercial kitchen setups
• Foodservice Category — suitable for restaurants, bars, and event venues
• Workload Qualifier — designed for moderate throughput and frequent use
• Use Case — supporting mobile beverage stations and service carts

Why Choose Eagle PB-5-W?

Why choose the Eagle PB-5-W over similar portable bars is its combination of durable stainless steel construction, versatile features, and compact design tailored for indoor foodservice operations. Its integrated ice bin, mobility, and user-friendly maintenance elevate operational efficiency and sanitation, making it a reliable solution for busy hospitality environments. Unlike standard models, it offers a balance of robustness and maneuverability optimized for professional indoor setups.

• Self-contained design for quick deployment and repositioning
• Stainless steel work surface resists corrosion and simplifies cleaning
• Integrated ice bin with drainage supports continuous beverage prep
• Four plate casters for easy movement and stability
• Compact footprint fits in tight indoor spaces without sacrificing capacity