Eagle BPS-1818-1-FC 18 Inch One Compartment Sink with Stainless Steel Construction

The Eagle BPS-1818-1-FC (IMPORTED) BlendPort® BPFC Series Sink serves as a commercial-grade, 18" x 18" single-compartment stainless steel sink designed for demanding foodservice environments. Constructed from durable 16-gauge 304 series stainless steel, this unit features a 14" deep basin with a 3½" basket drain, optimized for efficient washing and rinsing tasks. Its stainless steel legs with gussets and bullet feet ensure stability, while crossbracing enhances structural integrity. Equipped with faucet holes on 8" centers, it facilitates seamless plumbing integration. This model is leak tested and crated with hardwood for secure shipping, making it suitable for high-performance commercial kitchens seeking strong, reliable stainless steel utility sinks.

Top Eagle BPS-1818-1-FC Features

The Eagle BPS-1818-1-FC sink features a corrosion-resistant 16/304 stainless steel construction, designed for longevity in high-demand culinary settings. Its spacious 14" depth and 18" x 18" compartment allow for versatile washing workflows. Easy maintenance is supported by straightforward cleaning routines, and the sturdy stainless steel legs with gussets enable quick installation. Ideal for warewashing stations, this sink facilitates efficient workflow integration with pre-drilled faucet provisions. Its leak-tested design assures durability under continuous daily use.

• High-capacity 14” deep basin with 18” x 18” compartment
• Constructed from corrosion-resistant 16 gauge 304 stainless steel
• Stainless steel legs with gussets and bullet feet for stability
• Faucet holes on 8" centers for adaptable plumbing setup
• Leak-tested for long-term durability in commercial kitchens

Ideal for warewashing stations, food prep areas, or sink upgrades in high-volume foodservice operations.

Technical Specs of Eagle BPS-1818-1-FC

The Eagle BPS-1818-1-FC blend port sink is a commercial stainless steel unit featuring a 16 gauge 300 series construction with a 14" deep basin, providing a robust foundation for intensive kitchen tasks. It measures 23" in width, 23.5" in depth, and stands 43.75" high with stainless steel legs and crossrails for added support. The sink weighs approximately 65 lbs and is finished with a polished stainless steel surface suitable for high-temperature environments. It operates without electrical requirements and integrates easily into standard plumbing systems. The unit is leak tested, NSF-listed, and shipped crated with hardwood pallets for stability during transport. Its 8-1/4" splash height ensures splash containment and safety in busy kitchens. The product is designed for ease of cleaning and maintenance, with a focus on durability and hygiene. Specifications include a 14" basin depth, 18" x 18" compartment size, and compatibility with a variety of commercial plumbing fixtures.

• Overall Dimensions: 23" W x 23.5" D x 43.75" H
• Sink Depth: 14" (rim to drain)
• Construction: 16 gauge 304 stainless steel
• Weight: 65 lbs
• Faucet Hole Spacing: 8" centers
• Finish: Polished stainless steel
• Operating Range: Max temperature 150°F
• Leak Tested: Yes

• Electrical Requirements: None required
• Cooling Method: Not applicable
• Production Capacity: Not applicable
• Construction & Finish: Stainless steel, polished finish
• Dimensions: Width 23", Depth 23.5", Height 43.75"
• Usage Compatibility: Suitable for direct plumbing connection and water supply
• Maintenance: Easy to clean, disassemble for sanitation
• Installation Clearance: Requires standard plumbing hookup and stable floor clearance
• Ergonomics & Safety: Rounded corners for safety, anti-slip feet for stability

What is a commercial single-compartment sink

A commercial single-compartment sink is a foodservice equipment fixture designed for washing, rinsing, and sanitizing utensils, cookware, or produce in high-volume settings. Constructed primarily from durable stainless steel, it features an integrated basin with adequate depth and size to handle heavy workloads efficiently. The Eagle BPS-1818-1-FC model, in particular, is suited for warewashing in busy kitchens, food prep stations, and cleaning areas where reliable, hygienic performance is critical. Its robust build and compatibility with standard plumbing make it ideal for restaurant, cafeteria, and catering operations requiring durable and easy-to-maintain hand wash and dishwashing stations.

Top Commercial Single-Compartment Sinks for High-Volume Foodservice Settings

Built with durable stainless steel, the Eagle BPS-1818-1-FC offers reliable performance in busy commercial kitchens. Its rugged construction and large basin support efficient warewashing and prep workflows, making it suitable for institutional cafeterias, restaurants, and catering facilities with moderate throughput needs.

• Operation Type — heavy-duty warewashing in institutional kitchens
• Kitchen Setting — compact commercial spaces requiring space-efficient sinks
• Foodservice Category — ideal for restaurant, cafeteria, and catering environments
• Workload Qualifier — designed for moderate throughput applications
• Use Case — efficient utensil cleaning and dishwashing workflows

Why Choose Eagle BPS-1818-1-FC

Designed with robust 16-gauge stainless steel construction and leak-tested integrity, the Eagle BPS-1818-1-FC stands out among commercial sinks for its durable build and structural stability. Its spacious basin with high splash containment enhances workflow efficiency, while the modular faucet compatibility streamlines plumbing integration. This model's engineered design minimizes maintenance downtime and provides dependable performance in demanding foodservice operations, ensuring long-term value and hygienic standards in busy kitchen environments.

• Self-contained with leak-proof construction for lasting durability
• Compact footprint optimized for space-limited kitchens
• Heavy-duty 16 gauge stainless steel for corrosion resistance
• Compatible with standard plumbing fixtures and faucet holes
• Designed for easy disassembly and cleaning