Eagle 359139 25 Inch Flange Drop-in Rack/Tray Dispenser Stainless Steel
- Footprint & Configuration: Fits 20" x 20" racks precisely
- Capacity & Throughput: Supports moderate volume operations
- Core Performance Specs: Stainless steel construction ensures durability
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The Eagle 359139 Director's Choice® Drop-In Rack/Tray Dispenser is a commercial-grade stainless steel equipment designed for efficient storage and organization of foodservice trays or racks within foodservice environments. Featuring a 25" x 23-1/4" flange that accommodates 20" x 20" racks or trays, this open dispenser offers straightforward, drop-in installation for streamlined workflow. Its durable construction ensures long-term performance in busy kitchens, upholding sanitation standards while facilitating quick access for foodservice operations requiring moderate throughput. The model's precise dimensions and steel build make it suitable for high-demand establishments aiming for reliable tray management.
The Eagle 359139 Drop-In Rack/Tray Dispenser incorporates a robust stainless steel platform for durability, with a design specifically engineered for ease of maintenance and quick replacement. Its open dispenser style promotes swift tray retrieval, reducing handling time in professional kitchen workflows. Ideal for medium-volume foodservice settings, it supports efficient cart or shelf integration, with a flange size compatible with standard 20" x 20" racks. The unit's stainless steel construction enables easy cleaning and sanitization, suitable for high sanitation standards required in commercial kitchens.
Designed for industry professionals seeking reliable tray organization in commercial foodservice environments.
The Eagle 359139 Dispenser features a stainless steel construction that ensures durability and ease of cleaning. Its open dispenser style allows for quick tray access, supporting operations with moderate throughput. The unit is designed for drop-in installation with a flange measuring 25" x 23-1/4", compatible with 20" x 20" racks or trays. It does not require electrical connections or refrigeration, functioning solely as a mechanical storage component. Its dimensions allow for seamless integration into existing shelving or workstations, with a weight optimized for stable placement. The stainless steel surface resists corrosion, ensuring long-term sanitation and minimal maintenance. The model's straightforward design enables easy disassembly for cleaning, with no additional accessories included.
A commercial drop-in rack/tray dispenser is a stainless steel storage unit designed to hold and organize foodservice trays or racks efficiently within busy kitchens or foodservice facilities. Installed via a flange that fits precisely into counters or shelves, this equipment provides quick access and smooth workflow enhancement. The Eagle 359139 model, suitable for moderate-volume operations, features a durable open design that accommodates standard 20" x 20" trays, making it ideal for institutions such as hospitals, cafeterias, or catering kitchens where efficient tray handling is essential for maintaining service speed and sanitation standards.
Designed for medium-volume foodservice environments, this drop-in rack/tray dispenser from Eagle, model 359139, offers a robust stainless steel build and precise dimensions for reliable tray storage and quick access during busy operations. Its straightforward installation and maintenance suit institutions such as cafeterias or healthcare kitchens requiring functional, restaurant-ready equipment for efficient tray organization.
The Eagle 359139 Drop-In Rack/Tray Dispenser distinguishes itself with a heavy-duty stainless steel platform, durable open design, and precise flange fit for reliable, long-term use. Its compatibility with standard trays, ease of installation, and straightforward maintenance improve operational efficiency and sanitation compared to similar models in the category, making it a high-performance option for demanding commercial kitchens.
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