Eagle 2136-2-18-16/4 96 Inch Utility Sink with Two Compartments and Drainboards
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- Constructed from durable 16-gauge 430 stainless steel
- Supports high-volume washing with dual compartments
- Features 18" wide compartments and 13-3/8" deep basins
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The Eagle 2136-2-18-16/4 Utility Sink Two Compartment is a commercial-grade stainless steel wash station designed for high-use foodservice environments. Constructed from durable 16-gauge 430 series stainless steel, this two-compartment sink measures 96-1/4 inches in width and 25 inches deep, featuring precise dimensions of 18 inches wide by 21 inches front-to-back with a depth of 13-3/8 inches for each compartment. Equipped with 18-inch drainboards on both sides, an 8-inch backsplash with a 1-inch upturn, and 8-inch OC splash mount faucet holes, it facilitates efficient workflow and sanitation. The unit includes 3-1/2-inch basket drains and galvanized legs with adjustable plastic bullet feet for stability. Designed for rigorous commercial use, this utility sink addresses heavy washing and rinsing tasks, offering a robust solution for industrial kitchens, dishwashing operations, and institutional facilities needing reliable, easy-to-clean stainless steel fixtures.
The Eagle 2136-2-18-16/4 utility sink is engineered for high-volume foodservice applications with its corrosion-resistant 16-gauge stainless steel construction. It features dual spacious compartments and integrated drainboards for streamlined cleaning processes. Designed for durability and ease of maintenance, it supports efficient workflow in busy kitchens, cafeterias, and prep stations. With galvanized legs and adjustable feet, installation stability is optimized, making it suitable for demanding industrial environments and heavy-duty washing tasks.
Optimal for high-capacity foodservice operations requiring efficient washing logistics
This commercial utility sink features a robust 16-gauge 430 stainless steel construction, ensuring long-term durability in busy foodservice environments. It measures 96-1/4 inches in width, 25 inches in depth, and stands approximately 43.5 inches high with an 8-inch splash height. The unit includes two spacious compartments, each measuring 18 inches in width, with deep basins at 13-3/8 inches, suitable for large-scale washing. The anchoring galvanized legs with adjustable plastic feet provide stability during operation. Electrical requirements are not applicable, but plumbing connections include 8-inch on-center splash-mount faucet holes and 3-1/2-inch basket drains. With an overall weight of 187 lbs and compatible with standard commercial kitchen maintenance routines, the Eagle Utility Sink supports high-volume cleaning workflows. Its surface finish complies with food safety standards and offers excellent resistance to corrosion and staining, facilitating routine cleaning and sanitization without specialized treatments.
A commercial utility sink is a heavy-duty stainless steel basin designed for washing, rinsing, and sanitation tasks in industrial foodservice, medical, or institutional environments. The Eagle 2136-2-18-16/4 model features two large compartments for efficient multi-task processing, with durable 16-gauge stainless steel construction, integrated drainboards, and adjustable legs. Installed in high-volume kitchens, catering facilities, or maintenance areas, this sink supports demanding cleaning workflows, offering robust durability, corrosion resistance, and ease of cleaning for consistent sanitation and operational efficiency.
Designed for medium-workload kitchens, the Eagle 2136-2-18-16/4 utility sink offers durable stainless steel construction and functional two-compartment design, ideal for efficient industrial cleaning in high-demand foodservice settings. These sinks support streamlined workflow and sanitation in busy commercial kitchens and institutional facilities. The model's robust build with integrated drainboards enhances operational productivity for mid-volume washing tasks.
Compared to other commercial utility sinks, the Eagle 2136-2-18-16/4 stands out with its high-quality 16-gauge stainless steel, spacious dual compartments, and integrated drainboards designed for demanding foodservice operations. Its galvanized legs with adjustable feet ensure stability, while the wide compartments optimize washing efficiency. The model’s thoughtful design reduces maintenance time and enhances workflow, making it an efficient and reliable choice for professional kitchens seeking durable, restaurant-ready equipment.
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