Duke 316S-3660 60 Inch Work Table with Stainless Steel Top and Undershelf

The Duke 316S-3660 Work Table with a stainless steel top is a durable, commercial-grade fixture designed for high-traffic foodservice environments. This stainless steel work table features a 36-inch wide flat top with a 16-gauge thickness, providing an optimal balance of strength and ease of cleaning. Its open stainless steel base includes a sturdy undershelf and posts for increased storage and stability, making it suitable for food prep stations, dishwashing areas, and meat fabrication zones in restaurants, cafeterias, and industrial kitchens. The model’s robust construction and flat splash-free surface meet the needs of busy kitchens requiring reliable, sanitary work surfaces integrated into workflow efficiency.

Top Duke 316S-3660 Features

The Duke 316S-3660 Work Table offers a corrosion-resistant stainless steel top designed for repeated use in demanding foodservice settings. Its open base structure simplifies cleaning and maintenance, while the stainless steel undershelf enables organized storage of tools and ingredients. The 36-inch width maximizes workspace without occupying excessive floor space, ideal for medium-volume culinary operations seeking efficient setup. The flat, splash-free surface supports food prep and assembly tasks while facilitating seamless workflow integration for restaurant kitchens and commercial catering stations.

• Robust stainless steel top: 16-gauge construction ensures durability under heavy use
• Corrosion-resistant finish: Compatible with daily sanitation routines and cleaning protocols

Suitable for installation as a standalone work surface in commercial kitchens and prep areas.

Duke 316S-3660 Technical Specs

The Duke 316S-3660 work table features a 60-inch width and 36-inch depth with an overall height of 36 inches, constructed from a 16-gauge, food-safe stainless steel top and base. The flat splash-free top aligns with food safety standards, supporting steady food preparation without backsplash or additional barriers. Its stainless steel undershelf and posts provide durable storage options compatible with daily cleaning routines. The unit weighs 126 lbs and complies with industry standards for commercial kitchen equipment, ensuring longevity and performance. The model is typically used in kitchen environments with standard sanitation practices and does not require electrical or plumbing connections. Shipping typically takes 10-12 weeks, with a freight class of 70.

• Dimensions: 60" W x 36" D x 36" H, designed for efficient workspace setup
• Material: 16-gauge stainless steel top and base for long-lasting corrosion resistance
• Weight: 126 lbs, facilitating stable installation and mobility
• Finish: Satin stainless steel exterior, easy to clean and maintain
• Construction: Open base with stainless steel undershelf and posts for storage and support
• Electrical requirements: None, suitable for standard non-electrical setups
• Operating range: Designed for typical foodservice environments with normal humidity and temperature
• Cleaning: Smooth, rounded/bullnose edges facilitate sanitation and routine maintenance

Additional considerations include sufficient airflow clearance, level footing, and proper drainage for optimal performance. The unit is delivered without splash backsplash, simplifying installation in various kitchen layouts.

What is a commercial work table?

A commercial work table is a sturdy, high-capacity surface designed for food preparation and other culinary tasks in foodservice environments. Typically constructed with corrosion-resistant materials like stainless steel, these tables feature flat surfaces that facilitate efficient workflow and sanitation. The Duke 316S-3660 Work Table offers a 36-inch wide stainless steel top with integrated storage, making it well-suited for busy kitchens that require reliable, durable workspaces for meal prep, cold storage access, or assembly in restaurants, cafeterias, and catering operations.

Top stainless steel work tables for foodservice in hospitality

Constructed from durable stainless steel, the Duke 316S-3660 work table provides reliable performance for culinary workflows, ideal for food prep and storage in commercial kitchens with moderate throughput. Manufactured by Duke, model 316S-3660 supports optimized sanitation and productivity in restaurant or cafeteria settings.

• Operation type — moderate-volume food preparation
• Kitchen setting — compact commercial spaces
• Foodservice category — general kitchen prep and assembly
• Workload qualifier — reliable daily use
• Use case — integrated with other kitchen equipment for streamlined workflow

Why Choose Duke 316S-3660?

Why choose the Duke 316S-3660 Work Table over similar models? Its 16-gauge stainless steel construction offers superior durability and corrosion resistance, and its open base with stainless steel undershelf maximizes storage and ease of cleaning. Designed for consistent performance in moderate-volume environments, this work table enhances operational efficiency and sanitation, making it a superior choice for busy foodservice facilities that demand reliable, restaurant-ready equipment.

• Self-contained, stainless steel design simplifies sanitation routines
• Compact footprint optimizes space in moderate-volume kitchens
• Open base structure supports organized storage beneath the work surface
• Perfect for food prep, assembly, and storage in commercial kitchens
• Built to withstand rigorous daily use in restaurant environments