Duke 1056D-6010-16 60 Inch Overshelf Table Mount Double Deck Stainless Steel with 8 Inch Shelf Spacing

The Duke 1056D-6010-16 Overshelf, Table-Mounted is a commercial-grade stainless steel shelving solution designed for use in foodservice environments requiring durable, hygienic, and versatile storage. Measuring 60 inches in width, 10 inches deep, and 26 inches high, this double-deck overshelf is constructed from 16 gauge stainless steel, ensuring optimal strength and resistance to corrosion. Its table mount design facilitates seamless integration across the back of work tables, supporting organized workflow and efficient use of space in busy kitchens or prep stations. A primary feature includes 8-inch shelf spacing with stainless steel tubular supports, providing stable, easy-to-clean storage surfaces suitable for various kitchen tasks.

Duke 1056D-6010-16 Features

The Duke 1056D-6010-16 overshelf is engineered for commercial foodservice settings, offering double-deck stainless steel shelves with a robust 16 gauge construction and a 60-inch width. Designed for table-mount installation, it enhances storage capacity while maintaining a sanitary environment. The 8-inch shelf spacing allows for flexible placement of utensils, small equipment, or ingredients, streamlining prep and service workflows. Its durable tubular supports ensure load capacity and longevity, making it suitable for high-usage environments. Easy to clean and install, this overshelf optimizes workspace efficiency for busy restaurant kitchens, bakeries, or catering operations.

• Functionality: Double-deck shelves support organized storage for multiple items.
• Durability Traits: Made from 16 gauge stainless steel for corrosion resistance and strength.
• Ease of Use/Maintenance: Designed for simple cleaning and accessible mounting on work tables.
• Real-World Use Case: Fits across rear of work tables to maximize workspace in prep stations.
• Workflow Benefit: Supports organized storage, reducing clutter and improving efficiency.

Ideal for installation across the back of work tables in busy commercial kitchens requiring reliable storage solutions.

Duke 1056D-6010-16 Technical Specs

The Duke 1056D-6010-16 overshelf features a stainless steel construction with precise dimensions of 60 inches in width, 10 inches in depth, and 26 inches in height, weighing approximately 42 pounds. Its double-deck configuration includes two shelves with 8-inch spacing supported by 1-inch diameter stainless steel tubular supports, ensuring load-bearing capacity suitable for typical kitchen items. The unit is NSF certified, designed for easy cleaning, and compatible with standard work table mounting methods. It operates without electrical requirements, relying solely on its robust stainless steel framework. The overshelf’s classic stainless steel finish facilitates sanitation and maintenance in high-demand foodservice environments. Shipping typically takes 10-12 weeks, with freight classification of 70, and standard handling protocols.

• Dimensions: 60"W x 10"D x 26"H, supports work table compatibility
• Construction: 16 gauge stainless steel with durable tubular supports
• Weight: 42 lbs for easy installation and repositioning
• NSF Certified: For safe food contact and sanitation standards
• Mounting Method: Table-mounted configuration across the back of work tables
• Shipping Time: Typically ships in 10-12 weeks, freight class 70

What is a commercial overshelf?

A commercial overshelf is a sturdy stainless steel shelving component designed for installation atop or across work tables, providing additional storage in food preparation settings. The Duke 1056D-6010-16 overshelf, with its double-deck design and 16 gauge steel build, is installed across the back of work tables to maximize workspace organization and efficiency. Used in restaurant kitchens, bakeries, or catering stations, it enables quick access to utensils, ingredients, and small equipment, supporting streamlined workflow and maintaining sanitation standards without compromising space or safety.

Top overshelves for foodservice应用 in commercial kitchens

Built with high-quality stainless steel, the Duke 1056D-6010-16 overshelf provides reliable, durable storage for medium-volume foodservice operations, ideal for installation behind work tables and prep stations. It supports organized workflows and enhances sanitation in busy restaurant settings, making it suitable for commercial kitchen environments requiring robust, restaurant-ready equipment.

• Operation Type — supporting moderate workload in busy kitchens
• Kitchen Setting — ideal for compact and standard commercial spaces
• Foodservice Category — suited for prep stations and work areas
• Workload Qualifier — optimized for medium throughput operations
• Use Case — streamlining storage for utensils, ingredients, and small tools

Why Choose Duke 1056D-6010-16 Overshelf

Why Choose Duke 1056D-6010-16 Overshelf? Designed with durable 16 gauge stainless steel, it offers superior load capacity and corrosion resistance compared to standard models. Its double-deck configuration maximizes storage while maintaining a compact footprint, and its simple table-mount installation supports quick setup. An ideal choice for foodservice professionals seeking a reliable, sanitation-friendly overshelf that enhances operational efficiency without sacrificing durability or accessibility.

• Built with robust stainless steel for long-term durability
• Compact 60-inch width fits standard work table setups
• Double-deck design increases storage capacity efficiently
• Easy to install and clean for high-turnover environments
• Supports organized workflows in restaurant and catering kitchens