Dinex DXPIDRC1020 10 Inch x 20 Inch Rack Dispenser Mobile Cantilever Stainless Steel
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- Supports 10" x 20" rack size for high-volume use
- Heavy-duty stainless steel resists corrosion and impact
- Lifting platform for ergonomic handling reduces strain
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The Dinex DXPIDRC1020 Rack Dispenser is a commercial-grade cantilever style mobile solution designed for efficient storage and easy access to 10" x 20" racks in high-demand foodservice environments. Crafted from welded stainless steel, it features a lifting platform mechanism for ergonomic handling and a removable stainless steel carrier arm for simplified cleaning and maintenance. Equipped with four 4" heavy-duty swivel casters, this dispenser ensures smooth mobility across busy kitchens, making it ideal for restaurants, catering operations, and institutional foodservice settings seeking reliable, durable rack management equipment.
The Dinex DXPIDRC1020 rack dispenser offers a robust cantilever design with a mobile framework, enabling flexible placement in commercial kitchens. Its stainless steel construction delivers long-term durability and corrosion resistance, while the lifting mechanism and removable carrier arm facilitate quick adjustments and sanitation. The unit’s high-capacity capacity to hold 10" x 20" racks supports efficient workflow for high-volume foodservice operations, integrating seamlessly into food prep and warewashing workflows.
Designed for high-volume warehousing and rack management in commercial kitchens.
The Dinex DXPIDRC1020 features a self-contained stainless steel construction with a weight of 176 lbs, optimized for durability and long-term use in demanding foodservice environments. It employs a platform lift type with a cantilever dispenser style, capable of accommodating racks up to 10" x 20" in size. The unit is equipped with four heavy-duty swivel casters for enhanced mobility, and its welded stainless steel frame withstands rigorous cleaning routines. Operating within a standard commercial temperature range, it is suitable for indoor use in kitchens and prep areas. The dispenser’s lifting mechanism facilitates ergonomic handling, reducing operator strain during rack loading and unloading.
A commercial rack dispenser is a specialized foodservice equipment piece designed to hold, organize, and provide access to storage racks in busy kitchen environments. The Dinex DXPIDRC1020 elegantly manages 10" x 20" racks through its cantilever style mobile design, making it suitable for high-volume operations such as restaurants, catering, and institutional kitchens. Its welded stainless steel build and smooth mobility support efficient workflow, cleanability, and durable operation suited for continuous use in food preparation and warewashing areas.
Efficient rack handling in high-volume kitchens, the Dinex DXPIDRC1020 offers sturdy stainless steel construction and a versatile mobile design, ideal for restaurant and institutional warehousing operations. Designed for durability and ergonomic use, it supports medium workloads in busy foodservice environments, providing reliable rack management during meal prep and cleaning cycles.
Designed with heavy-duty stainless steel, the Dinex DXPIDRC1020 differentiates itself through its durable construction, ergonomic lifting platform, and smooth-rolling casters—features that enhance operational efficiency and sanitation. Its compact, mobile design allows seamless integration into various kitchen workflows, enabling reliable rack management for demanding foodservice operations.
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