The Dinex DXPICT10S TQ Economy Room Service Tray Delivery Cart is a professional-grade transport solution designed for efficient meal tray circulation in hospitality and healthcare environments. Constructed from durable stainless steel, it measures 65-1/8 inches in height and features an enclosed design with one door for secure storage. Capable of accommodating up to 10 trays, it supports multiple tray sizes including 14" x 18", 15" x 20", and 13" x 21". The unit includes fixed tray slides with 5-1/4" spacing, each slide supporting a single tray, facilitating organized and swift tray delivery. The pull-type door with a drop latch enhances security during transit, while four 5-inch plate-type casters—two swiveling with brakes and two fixed without brakes—provide stability and maneuverability. Its compact yet robust stainless steel construction ensures long-term performance suitable for high-frequency use in commercial foodservice settings.
Top Dinex DXPICT10S Features
The Dinex DXPICT10S tray delivery cart offers specialized functionality for meal transport, including a 10-tray capacity adaptable to various tray dimensions, durable stainless steel construction for longevity, and fixed tray slides ensuring stable positioning. Its casters facilitate mobility across busy service lines, while the enclosed design maximizes sanitation and security. Designed for moderate throughput, it integrates seamlessly into hotel, hospital, and catering operations demanding reliable tray handling in a limited space environment.
- Capacity: Supports 10 trays of multiple sizes for versatile service needs
- Durability: Built with corrosion-resistant stainless steel for prolonged use
- Ease of Maintenance: Enclosed design simplifies cleaning and sanitation routines
- Mobility & Stability: Four 5" casters including two with brakes for safe maneuvering
- Workflow Integration: Fixed tray slides enable organized loading and delivery
Ideal for hospitals, catering, and healthcare facilities requiring reliable tray transportation in structured workflows.
Dinex DXPICT10S Technical Specs
The Dinex DXPICT10S is engineered with a robust stainless steel frame measuring approximately 19-1/4" in width, 24-1/2" in depth, and 65-1/8" in height when assembled. It weighs 215 pounds, ensuring stability during operation. The unit features fixed tray slides with 5-1/4" spacing, accommodating various tray sizes, including 14" x 18", 15" x 20", and 13" x 21". It is CSA-certified and made in the USA, with a maximum operating height adjustable between 37" and 42". The cart utilizes four 5" plate casters—two with brakes—for enhanced maneuverability and safety. Its construction emphasizes corrosion resistance and ease of cleaning, supporting the demanding hygiene standards of professional foodservice environments. It operates in a temperature range suitable for typical kitchen conditions and is designed for long-term durability.
- Height: 65-1/8 inches, adjustable between 37-42 inches
- Width & Depth: 19.25 inches x 24.5 inches
- Weight: Approximately 215 lbs for stable handling
- Tray Size Compatibility: Supports multiple tray dimensions including 14" x 18", 15" x 20", 13" x 21"
- Mobility: Four 5" plate casters with two brakes for safe transit
- Construction & Finish: Commercial-grade stainless steel with CSA certification
- Operating Range: Designed for standard kitchen temperature ranges, resistant to corrosion and easy to clean
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Usage Compatibility: Suitable for tray delivery in foodservice, catering, and healthcare
Maintenance: Simple to disassemble for cleaning, with durable construction
What is a commercial meal tray delivery cart
A commercial meal tray delivery cart is a specialized transport device used in foodservice environments to efficiently move prepared trays between kitchen, service areas, and patient or guest rooms. The Dinex DXPICT10S model features a stainless steel frame with a 10-tray capacity, adjustable height between 37" and 42", and fixed tray slides designed to hold various tray sizes. Typically installed in hospitals, hotels, or cafeterias with moderate throughput, this cart ensures organized, secure, and sanitary transportation of meals in busy operational contexts.
Top commercial meal tray delivery carts for healthcare and hospitality
These durable carts provide reliable tray handling, featuring stainless steel construction, adjustable height, and organized slide systems, optimized for moderate-use healthcare and hospitality kitchen workflows. Designed by Dinex DXPICT10S, they deliver efficient meal transport suited for structured service environments and catering operations.
- Operation Type — moderate-volume hospital and hotel foodservice
- Kitchen Setting — compact commercial kitchens and patient care areas
- Foodservice Category — tray transport in healthcare and catering
- Workload Qualification — suitable for moderate throughput operations
- Use Case — organized, secure meal transportation
Why Choose Dinex DXPICT10S?
The Dinex DXPICT10S stands out with its robust stainless steel construction, supporting reliable, long-term performance in demanding foodservice settings. Its enclosed design minimizes contamination risks, while the fixed tray slides and maneuverable casters enhance operational efficiency. This model is optimized for organized meal delivery, offering durability and ease of maintenance that surpass many competitor units, making it a preferred choice for professional kitchens seeking dependable tray transport solutions.
- Self-contained design enhances sanitation and security
- Stainless steel frame for corrosion resistance and longevity
- Multiple tray sizes supported for versatile service needs
- Casters with brakes promote safe, smooth maneuvering
- Adjustable height facilitates ergonomic operation in diverse settings
