Dexter Russell SG133-7WS1-PCP 7 Inch Flexible Narrow Fillet Knife Rubber Handle

The Dexter Russell SG133-7WS1-PCP SofGrip™ (24633) Fillet Knife is a professional-grade culinary tool designed specifically for fish processing in commercial kitchens and foodservice operations. This 7-inch narrow bladed fillet knife features high flexibility for precise cuts, essential for seafood preparation. Constructed from DEXSTEEL™ stain-free, high-carbon steel, it provides exceptional edge retention and corrosion resistance. The non-slip, white rubber handle enhances safety and control during use, making it ideal for tasks requiring meticulous finesse. The knife’s features support efficient workflow in filleting fish, seafood, and delicate proteins in high-volume food processing environments, ensuring clean, accurate cuts with minimized fatigue. A scabbard is included for knife safety and storage, and it is suitable for use across diverse commercial settings that demand reliable, durable cutlery with superior performance specifications.

The Dexter Russell SG133-7WS1-PCP fillet knife offers a flexible 7-inch narrow blade designed for detailed filleting in commercial seafood processing. Its high-carbon DEXSTEEL™ construction ensures long-lasting sharpness and resistance to staining, ideal for demanding kitchen environments. The soft rubber handle provides ergonomic comfort and non-slip operation, reducing fatigue during extended use. The included scabbard ensures safe storage and transport, supporting workflows in busy kitchens. Its precise dimensions and high-quality materials suit professional applications where accuracy and durability are critical, making it a preferred choice for fishmongers, seafood processors, and culinary professionals focusing on seafood preparation and filleting efficiency.

Recommended for seafood processing facilities and professional kitchens handling delicate fish filleting tasks.

The Dexter Russell SG133-7WS1-PCP fillet knife features a 7-inch high-flexibility blade fabricated from durable DEXSTEEL™ stain-free, high-carbon steel, ensuring long-term edge retention and corrosion resistance. It measures 5.25 inches in height, 19.25 inches in width, and 6.75 inches in depth, with a shipping weight of 0.78 lbs. Its white rubber handle provides ergonomic comfort and slip resistance. The knife is designed for commercial use, supporting high-volume seafood tasks such as precise filleting, with a focus on food safety and sanitation standards. It actively resists staining and corrosion, suitable for frequent cleaning routines, and can withstand operational ranges typical in professional kitchen environments. Compatibility with various storage and handling protocols facilitates integration into busy foodservice workflows. Made in the USA, it carries an NSF certification for food safety compliance.

Electrical Compatibility: Not applicable

Cleaning Method: Hand wash and dry for longevity

Storage: Comes with a protective scabbard for safe storage

Operational Range: Suitable for routine seafood filleting tasks in commercial kitchens

Construction: Full tang design with corrosion-resistant materials

A commercial fillet knife is a professional-grade kitchen blade designed specifically for precise fish and seafood preparation. This lightweight, flexible tool features a narrow, sharp blade that allows for delicate cuts along bones and skin without damage. Made from high-quality, stain-free steel, these knives are built to withstand frequent cleaning and heavy use in high-volume foodservice environments. The Dexter Russell SG133-7WS1-PCP fillet knife, with its 7-inch flexible blade and ergonomic rubber handle, is optimized for efficient seafood filleting in busy commercial kitchens, seafood processing plants, and restaurant settings where precision and durability are essential for optimal product presentation and operational efficiency.

Designed to deliver precision and durability, the Dexter Russell SG133-7WS1-PCP is ideal for seafood processing, featuring a flexible 7-inch blade and stain-free high-carbon steel for demanding commercial seafood tasks. Built for high-volume kitchen operations, this professional fillet knife offers ergonomic handling, safety, and reliable performance for seafood filleting, making it suitable for busy foodservice environments.

Dexter Russell's SG133-7WS1-PCP combines high-quality stain-free steel with ergonomic innovation, providing a durable, precise fillet knife ideal for demanding seafood processing in professional kitchens. Its high-flexibility blade and slip-resistant handle enable controlled cuts, reducing operator fatigue and ensuring safety. Unlike other models, this knife's craftsmanship and USA manufacturing guarantee consistent performance and longevity, supporting efficient workflow and sanitation standards in commercial foodservice settings.