Dexter Russell S253SC-PCP 3-1/4 Inch High Carbon Steel Grapefruit Knife with Textured Handle

The Dexter Russell S253SC-PCP (18153) Sani-Safe® Grapefruit Knife with a 3-1/4" scalloped edge is a professional-cutting tool designed for precise fruit segmentation in commercial kitchens. Constructed from high-carbon stainless steel, this knife delivers exceptional edge retention and durability, ideal for high-volume foodservice operations. Its stain-free blade and textured white polypropylene handle enhance sanitation and grip stability. This tool is engineered for efficient fruit preparation, with a blade specifically optimized for scalloped slices, ensuring uniform portioning in food production settings. The knife’s dimensions and material composition cater to rigorous cleaning routines and daily use in busy culinary environments, making it a reliable component of restaurant-quality kitchen equipment.

Top Dexter Russell S253SC-PCP Features

The Dexter Russell S253SC-PCP grapefruit knife offers a scalloped-edged blade tailored for effortless fruit sectioning, featuring stain-free high-carbon steel for longevity. Its textured polypropylene handle provides slip resistance and ease of handling during repetitive cuts. Designed for kitchen workflows, it integrates seamlessly into prep stations and fruit stations, offering precise and sanitary slicing. The 3-1/4" blade length ensures targeted cutting for citrus fruits, while its compact design optimizes space and maneuverability in busy foodservice environments.

• Precision scalloped edge: Facilitates uniform grapefruit slices and easy fruit release.
• High-carbon stain-free steel: Ensures durability and corrosion resistance for daily commercial use.
• Textured polypropylene handle: Provides anti-slip grip to enhance safety and control.
• Compact 3-1/4" blade: Designed for efficient citrus fruit segmenting and portioning.
• Easy maintenance: Withstands frequent cleaning, suitable for sanitation routines in busy kitchens.

Ideal for fruit prep stations and citrus segmenting in high-volume kitchens.

Dexter Russell S253SC-PCP Technical Specs

The Dexter Russell S253SC-PCP grapefruit knife features a 3-1/4" high-carbon stainless steel scalloped blade, engineered for superior edge retention and corrosion resistance. Its handle is crafted from textured polypropylene, offering slip resistance and ease of cleaning. The overall dimensions measure 9.87" in length, with a blade height of 0.37" and a width of 4.5". Weighing only 0.08 lbs, this tool is lightweight yet robust, making it suitable for intensive use in commercial foodservice settings. The blade is dishwasher safe, supporting sanitation standards, and the knife is produced in the USA with durable construction for frequent handling. It operates best at ambient kitchen temperatures and is designed to facilitate efficient fruit slicing and portion control without compromising hygiene or performance.

• Electrical requirements: Not applicable.
• Handle material: Textured polypropylene for anti-slip grip.
• Blade material: High-carbon stainless steel for durability.
• Dimensions: 9.87" L x 0.37" H x 4.5" D, blade length 3-1/4".
• Weight: 0.08 lbs for easy handling and maneuverability.
• Food safety: Made from materials compatible with commercial sanitation standards.
• Cleaning & maintenance: Dishwasher safe, easy disassembly for thorough sanitation.
• Usage scenario: Designed for citrus fruit prep, ideal for high-volume fruit stations.
• Construction: Durable high-carbon steel blade and polypropylene handle for rigorous daily use.

What is a commercial grapefruit knife?

A commercial grapefruit knife is a specialized cutting tool designed for efficient segmentation and portioning of citrus fruits in foodservice environments. Typically featuring scalloped or serrated blades, these knives are constructed from corrosion-resistant materials such as high-carbon stainless steel and are built for frequent sanitation. The Dexter Russell S253SC-PCP grapefruit knife, with its 3-1/4" scalloped blade and textured handle, is installed in fruit prep stations and commercial kitchens. Its precise design supports high-volume citrus processing, making it suitable for restaurants, catering operations, and institutional foodservice establishments requiring quick, clean cuts for large batches of fruit.

Top Commercial Grapefruit Knife for Fruit Preparation in Foodservice

The Dexter Russell S253SC-PCP delivers high-quality construction and precision cutting performance, making it suitable for fruit preparation in busy commercial kitchens. Designed for medium workloads, it excels in citrus segmenting and fruit trimming tasks, especially in restaurant and catering environments. The high-carbon steel blade paired with a textured handle ensures sanitation and durability for daily high-volume use.

• Commercial fruit preparation in high-traffic kitchens
• Ideal for fruit prep stations in busy foodservice setups
• Perfect for citrus segmenting in mid-volume operations
• Durable for moderate throughput in institutional settings
• Optimized for efficient fruit trimming and portioning tasks

Why Choose Dexter Russell S253SC-PCP?

Unique for its scalloped high-carbon stainless steel blade and textured polypropylene handle, the Dexter Russell S253SC-PCP stands out among commercial grapefruit knives. Its stain-free construction and precise blade design improve cutting efficiency and sanitation, reducing prep time and waste. Built in the USA, it offers a combination of durability, ergonomic handling, and process reliability that elevates fruit prep in professional kitchens.

• Compact footprint: Fits comfortably in busy prep stations without cluttering workspace.
• Industrial-grade materials: Ensures longevity and resistance to commercial cleaning agents.
• Ergonomic design: Textured handle provides a secure grip during extended use.
• High-performance scalloped blade: Optimized for uniform citrus segmenting and fruit release.
• Made in USA: Trusted craftsmanship supporting consistent quality and supply.