Dexter Russell S104Y-PCP 3-1/4 Inch Blade 3-1/4 Inch Handle Paring Knife High-carbon stainless steel Yellow Handle

The Dexter Russell S104Y-PCP Sani-Safe® (15303Y) Cook's Style Paring Knife is a precision culinary tool designed for professional foodservice environments. This 3-1/4" paring knife features high-carbon stainless steel blades for optimal edge retention and stain resistance, combined with a textured polypropylene yellow handle that provides a secure, non-slip grip during intricate tasks. Engineered for durability and ease of maintenance, it is suitable for various commercial kitchen applications, including fruit and vegetable prep, garnishing, and detailed culinary work, making it an essential component for restaurant, bakery, and catering operations seeking reliable cutlery solutions.

Top Dexter Russell S104Y-PCP Features

This paring knife offers a high-carbon stainless steel blade that ensures long-lasting sharpness and stain-free performance. Its textured, non-slip polypropylene handle enhances safety and precision during detailed cutting tasks. The 3-1/4" spear-point blade enables precise control for delicate peeling, slicing, and garnishing. Designed for commercial foodservice workflows, its durable construction withstands rigorous daily use and simplifies cleaning with compatible routines, promoting efficiency and sanitation in busy kitchens.

• Blade Length: 3-1/4 inches with a spear-point tip for precision cuts
• Blade Material: High-carbon stainless steel for sharpness and corrosion resistance
• Handle Construction: Textured polypropylene with non-slip grip for safety
• Durability: Stain-free steel resists staining and discoloration over time
• Design: Suitable for detailed prep work in high-volume foodservice settings

Ideal for professional kitchens requiring precise, stain-resistant cutlery for everyday culinary tasks

Dexter Russell S104Y-PCP Technical Specs

The Dexter Russell S104Y-PCP paring knife features a 3-1/4" high-carbon stainless steel blade tailored for demanding food prep. Its blade height measures 0.18", with a width of 9.87" overall, including the yellow polypropylene handle designed for ergonomic handling. The knife weighs only 0.08 lbs, making it lightweight yet durable enough for frequent use. Constructed entirely in the USA, it is a commercial-grade tool compatible with standard dishwashing routines, with a focus on ease of cleaning and sanitation. The knife operates within typical kitchen temperature ranges and complies with safety standards for food contact materials. Dimensions are optimized for precision tasks, and its stain-free blade ensures consistent appearance and performance over prolonged use.

• Capacity: Designed for precise, detailed prep work in commercial kitchens
• Blade Material: High-carbon stainless steel with stain-resistant properties
• Handle Compatibility: Compatible with standard dishwashing and cleaning routines
• Construction & Finish: Stainless steel blade, durable plastic handle with textured grip
• Operating Range: Suitable for kitchen environments with typical temperature tolerances
• Dimensions: 3-1/4" blade length, 0.18" height, 9.87" overall length
• Weight: 0.08 lbs for easy handling and maneuverability
• Made in USA: Yes, for consistent quality and local manufacturing

• Electrical/ plumbing:** Not applicable
• Cleaning routine: Dishwasher safe, quick rinse compatibility
• Storage needs: Fits in knife blocks or utensil racks for quick access
• Operational environment: Suitable for high-volume prep stations
• Usage considerations: Designed for indoor kitchen use, with temperature tolerance suitable for commercial kitchens

What is a commercial paring knife?

A commercial paring knife is a precise, hand-held culinary tool with a small, sharp blade designed for detailed food prep tasks such as peeling, trimming, and decorative garnishing. The Dexter Russell S104Y-PCP is a high-quality, stain-free paring knife with a 3-1/4" spear-point blade made from premium high-carbon stainless steel. It is installed in professional kitchens for tasks requiring control and finesse, like fruit carving or vegetable trimming, making it ideal for moderate to high-volume foodservice settings where accuracy and durability are paramount.

Top commercial paring knives for high-volume foodservice kitchens

Constructed with premium high-carbon stainless steel and designed for detailed tasks, the Dexter Russell S104Y-PCP paring knife excels in moderate food prep operations, offering durability, sharpness, and ergonomic handling for busy kitchens and culinary professionals.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — high-capacity prep stations
• Foodservice Category — professional culinary cutlery
• Workload Qualifier — demanding daily use in fast-paced environments
• Use Case — intricate peeling, slicing, and garnishing tasks

Why Choose Dexter Russell S104Y-PCP?

Designed for professional culinary use, the Dexter Russell S104Y-PCP offers a high-carbon stain-free blade with a textured non-slip handle, ensuring precise, safe, and efficient food prep. Its American-made construction emphasizes durability and performance, setting it apart from competitor models by combining ergonomic design with superior blade material for lasting sharpness in demanding kitchens.

• Compact, lightweight design enhances maneuverability in busy kitchens
• Stain-free high-carbon steel prolongs blade sharpness and appearance
• Textured polypropylene handle provides secure grip during detailed tasks
• Made in USA ensures consistent quality and reliable performance
• Ideal for high-demand prep environments with frequent cleaning