Dexter Russell 30500 3-1/2 Inch Blade Paring Knife Stamped High Carbon Steel Black Polypropylene Handle

The Dexter Russell 30500 Val-U™ (30500) Paring Knife 3-1/2" Blade Stamped is a commercial-grade precision tool designed for detailed food preparation tasks in professional kitchens. Crafted with high carbon stainless steel and a straight edge, this paring knife offers exceptional durability and edge retention. Its 3-1/2-inch blade provides optimal control for peeling, trimming, and intricate slicing, making it suitable for precise tasks across various foodservice environments. The stamped blade construction enhances strength while maintaining lightweight maneuverability, ideal for operations requiring nimbleness and reliability.

Top Dexter Russell 30500 Features

The Dexter Russell 30500 Val-U™ Paring Knife features a stamped high carbon stainless steel blade with a straight edge designed for precision cutting. Its black polypropylene handle includes a finger guard for safety and secure grip, simplifying control during extended use. Engineered for commercial kitchens, this knife withstands rigorous daily tasks, allowing for effortless peeling and detailed prep work. The lightweight design and sturdy construction support efficient workflow, facilitating accurate cuts and easy cleaning, essential for high-volume food prep.

• Precision edge: 3-1/2" straight cut for detailed prep
• Durable material: High carbon steel with stain-free Dexsteel™
• Ergonomic handle: Polypropylene handle with finger guard for safety
• Easy maintenance: Stamped blade for straightforward sharpening and cleaning
• Optimal fit: Designed for fine peeling and delicate trimming tasks

Ideal for professional food prep and detailed kitchen work

Dexter Russell 30500 Technical Specs

The Dexter Russell 30500 paring knife is built with a 3-1/2" high carbon stainless steel blade, stamped for strength and lightweight handling. Its dimensions include a width of 11.75 inches, depth of 2.88 inches, and height of 3.63 inches, supporting precision work in busy kitchens. The handle, made from black polypropylene, ensures a secure grip with a finger guard for safety. The total weight of this knife is 0.04 lbs, which promotes ease of maneuverability for detailed food prep. This diamond-shaped spear point knife is NSF-certified, facilitating sanitation and safety standards compliance. Its construction is optimized for high-volume kitchen settings, perfect for peeling, trimming, and detailed slicing tasks, with easy maintenance and durability suitable for daily use.

• Electrical requirements: Not applicable
• Construction & finish: Stamped high carbon stainless steel blade with polypropylene handle
• Dimensions: 3-1/2" blade length, 11.75" width, 2.88" depth, 3.63" height
• Weight: 0.04 lbs
• Food safety & cleaning: Stain-free Dexsteel™ material ensures corrosion resistance and ease of sanitation
• Use environment: Suitable for continuous use in high-volume food processing operations

• Electrical compatibility: Not applicable
• Refrigeration: Not required
• Maintenance: Hand wash with mild detergent, blade sharpening when needed
• Design features: Finger guard for safety, lightweight stamped construction
• Handling: Ergonomic polypropylene handle supports secure grip

What is a commercial paring knife

A commercial paring knife is a small, precise kitchen tool typically featuring a blade length between 3 and 4 inches, designed for detailed food prep such as peeling, trimming, and shaping produce. The Dexter Russell 30500 Val-U™ (30500) Paring Knife has a 3-1/2" high carbon stainless steel blade with a stamped construction, ideal for consistent, fine cuts in professional kitchens. It is commonly installed in prep stations for tasks requiring accuracy and agility, making it suitable for high-volume restaurant or catering operations that demand durable, easy-to-maintain cutlery for complex prep work.

Top commercial paring knives for high-volume foodservice settings

Built with high carbon stainless steel and lightweight stamped design, the Dexter Russell 30500 paring knife is optimal for precise prep in busy kitchens. Its ergonomic handle and safety features support ergonomic, restaurant-ready performance, well-suited for moderate throughput in professional food operations.

• Operation Type — supporting high-volume prep stations
• Kitchen Type — suited for compact commercial kitchens
• Foodservice Category — ideal for restaurant and catering uses
• Workload Qualifier — designed for moderate throughput activities
• Use Case — effective for peeling and intricate trimming tasks

Why Choose Dexter Russell 30500

Why Choose Dexter Russell 30500 is because of its superior stamped high carbon stainless steel blade, ergonomic handle with finger guard, and durable construction that ensures consistent performance during daily use. Its lightweight, corrosion-resistant design enhances maneuverability and sanitation, making it a reliable choice for professional kitchens aiming for precise and safe food prep. Compared to similar models, it offers a balanced combination of durability, ease of maintenance, and safety features, resulting in improved operational efficiency in commercial food preparation environments.

• Self-contained design simplifies cleaning and maintenance
• Lightweight construction reduces operator fatigue during extended use
• High carbon stainless steel ensures sharpness retention for precision cuts
• Ergonomic handle with finger guard boosts safety in high-volume kitchens
• Stainless steel blade minimizes corrosion and facilitates sanitation