Dexter 4093 12 Inch Knife High-carbon Stain-free Polypropylene Handle
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- High-carbon steel blade ensures long-term sharpness
- Stain-free finish reduces corrosion and cleanup time
- Textured handle provides secure grip in wet conditions
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The Dexter 4093 Sani-Safe® (S118PCP) Cheese Knife 12" Stain-free is a professional-grade culinary tool designed for precise cheese slicing in commercial foodservice environments. Crafted from high-carbon stainless steel, this 12-inch cheese knife combines durability and edge retention with a stain-free finish to ensure long-term performance. Its textured, non-slip polypropylene handle provides enhanced grip and safety during repetitive cutting tasks, making it ideal for deli counters, cheese stations, and specialty shops. Engineered for efficiency, this knife’s robust blade supports clean, uniform cuts, optimizing workflow in high-volume or moderate-volume operations.
The Dexter Russell 4093 cheese knife features a 12-inch high-carbon stainless steel blade with a stain-free coating, ensuring corrosion resistance and easy maintenance. The textured polypropylene handle offers a non-slip grip suitable for extended use, while the stamped blade design enhances strength for slicing firmer cheeses. Designed for commercial cheese cutting, it supports precise, uniform portions, and quick cleaning boosts productivity in busy foodservice settings.
Suitable for commercial deli counters or cheese stations requiring accurate slices and easy handling
The Dexter 4093 cheese knife features a 12-inch high-carbon stainless steel blade with a stain-free finish and a textured polypropylene handle designed for commercial kitchen use. It weighs 0.69 lbs and measures 19 inches in width with a height of 0.62 inches. Its stamped blade style combines strength with flexibility, optimized for slicing various types of cheeses. The knife operates in typical kitchen environments with no electrical requirements, and its stainless steel construction ensures compatibility with standard cleaning routines. Made in the USA, it is an ideal addition to professional cheese prep stations, deli counters, and specialty food shops, supporting consistent, clean cuts with minimal maintenance.
A commercial cheese knife is a professional kitchen utensil designed specifically for slicing and cutting various types of cheese in high-volume foodservice settings. It features a durable blade, often high-carbon stainless steel, to support clean, precise cuts, and a handle that provides a secure grip during repeated use. Installed in cheese counters, deli stations, or specialty food prep areas, this knife like the Dexter 4093 Sani-Safe® (S118PCP) facilitates efficient portioning, reduces waste, and meets the demands of busy commercial environments, making it essential for high-productivity cheese service in restaurants, delis, and retail outlets.
High-quality cheese cutting tools like the Dexter 4093 ensure reliable, efficient slicing in moderate to high-volume foodservice environments, supporting precise portioning and enhanced workflow. Dexter Russell 4093 is built for commercial kitchens requiring durable, easy-to-maintain cheese knives suited for professional deli and cheese station applications, ideal for restaurant-grade food preparation.
Dexter Russell 4093 distinguishes itself through its high-carbon stainless steel blade with stain-free coating and a robust polypropylene handle, delivering long-lasting performance and safety. Its blade length and stamped construction optimize slicing precision, making it suitable for professional cheese cutting. Engineered for commercial kitchen efficiency, its design reduces maintenance and improves workflow over competing models with less durable materials or less ergonomic handles.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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