Dexter 31605 12 Inch Blade Length High Carbon Stainless Steel Knife with Textured Handle

The Dexter 31605 Basics® (P94805) Slicer 12" Scalloped Edge is a professional-grade food preparation tool designed for precise slicing in commercial kitchens. Crafted from high-carbon stainless steel, this slicer features a high-quality 12-inch blade with a scalloped edge that enhances cutting efficiency for breads, roasts, and deli meats. Its stain-free construction ensures longevity and ease of maintenance, making it suitable for high-volume foodservice environments. The textured white polypropylene handle provides a secure grip, supporting safe and ergonomic operation during repetitive slicing tasks. With its durable build and optimized blade geometry, the Dexter 31605 is engineered to deliver consistent, clean cuts to streamline workflow in busy food establishments.

Top Dexter Russell 31605 Features

The Dexter 31605 Basics® (P94805) Slicer integrates a 12-inch scalloped high-carbon steel blade for efficient slicing, featuring a stain-free finish advantageous for hygiene maintenance. Its textured polypropylene handle offers excellent grip and durability, reducing fatigue during extended use. Designed for handheld use, it suits deli departments, bakery slicing stations, and culinary prep areas. The blade’s precise scalloped design facilitates cutting through crusty bread and roasted meats with minimal effort, improving workflow and safety in commercial kitchens.

• Blade: 12" scalloped high-carbon stainless steel ensures sharp, clean cuts
• Material: Stain-free steel resists corrosion and simplifies sanitation
• Handle: Textured white polypropylene for secure grip and ease of cleaning
• Design: Precision scalloped edge optimizes slicing of textured and crusty foods
• Construction: Double-bevel stamped blade enhances durability in demanding kitchen environments

Ideal for professional kitchens requiring precise slicing of baked goods, meats, and cheeses, suitable for foodservice operations handling moderate throughput.

Dexter 31605 Technical Specs

The Dexter 31605 Basics® (P94805) Slicer features a 12-inch high-carbon stainless steel blade, engineered for durability and corrosion resistance. Its blade thickness allows for consistent slicing with minimal effort. The corrosion-resistant handle, made from white polypropylene, provides an ergonomic grip designed for extended use, facilitating safe handling in rigorous kitchen conditions. The overall dimensions of this model are approximately 19.5 inches in width, 5.25 inches in depth, and 0.2 inches in height, with a weight of only 0.21 lbs for ease of maneuvering. The product complies with standard food safety practices, featuring a stain-free, easy-to-clean surface suitable for daily sanitation routines. Its stamped design ensures strength and longevity in high-traffic food processing environments.

• Blade Length: 12 inches for versatile slicing applications
• Material: High-carbon stainless steel blade resists staining and corrosion
• Handle: White polypropylene with textured grip for safety and hygiene
• Dimensions: Width 19.5", Depth 5.25", Height 0.2"
• Weight: 0.21 pounds for maneuverability during repetitive tasks

What is a commercial slicer

A commercial slicer is a precision cutting tool used in foodservice settings to evenly slice bread, meats, cheeses, and other foods. The Dexter 31605 Basics® (P94805) Slicer with a 12-inch scalloped blade is installed in deli counters, bakery stations, and prep lines, offering high-performance slicing with minimal manual effort. Its high-carbon steel blade ensures durability and sharpness over time, making it ideal for mid-volume kitchens requiring consistent, clean cuts for meat, bread, and cheese products.

Top high-performance slicers for deli and bakery operations

Designed for moderate throughput foodservice environments, the Dexter 31605 is built for precision slicing in commercial kitchen workflows. This model from Dexter Russell offers an expertly crafted scalloped blade with stain-free high-carbon steel, ideal for bakery and deli applications, supporting efficient preparation in retail, institutional, and restaurant settings. Its durable handle and stamped design make it suitable for daily heavy-duty use in food establishments focused on quality and efficiency.

• Deli and bakery workspaces — supporting consistent, clean slices
• Mid-volume foodservice — optimized for balanced throughput needs
• Commercial bread and meat slicing — durable construction ensures longevity
• Prepared with ergonomic handling — increases safety and reduces fatigue
• Designed for quick sanitation — stain-free steel simplifies cleaning routines

Why Choose Dexter Russell 31605

Why Choose Dexter Russell 31605 Basics® (P94805) Slicer? It combines a high-quality scalloped stainless steel blade with a durable, easy-to-clean handle designed for consistent performance in busy foodservice operations. Its expert engineering ensures precise slicing, minimal effort, and streamlined workflow compared to standard models, making it a reliable choice for professional kitchens seeking restaurant-ready equipment.

• Compact, lightweight design enhances maneuverability during slicing tasks
• High-carbon steel blade delivers long-lasting sharpness and corrosion resistance
• Textured polypropylene handle ensures safety and hygiene standards
• Integrated scalloped blade optimizes slicing of crusty breads and roasts
• Built for durability in demanding commercial kitchen applications