Delfield CAB2-650ET_220/60/1 28 Inch Heated Dish Dispenser Mobile Stainless Steel with Two Tubes

The Delfield CAB2-650ET_220/60/1 Shelleymatic® Even Temp Dispenser is a commercial-grade heated dish dispenser designed for foodservice environments requiring precise temperature control and mobility. Featuring two self-elevating dispensing tubes and an enclosed mobile configuration, this unit accommodates dishes up to approximately 6-1/2" in diameter, ideal for serving hot, ready-to-serve food in cafeteria, buffet, or catering settings. Built with durable stainless steel construction, it incorporates two 400-watt heating elements to ensure even temperature maintenance, supporting consistent food quality during service. This model operates on 220V, 60Hz, single-phase power, with a total wattage of 800W, and is suited for mid-volume food service operations needing reliable heating and portability for efficient workflow management.

Top Delfield CAB2-650ET_220/60/1 Features

The Delfield Shelleymatic® even temp heated dish dispenser offers precise temperature control with dual self-elevating dispensing tubes, ensuring consistent food presentation. Its enclosed mobile design with stainless steel construction provides durability and ease of cleaning, while the integrated 400-watt heating elements maintain optimal serving temperatures. Designed for quick setup and reliable operation, it caters to moderate throughput foodservice settings, such as cafes or catering stations, where quick, efficient dish dispensing is essential.

• Functionality: Dual self-elevating dish dispensing tubes streamline service flow
• Durability traits: Constructed from stainless steel for longevity and sanitation
• Ease-of-use: Enclosed mobile design simplifies transportation and cleaning
• Real-world fit: Supports dishes up to 6-1/2" diameter, ideal for high-traffic cafeterias
• Workflow benefit: Facilitates efficient meal service with consistent temperature control

Perfect for hospitality venues seeking reliable heated dish delivery in a compact footprint.

Delfield CAB2-650ET_220/60/1 Technical Specs

The Delfield Shelleymatic® heated dish dispenser operates on a single-phase electrical supply of 220V at 60Hz, drawing a total of 800W through two 400-watt heating elements. Its self-contained design features stainless steel construction, measuring 28.25" wide, 17" deep, and 36" high, with an operating weight of 148 lbs. The unit is NSF, UL, and ETL listed for safety and sanitation compliance. It supports a maximum dish diameter of approximately 6-1/2" and includes two self-elevating tubes to ensure level dispensing of hot dishes, making it suitable for mid-volume foodservice environments. The enclosure enhances sanitation, while the heating system maintains consistent serving temperatures, optimizing food quality during high-demand periods.

• Electrical requirements: 220V, 60Hz, single-phase, 800W total
• Construction & finish: Durable stainless steel exterior
• Dimensions: 28.25" W x 17" D x 36" H
• Weight: 148 lbs
• Temperature operating range: Maintains consistent hot temperatures for food safety

• Electrical connection: Requires stable 220V power source compatible with single-phase outlets
• Transportation setup: Equipped with four 4" casters for mobility within foodservice facilities
• Cleaning routine: Stainless steel surfaces support routine cleaning with food-safe solutions
• Placement clearance: Adequate airflow and clearance recommended for safe operation
• Power supply compatibility: Designed for use with standard commercial electrical setups

What is a commercial heated dish dispenser

A commercial heated dish dispenser is a foodservice equipment piece designed for retail or institutional environments to keep prepared dishes at safe serving temperatures. Typically featuring durable construction, precise temperature controls, and mobility options, these units are installed in cafeterias, catering operations, or buffet lines. The Delfield Shelleymatic® model CAB2-650ET_220/60/1 provides reliable, mobile heated dish dispensing with self-elevating tubes, supporting mid-volume operations such as feeding rooms or hotel buffets, where consistent hot food presentation is critical for customer satisfaction and operational efficiency.

Top heated dish dispensers for moderate-foodservice operations

Designed for reliable performance and durability, the Delfield CAB2-650ET_220/60/1 serves moderate foodservice workflows with precise temperature control, mobile convenience, and robust stainless steel construction. It supports dynamic serving environments such as cafeterias, catering stations, and institutional kitchens, optimizing food presentation and operational flow. The Shelleymatic® design ensures consistent hot dish delivery, making it a staple in medium-capacity serving setups.

• Operation Type — suitable for cafeteria, catering, and institutional kitchens
• Kitchen Setting — fits compact commercial spaces requiring mobility
• Foodservice Category — effective for hot dish service in mid-volume operations
• Workload Qualifier — handles moderate throughput efficiently
• Use Case — ideal for maintaining hot dishes during peak service hours

Why Choose Delfield Shelleymatic® Heated Dish Dispenser

Compared to similar models, the Delfield CAB2-650ET_220/60/1 features a robust stainless steel enclosure, dual self-elevating tubes for level dispensing, and an enclosed mobile design that enhances sanitation and ease of movement. Its high-quality components and reliable heating system support consistent food temperatures, contributing to operational efficiency in demanding foodservice settings. The unit’s durable construction and precise temperature controls make it a dependable, restaurant-ready solution that improves workflow and presentation in moderate throughput environments.

• Compact footprint with mobile, enclosed stainless steel design
• Dual self-elevating tubes streamline dish dispensing efficiency
• High-wattage heating elements ensure even temperature maintenance
• Robust construction supports long-term durability and sanitation
• Designed for mid-volume service environments with dependable performance