Curtis TFT1G2 128 Oz Thermal FreshTrac Coffee Dispenser Stainless Steel with Brew Through
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- Accurate liquid level monitoring with three indicators
- Corrosion-resistant stainless steel finish ensures longevity
- Streamlined brew-through setup for high-volume use
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The Curtis TFT1G2 Thermal FreshTrac® Coffee Dispenser is a commercial-grade coffee satellite designed for high-efficiency beverage service in foodservice environments. Engineered with a brew-through feature and a universal fit, this unit offers precise liquid level monitoring via a combination gauge lid with three indicators, including a programmable digital timer and active LED display. With a 128 oz. (1-gallon) capacity and construction combining durable stainless steel and high-quality plastic, it ensures reliable operation and ease of maintenance for busy hospitality settings.
The Curtis TFT1G2 Thermal FreshTrac® Coffee Dispenser enables precise volume control and temperature maintenance suitable for moderate-volume coffee service. Its brew-through design simplifies operation, while stainless steel construction provides corrosion resistance and longevity. The universal fit accommodates various brew systems, and loop-style handles facilitate ergonomic handling during deployment. The gauge lid with digital timers supports workflow efficiency, making it ideal for high-traffic cafes, hotels, and concession stands.
Ideal for commercial coffee stations requiring continuous beverage flow and precise portion control.
The Curtis TFT1G2 operates with a voltage across standard commercial power supplies, typically 120V at 60Hz, although specific electrical requirements should be verified based on installation. The unit is powered by an energy-efficient design and features a self-contained system with a stainless steel exterior for durability and corrosion resistance. Weighing 15 lbs, and with dimensions of 9.13" W x 13" D x 13" H, it is suitable for countertop placement in cafes, cafeterias, and catering operations. The product's construction includes a stainless steel finish optimized for ease of cleaning with compatible cleaning routines, including disassembly of the gauge lid for maintenance. Operating within a temperature range suitable for hot beverages, it supports food safety standards and long-term reliability. The unit's compact footprint allows integration in tight kitchen spaces, with built-in handles for ergonomic handling during setup and service.
A commercial coffee satellite is a specialized beverage equipment component designed for continuous hot coffee dispensing in high-traffic foodservice settings. It is typically installed in cafes, cafeterias, or concession areas where quick, reliable coffee service is essential. The Curtis TFT1G2 is configured as a single thermal coffee dispenser with a 128 oz. capacity, intended for moderate-volume operations such as busy buffet stations or high-turnover counter setups. It features brew-through functionality, durable construction, and integrated digital controls, making it suitable for environments that demand convenient and consistent coffee presentation during peak hours.
Built with robust stainless steel and advanced digital features, Curtis TFT1G2 coffee satellites support moderate throughput for efficient beverage service in busy cafes, cafeterias, and hospitality venues. Designed for durable, reliable operation during continuous use, it ensures precise portion control and ease of maintenance in commercial kitchen environments.
Unlike standard commercial coffee dispensers, the Curtis TFT1G2 offers a self-contained design with brew-through capability and a high-capacity gauge lid, enhancing operational speed and sanitation. Its stainless steel construction ensures longevity and resistance to daily wear, while the digital timer improves workflow management. These features collectively contribute to more efficient, dependable coffee service in demanding environments.
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