Curtis TCO417A000 11 Inch Iced Tea Dispenser 4 Gallon Capacity Oval

The Curtis TCO417A000 Iced Tea Dispenser is a commercial-grade beverage equipment unit designed for high-efficiency holding and serving of iced tea in busy foodservice environments. With a 4-gallon capacity, this stainless steel tower features an oval form factor that optimizes space and facilitates easy beverage access. Equipped with a 5-4/5" faucet clearance, welded-on handles for durability, and a sloping internal bottom for efficient drainage, it provides reliable performance for moderate-volume hospitality applications. Its combo solid/brew-thru plastic lid enhances ease of cleaning and sanitation, while the faucet height accommodates various glass and pitcher sizes. The dispenser’s construction from heavy-gauge 18/8 stainless steel ensures robust durability for demanding commercial uses.

Top Curtis TCO417A000 Features

The Curtis TCO417A000 iced tea dispenser offers precise beverage presentation with a self-contained stainless steel tower. Its 4-gallon capacity supports moderate throughput in restaurant, café, or cafeteria settings. Features such as welded handles and sloping internal bottoms improve longevity and maintenance, while the faucet clearance allows seamless filling from various vessel sizes. Designed for durability and ease-of-use, it ensures consistent beverage quality in commercial environments.

• Capacity: 4 gallons for medium-volume service efficiency
• Material: Heavy-gauge 18/8 stainless steel for lasting durability
• Design: Oval shape with sloping internal bottom simplifies cleaning
• Faucet Clearance: 5-4/5" for accommodating tall glasses and pitchers
• Handles: Welded-on handles facilitate secure handling and transport

Ideal for mid-volume beverage dispensing in restaurants, cafes, and catering operations.

Curtis TCO417A000 Technical Specs

The Curtis TCO417A000 Iced Tea Dispenser features a self-contained refrigeration system and is constructed entirely from heavy-duty 18/8 stainless steel, ensuring strength and sanitation. It operates as a non-electric, manual pour unit, with dimensions measuring 11.13" W x 15.88" D x 17.75" H and a weight of 12 lbs. The unit is designed for environments where moderate workflow and efficient beverage presentation are essential. Its durable construction withstands frequent use and cleaning routines common in commercial establishments. The sloping internal bottom facilitates drainage and prevents sediment buildup, while the combo lid simplifies removal for cleaning. No electrical requirements are specified, making it suitable for installation in spaces with limited electrical infrastructure.

• Material: 18/8 stainless steel for corrosion resistance and sanitation
• Dimensions: 11.13" W x 15.88" D x 17.75" H
• Weight: 12 lbs, lightweight for ease of handling
• Capacity: 4 gallons, supporting moderate beverage throughput
• Faucet Clearance: 5-4/5" to fit various vessel sizes
• Construction: Welded handles for secure mobility and long-term durability

Electrical Compatibility: Not specified, suitable for use in standard outlets in foodservice settings

Cleaning: Features sloping internal bottom for drainage, with surfaces compatible with cleaning routines

Installation: Requires appropriate clearance for faucet and handles; installation in countertop mounting possible

Materials: Food-safe stainless steel with corrosion resistance

Safety & Maintenance: Rounded edges, durable handles, and straightforward disassembly for sanitation

What is a commercial iced tea dispenser?

A commercial iced tea dispenser is a heavy-duty beverage station component designed for high-volume service environments, providing consistent cold storage and easy dispensing of iced tea. The Curtis TCO417A000, in particular, is a 4-gallon capacity stainless steel tower optimized for moderate throughput applications such as cafes, restaurants, and catering setups. Its oval shape and internal drainage facilitate sanitation, while features like welded handles and a brew-thru lid streamline operation and maintenance. Suitable for installation in foodservice venues requiring reliable beverage presentation, it supports efficient workflow and presentation in hospitality settings.

Top commercial iced tea dispensers for hospitality environments

Built with durable stainless steel and designed for moderate beverage output, the Curtis TCO417A000 offers reliable cold storage and dispensing in commercial kitchens, ideal for accommodating busy café and restaurant workflows. Its robust construction and efficient design make it suitable for mid-volume tea and cold beverage service operations.

• Operation Type — Settings with moderate throughput needs
• Kitchen Type — Compact commercial spaces requiring space-efficient equipment
• Foodservice Category — Tea, coffee, and cold beverage service in restaurants and cafes
• Workload Qualifier — Suitable for medium-volume beverage dispensing
• Use Case — Beverage service in establishments demanding durability and sanitation

Why Choose Curtis TCO417A000?

Designed with high-quality stainless steel and a compact oval footprint, the Curtis TCO417A000 stands out among commercial beverage dispensers for its durability, ease of maintenance, and space-efficient form. Its sloping internal bottom promotes sanitation, while welded handles and a brew-thru lid streamline operation in busy service environments. The unit’s design enhances operational efficiency and maintains beverage quality, making it a preferred choice for professional hospitality applications.

• Compact footprint for limited-space environments
• Heavy-gauge stainless steel construction enhances durability
• Sloping internal bottom simplifies cleaning and sanitation
• Welded-on handles for secure transport and handling
• Oval shape optimizes space usage and beverage access