Crown GMTS-30_NAT 36 Inch Gas Tilting Skillet Braising Pan 80,000 BTU

The Crown Steam GMTS-30_NAT Tilting Skillet Gas 30 Gallon Capacity is a high-performance commercial cooking appliance designed specifically for professional foodservice environments. This gas-operated tilting skillet features a durable 304 stainless steel construction, ensuring longevity and resistance to corrosion. Its substantial 30-gallon capacity caters to high-volume cooking, making it ideal for restaurants, cafeterias, and institutional kitchens. Equipped with a hydraulic lift, solid state thermostat, and a temperature light, it provides precise temperature control and operational safety. The integrated tilt mechanism and spring-assisted cover facilitate efficient food preparation and cleaning, while the removable pour strainer simplifies contents management. With 80,000 BTU input, 1/2 HP motor, and a cabinet base supported by 6-inch legs and adjustable flanged feet, this unit is engineered for stability and ease of maintenance. Its comprehensive design optimizes workflow while meeting demanding commercial standards.

Top Crown (Middleby) GMTS-30_NAT Features

The Crown GMTS-30_NAT tilting skillet is tailored for high-capacity cooking environments, featuring a hydraulic lift for effortless operation, a solid state thermostat for consistent temperature regulation, and a 30-gallon food capacity. Constructed from 304 stainless steel, it ensures durability in busy kitchens, integrated with safety switches and electronic ignition for optimized workflow. Its 80,000 BTU gas input drives powerful high-volume cooking, suitable for mid-volume restaurant and institutional use.

• Power tilt mechanism: Facilitates swift and safe food handling
• 304 stainless steel construction: Resists corrosion and simplifies cleaning
• Hydraulic lift system: Ensures smooth and reliable tilt operation
• Tempered glass lid with spring assist: Enhances safety and reduces manual effort
• Removable pour strainer: Simplifies draining and cleaning tasks

Designed for high-volume food preparation in commercial kitchens needing durable, precise, and safe cooking solutions.

GMTS-30_NAT Technical Specs

The Crown GMTS-30_NAT tilting skillet operates on natural gas supply with a power input of 80,000 BTU, providing efficient high-volume cooking capacity. Its dimensions are 36 inches wide, 46.5 inches deep, and 40.5 inches high, with a weight of 650 pounds supported by a sturdy cabinet base. The unit features a built-in solid state thermostat, temperature indicator light, and electronic ignition system for reliable startup and precise heat control. Made from 304 stainless steel, it guarantees longevity and easy sanitation. The maximum operating temperature comfortably exceeds typical cooking ranges, supporting safe and efficient operation in busy commercial settings. The unit requires minimal maintenance with its disassemblable components and straightforward cleaning routines. Certifications include CSA Star and CSA Flame, ensuring compliance with industry safety standards. Power connection details specify a 120V, 60Hz, single-phase electrical supply, with a dedicated electrical outlet recommended for optimal operation.

• Electrical Requirements: 120 V, 60 Hz, single-phase, 1/2 HP motor
• Gas Input: 80,000 BTU natural gas supply
• Dimensions: 36" W x 46.5" D x 40.5" H
• Weight: 650 lbs (unit weight)
• Construction & Finish: 304 stainless steel exterior
• Temperature Range: Up to 400°F (max safe operating temperature)
• Certifications: CSA Star and CSA Flame listed
• Flow and ventilation: Proper airflow clearance recommended for efficient operation
• Drainage and cleaning: Disassembly required for routine maintenance

What is a commercial tilting skillet braising pan?

A commercial tilting skillet braising pan is a heavy-duty cooking appliance designed for high-capacity food preparation in professional kitchens. It functions as a versatile multi-purpose cook surface capable of braising, frying, simmering, and sautéing, with the ability to tilt for easy unloading and cleaning. The Crown GMTS-30_NAT model features a robust 30-gallon capacity, powered by natural gas with 80,000 BTU, and constructed from durable stainless steel. Installed in large-scale restaurant kitchens or institutional foodservice facilities, this unit supports consistent high-volume cooking operations and simplifies workflow for chefs and kitchen staff.

Top Tilting Skillet Braising Pan for Mid-Volume Restaurant and Institutional Kitchens

This commercial tilting skillet from Crown (Middleby) offers exceptional build quality, functional versatility, and safety features suitable for medium-throughput foodservice environments. Designed for operation in high-volume kitchens, the GMTS-30_NAT supports efficient cooking, precise temperature control, and durable construction, making it ideal for restaurant, cafeteria, and catering applications requiring reliable, multi-purpose equipment.

• Operation type — suited for restaurant and cafeteria kitchens
• Kitchen setting — ideal for moderate to high-volume food service
• Foodservice category — including institutional and catering operations
• Workload qualifier — capable of continuous high-capacity cooking
• Use case — high-volume food preparation with versatile cooking functions

Why Choose Crown Steam GMTS-30_NAT Tilting Skillet Gas?

Designed with durable stainless steel construction and a high-capacity 30-gallon tank, the Crown GMTS-30_NAT stands out among commercial tilting skillets. Its feature-rich design includes a hydraulic lift, electronic ignition, and safety switches that streamline operation and maintenance. The unit’s proven performance, combined with safety compliance and robust materials, enhances operational efficiency and sanitation in demanding kitchen environments.

• Self-contained with integrated safety features for reliable operation
• Built from commercial-grade 304 stainless steel for longevity
• Power tilt mechanism minimizes manual effort during operation
• High BTU input ensures rapid heating for bulk cooking
• Compact footprint facilitates installation in various kitchen layouts