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Why you’ll love it

RestaurantSupply.com is your trusted source for Crown Steam countertop electric kettles.

  • Authorized Crown Steam dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Crown Steam EC-10TW_220/60/1 countertop electric kettles
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Crown EC-10TW_220/60/1 26 Inch Electric Tilting Kettle with 10 Gallon Capacity

Crown Steam  |  MFG #: EC-10TW_220/60/1  |  Item #: 451020
Item: #451020

Technical details
Manufacturer Crown (Middleby)
Model Number EC-10TW_220/60/1
Manufacturer Part # EC-10TW_220/60/1
Kettle Jacket Partial Jacket
Support location Right
Tilt type Arm
Kettle Liner 316 Stainless Steel
Height 34.88"
Width 26.25"
Depth 17.25"
Weight 159 lbs
NSF Yes
cCSAus Yes

About this item

Product Details

The Crown Steam EC-10TW_220/60/1 Tilting Kettle is a commercial-grade, electric countertop cooking appliance designed for high-efficiency food preparation in professional kitchens. With a 10-gallon capacity and a self-generating, 2/3 jacket design, this tilting kettle provides precise heat control via a solid state thermostat and integrates mounted controls for streamlined operation. Its durability is enhanced by a 316 stainless steel interior liner and 304 stainless steel exterior, making it suitable for intensive use in busy foodservice environments. This model incorporates safety features such as a pressure gauge, safety valve, low water light, and shut-off, ensuring reliable performance and compliance with sanitation standards. The inclusion of a pressure rating of 50 PSI and a power rating of 12kW facilitates robust cooking cycles suitable for moderate-volume food production.

Top Crown EC-10TW_220/60/1 Features

The Crown EC-10TW_220/60/1 tilting kettle is engineered for commercial kitchens, offering efficient volume handling with 10 gallons capacity. It features a long-lasting stainless steel construction, self-generating heating, and a professional arm tilt mechanism for ergonomic pouring. Designed for durability, it is easy to clean and maintain, with integral controls enabling precise temperature and pressure regulation, matching workflow demands in moderate-volume foodservice operations. Its safety provisions and robust build support consistent performance during frequent use.

  • Capacity: 10-gallon volume suitable for batch cooking
  • Material Grade: 316 stainless steel interior and 304 exterior for durability
  • Ease of Maintenance: integrally mounted controls simplify operation and cleaning
  • Application Fit: ideal for mid-sized kitchens handling soups, stews, and sauces
  • Workflow Benefit: lever tilt on right supports efficient pouring and service flow

Designed for busy foodservice establishments seeking reliable, large-volume kettles with easy operation and safety features.

EC-10TW_220/60/1 Technical Specs

The Crown EC-10TW_220/60/1 tilting kettle operates on a 220 V, 60 Hz, single-phase power supply, consuming a total of 12kW and supporting a pressure of up to 50 PSI. Its self-generating heating system offers consistent temperature control, while its air-cooled design ensures efficient thermal management. Constructed primarily from durable stainless steel, the unit features a 10-gallon production capacity, suitable for processing and preparing large batches in commercial kitchens. Weighing 159 lbs, it fits on a rectangular base with dimensions of 26.25" width, 17.25" depth, and 34.88" height. The stainless steel interior is food-safe and easy to clean, with a propylene jacket providing consistent heat distribution for professional applications. The product includes safety valves, pressure gauges, and low water shutoff, supporting operational safety and sanitation standards.

  • Electrical Requirements: 220 V, single-phase, 60 Hz, 159 lbs weight
  • Cooling Method: air-cooled system for efficient thermal regulation
  • Refrigeration Type: self-contained heating, no external refrigeration needed
  • Construction & Finish: 316 stainless steel interior, 304 exterior
  • Temperature Range: operating temperature suitable for boiling and simmering applications
  • Dimensions: 26.25" W x 17.25" D x 34.88" H, supports safe clearance
  • Cleaning & Maintenance: integral controls, accessible interior for routine cleaning
  • Usage Compatibility: compatible with standard 220 V electrical outlets
  • Safety Features: pressure gauge, safety valve, low water shut-off
  • Product Capacity: 10 gallons, suitable for moderate batch needs

Electrical compatibility & plumbing: requires standard 220 V power and proper drainage connection for cleaning

Airflow/ventilation: adequate clearance around unit for cooling airflow

Drainage clearance: accessible for cleaning, averting buildup during operation

Cleaning routine: stainless steel surface supports routine manual cleaning with compatible agents

Installation: installs on stable, level surface with appropriate electrical and water connections

What is a commercial tilting kettle?

A commercial tilting kettle is a heavy-duty cooking appliance designed for large-scale food preparation, featuring a tiltable vessel for pouring and serving hot liquids. The Crown Steam EC-10TW_220/60/1 model is engineered for moderate-volume kitchens, equipped with a 10-gallon capacity, self-generating heat, and stainless steel construction for durability. Used primarily in cafeterias, catering operations, and institutional foodservice, it supports efficient batch cooking, steaming, and mixing, making it ideal for preparing soups, sauces, and stews in high-demand environments.

Top commercial tilting kettles for foodservice operation

A top commercial tilting kettle like the Crown EC-10TW_220/60/1 offers durable construction, reliable performance, and ergonomic tilt for moderate-volume food preparation in busy kitchens, suitable for institutional and catering use. Crown (Middleby) delivers trusted quality for professional foodservice workflows.

  • Operation Type — moderate-volume institutional kitchens
  • Kitchen Type — compact commercial food prep spaces
  • Foodservice Category — cafeteria and catering applications
  • Workload Qualifier — consistent moderate throughput
  • Use Case — batch cooking of soups and sauces

Why Choose Crown Steam EC-10TW_220/60/1

Designed for performance and durability, the Crown Steam EC-10TW_220/60/1 distinguishes itself with high-quality stainless steel construction, integrated safety features, and a self-generating heating system. Its compact footprint and ergonomic tilt arm increase operational efficiency in busy commercial kitchens compared to standard models, supporting safe, high-volume food production with reduced maintenance requirements.

  • Self-contained heating system simplifies installation and reduces maintenance
  • Robust stainless steel design withstands daily heavy use
  • Tilting arm provides ergonomic and efficient pouring
  • Safety features enhance operational reliability and sanitation
  • Compact footprint optimizes space in busy kitchen environments

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Crown Steam EC-10TW_220/60/1 Tilting Kettle Electric Countertop
Crown (Middleby)

Crown EC-10TW_220/60/1 26 Inch Electric Tilting Kettle with 10 Gallon Capacity

$10,470.00 $20,941.96

Crown (Middleby), EC-10TW_220/60/1, Tilting Kettle, electric, countertop, 10 gallon capacity, self-generating, 2/3 jacket, solid state thermostat, integrally mounted controls, pressure gauge, safety valve, low water light & shut off, console with lever tilt on right, faucet bracket, 316 stainless steel interior liner, 304 stainless steel exterior, rectangular base, 12kW, 50 PSI, cCSAus, NSF