The Crestware WOK11 Stir Fry Skillet is a commercial-grade wok pan designed for professional culinary environments, featuring an 11-5/8" diameter and a height of 3-1/4". Crafted from durable materials and coated with Teflon™ Xtra for enhanced non-stick performance, this wok offers steep sides and a narrow flat bottom optimized for stir-frying, sautéing, and high-temperature cooking in busy kitchens. Its precise dimensions and engineered coating make it suitable for high-volume food preparation and consistent results in restaurant kitchens.
Top Crestware WOK11 Features
The Crestware WOK11 offers specialized construction with steep sides and a narrow base, facilitating efficient heat distribution and quick stir-fry techniques. Its Teflon™ Xtra coating ensures easy cleaning and long-term non-stick durability, reducing maintenance time. This skillet’s robust steel build withstands vigorous commercial use, making it ideal for high-heat cooking and continuous workflow. Designed for professional kitchen integration, it supports versatile cuisine preparation with reliable performance. Precise measurements, including its 11-5/8" diameter and 3-1/4" height, guarantee compatibility with various stove tops and cookware stations.
- Steep sides with narrow flat bottom: Enables rapid heating and thorough stir-frying.
- Extreme durability with Teflon™ Xtra coating: Promotes effortless cleaning and non-stick longevity.
- Precision dimensions of 11-5/8" diameter: Fits seamlessly into commercial cookware setups.
- Heavy-duty steel construction: Handles daily high-temperature cooking in busy kitchens.
- Easy maintenance with corrosion-resistant surface: Simplifies cleaning for sanitation compliance in foodservice environments.
Ideal for high-volume commercial kitchens requiring reliable and easy-to-maintain stir-fry preparation.
Crestware WOK11 Technical Specs
The Crestware WOK11 features a rugged steel body with a 11-5/8" diameter and a height of 3-1/4", designed for intensive use in professional foodservice operations. It uses a Teflon™ Xtra coating for excellent non-stick properties, ensuring easy cleaning and resistance to scratching. This skillet requires no electrical components and is compatible with standard commercial stove setups. It offers a precise fit for high-temperature stir-frying, with a weight of 3.2 lbs that balances stability and maneuverability. The manufacturing materials are selected for food safety and long-term durability, with a maximum operating temperature suitable for rapid heating. The unit does not include electrical requirements or refrigeration features and is intended for stovetop or open flame use. Its construction promotes quick heat transfer, uniform cooking, and robust performance in busy culinary environments.
- Electrical Requirements: Not applicable
- Construction & Finish: Steel with Teflon™ Xtra coating, black finish
- Dimensions: 11-5/8" dia. x 3-1/4"H
- Weight: 3.2 lbs
- Temperature Resistance: Up to 500°F safe operating range
- Food Safety: Food-grade coated steel, easy to clean, corrosion resistant
- Usage Compatibility: Gas, electric, and open flame cooktops
- Cleaning & Maintenance: Hand wash recommended, surface wipe clean
- Ergonomics & Safety: Steep sides prevent spillage, easy-handling handle
Electrical Compatibility: None, suitable for stovetop use
Material: Heavy-duty coated steel
Surface Finish: Black Teflon™ Xtra coating
Operating Range: Up to 500°F safely
Lock-in Design: Secure, seamless construction for durability
What is a commercial stir fry skillet
A commercial stir fry skillet is a high-capacity cooking vessel designed for rapid, high-heat food preparation in professional kitchens. Crafted from durable metals with non-stick coatings, these skillets are essential in busy foodservice settings such as restaurants and catering operations. The Crestware WOK11, with its 11-5/8" diameter, steep sides, and Teflon™ Xtra coating, is optimized for efficient heat transfer, uniform cooking, and quick cleanup, making it ideal for stir-frying, sautéing, and other high-temperature culinary tasks in medium-to-large volume kitchens.
Top commercial stir fry skillet for high-volume foodservice settings
This professional-grade stir fry skillet with Crestware WOK11 features robust steel construction, non-stick coating, and precise dimensions, suitable for high-temperature kitchen workflows with moderate throughput. Engineered for rapid heat conduction and easy maintenance, it supports versatile cuisine preparation in restaurant settings and foodservice operations supporting medium-volume output.
- Operation type — high-volume food preparation in busy commercial kitchens
- Workload qualifier — moderate throughput for consistent cooking performance
- Kitchen setting — restaurant kitchens, catering, professional culinary stations
- Use case — stir-frying and sautéing with efficient workflow integration
Why Choose Crestware WOK11 Stir Fry Skillet
Why choose the Crestware WOK11 Stir Fry Skillet over comparable models? Its heavy-duty steel build combined with Teflon™ Xtra coating provides superior durability and non-stick performance. The precise 11-5/8" diameter and 3-1/4" height optimize heat transfer and ease of handling in high-demand kitchens. Its design promotes streamlined workflows and easy cleaning, helping to maintain sanitation standards and operational efficiency across commercial foodservice environments.
- Compact footprint suited for diverse stovetop configurations
- Heavy-duty steel construction enhances longevity under rigorous use
- Steep sides facilitate efficient stirring and ingredient retention
- Non-stick coating minimizes food sticking and simplifies cleaning
- Designed for versatile heat sources including gas, electric, and open flame
