The Cres Cor CO151HUA6DE2081 Roast-N-Hold™ Oven Mobile Half-size is a commercial-grade convection oven designed for precise roasting and holding in professional foodservice environments. This mobile unit features a compact half-size stainless steel cabinet equipped with a top-mounted solid state process control system, ensuring consistent temperature management. Its stainless steel interior and exterior enhance durability and sanitation, providing a reliable solution for kitchens with space constraints seeking efficient workflow integration. With a power rating of 4700W at 208V/60Hz/1-phase and CSA and cCSAus certifications, this oven offers stable and safe operation for medium-volume prep lines and restaurant kitchens.
Top Cres Cor CO151HUA6DE2081 Features
The Cres Cor CO151HUA6DE2081 Roast-N-Hold™ Oven combines versatile functionality with durable construction tailored for commercial foodservice operations. It includes six universal angle sets adjustable on 1-1/2" centers, three chrome-plated wire grids for adaptable cooking or holding configurations, and a field-reversible dutch door with magnetic latches for simplified cleaning and maintenance. Its all stainless steel build ensures longevity in high-use environments, while the mobile design with heavy-duty swivel casters facilitates flexible placement and easy repositioning. Suitable for mid-volume kitchens, it enhances workflow efficiency and product presentation through precise temperature control and robust construction.
- High-capacity universal angles: Adjusts on 1-1/2" centers for versatile shelf positioning
- Field-reversible door with magnetic latches: Simplifies cleaning and service access
- Heavy-duty 5" swivel casters: Facilitates mobile operation with two brakes for stability
- Solid state process controls: Offer precise temperature regulation and easy adjustments
- Durable stainless steel interior/exterior: Ensures long-lasting sanitation and resistance to wear
Ideal for mid-volume food preparation and holding, this unit helps streamline kitchen workflows and improve product consistency in commercial settings.
Cres Cor CO151HUA6DE2081 Technical Specs
The Cres Cor CO151HUA6DE2081 Roast-N-Hold™ Oven measures 28.75" wide, 37.75" deep, and 43.75" high, with a shipping weight of approximately 310 lbs. It operates on a single-phase electrical supply of 208V/60Hz, consuming approximately 4,700 watts, making it suitable for standard commercial electrical setups. Its convection heating system is air-cooled, supporting consistent temperature distribution within the stainless steel interior. Designed for medium-volume operations, it offers a controlled operating temperature range with a maximum safe temperature suitable for roasting and holding applications. Constructed entirely of stainless steel, it features a corrosion-resistant exterior and food-safe interior surfaces that are easy to clean. The unit includes field-reversible hinged doors with magnetic latches for secure closure and ease of access. It maintains compliance with safety standards and is CSA and cCSAus listed, ensuring reliable performance in demanding environments.
- Electrical Requirements: 208V, 60Hz, single-phase, 4700W
- Construction & Finish: Stainless steel interior and exterior
- Dimensions: Width 28.75", Depth 37.75", Height 43.75"
- Capacity: 1 compartment, suitable for roasting and holding large quantities
- Operating Range: Designed for precise temperature control suitable for culinary applications
- Mobility: Includes four heavy-duty 5" swivel casters with two brakes for stability
- Certifications: CSA and cCSAus approved
Usage scenarios include installation on mobile food prep lines, countertop setups requiring versatile positioning, and medium-volume roasting and holding stations in commercial kitchens.
What is a commercial convection oven
A commercial convection oven is a professional kitchen appliance designed to evenly cook, roast, or hold foods using natural or powered convection systems. The Cres Cor CO151HUA6DE2081 Roast-N-Hold™ Oven is a mobile, half-size unit equipped with solid state controls, stainless steel construction, and adjustable shelving optimized for medium-volume applications. Perfectly suited for operations such as catering, sandwich shops, and grab-and-go stations, it provides consistent temperature regulation, efficient workflow, and durability necessary for high-demand environments.
Top Commercial Convection Ovens for Foodservice Settings
Built for reliable performance, the Cres Cor CO151HUA6DE2081 offers precise roast and hold capabilities, making it ideal for mid-volume foodservice operations requiring versatility and durability. Its all stainless steel design ensures longevity, while its compact footprint supports various kitchen layouts. Suitable for moderate throughput, it streamlines workflow and enhances product presentation in professional kitchens.
- Operation Type — suitable for prep kitchens & mobile service
- Kitchen Type — fits compact commercial spaces & food trucks
- Foodservice Category — ideal for catering, cafes, and cafeterias
- Workload Qualifier — supports moderate throughput in daily operations
- Use Case — designed for roasting, holding, and versatile food presentation
Why Choose Cres Cor CO151HUA6DE2081?
The Cres Cor CO151HUA6DE2081 Roast-N-Hold™ Oven stands out among commercial convection ovens due to its durable stainless steel construction, field-reversible hinged doors, and mobile design featuring heavy-duty swivel casters. Its solid state process control provides precise temperature management critical for consistent roasting and holding while facilitating easy adjustments and cleaning. This model's compact footprint, combined with reliable safety certifications, ensures optimized workflow, sanitation, and operational efficiency in demanding foodservice environments.
- Compact footprint: Fits in tight kitchen spaces while maximizing capacity
- Robust stainless steel: Ensures longevity and ease of cleaning
- Mobile design: Heavy-duty swivel casters allow flexible placement
- Consistent temperature control: Solid state controls enhance operational precision
- Field-reversible door: Simplifies maintenance and access in busy kitchens
