Cooper Atkins 1030 Probe 2-1/2 Inch Screw-in Puncture with Teflon Cable

The Cooper Atkins 1030 Probe Screw-in Puncture is a professional-grade temperature sensing component designed for precise measurement within food processing and commercial kitchen environments. This screw-in probe features a 1/8" NPT fitting, suitable for integration into a variety of temperature monitoring systems. Operational from -40°F to 300°F (-40°C to 149°C), it facilitates accurate, rapid temperature readings essential for ensuring food safety, quality control, and equipment calibration in foodservice settings. Its 20-second response time and durable Teflon cable enable reliable performance under demanding industrial conditions, making it ideal for applications involving thermal profiling, equipment monitoring, and quality assurance in high-volume operations.

Top Cooper Atkins 1030 Features

The Cooper Atkins 1030 Probe is engineered for accurate temperature measurement in commercial kitchens and food processing lines. Its screw-in puncture design provides secure, repeatable insertions into product or equipment, with construction utilizing high-grade materials for durability. The Teflon cable ensures chemical resistance and flexibility, simplifying maintenance and calibration workflows. Designed for moderate throughput environments, this probe seamlessly integrates with existing temperature monitoring systems, supporting efficient workflow and quality management in foodservice operations.

• Temperature Range: -40°F to 300°F (-40°C to 149°C) for broad process compatibility
• Durable Construction: Stainless steel shaft withstands food contact and rigorous handling
• Fast Response: 20-second thermal response optimizes real-time monitoring
• Ease of Integration: 1/8" NPT fitting facilitates quick installation into standard fittings
• Chemical-Resistant Cable: Teflon sheath simplifies cleaning and prolongs cable life

Ideal for continuous temperature measurement in food manufacturing, processing, and culinary applications requiring precise thermal data collection.

Cooper Atkins 1030 Technical Specs

The Cooper Atkins 1030 Probe features robust construction with a stainless steel shaft and a Teflon cable, optimized for industrial environments. It operates across a temperature range of -40°F to 300°F, supported by a 1/8" NPT screw-in fitting for straightforward installation. The probe's response time of 20 seconds enhances real-time monitoring in operational workflows. Its compact 2-1/2" (6.35 cm) length allows easy insertion in confined spaces, while the durable materials ensure long service life in demanding settings. Designed for compatibility with a variety of temperature indicating systems, this probe supports accurate data collection essential for food safety compliance and process consistency.

• Electrical Compatibility: No electrical requirements, designed for direct system integration
• Construction Material: Stainless steel shaft with Teflon cable, color finished in natural metallic
• Fitting Type: 1/8" NPT screw-in connector for secure attachment
• Temperature Range: -40°F to 300°F (-40°C to 149°C)
• Response Time: 20 seconds for prompt thermal readings

What is a commercial temperature probe?

A commercial temperature probe is a precision instrument utilized in foodservice and processing environments for accurate thermal monitoring. This type of probe, such as the Cooper Atkins 1030, is designed for insertion into products or equipment to provide reliable temperature data critical for safety and quality assurance. Typically featuring robust materials like stainless steel and chemical-resistant cables, these probes support continuous operation within the -40°F to 300°F temperature range. Installed in applications ranging from dairy and meat processing to kitchen monitoring, the probe ensures compliance with industry standards and enhances operational efficiency in moderate-volume foodservice operations.

Top Temperature Probes for Foodservice Settings

Reliable and durable, the Cooper Atkins 1030 is built for precise thermal monitoring in moderate-volume kitchens and food production lines, ensuring food safety and quality during operational workflows. Cooper-Atkins model 1030 is equipped with a screw-in puncture design, ideal for consistent insertion into products or equipment in commercial food environments.

• Operation of moderate-throughput workflows in commercial kitchens
• Designed for compact kitchen spaces and equipment calibration
• Suitable for food processing and quality assurance in foodservice
• Supports routine temperature monitoring with quick response time
• Compatible with existing temperature systems for seamless integration

Why Choose Cooper Atkins 1030 ?

The Cooper Atkins 1030 Probe Screw-in Puncture offers superior durability and precise thermal performance compared to similar probes. Its high-quality stainless steel construction and Teflon cable ensure longevity and chemical resistance, while the 1/8" NPT fitting allows for straightforward installation. Its reliable response time enhances workflow efficiency, supporting accurate temperature tracking in busy food processing and kitchen environments without compromising sanitation.

• Compact footprint ideal for limited-space applications
• Designed for quick installation with standard fittings
• Manufactured for long-term use in demanding environments
• Supports precise, rapid temperature measurements
• Built with corrosion-resistant materials for food safety