Cooktek 602001 27 Inch Electric Induction Range with Glass-Ceramic Top 2 Burners
- Microprocessor controls: precise power modulation
- Durable materials: stainless steel & aluminum
- Ease of maintenance: simple cleaning surfaces
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The Cooktek 602001 (MCD2502S) Heritage Induction Range Drop-in with two side-by-side burners exemplifies high-performance commercial kitchen equipment engineered for precise heat management and durability. Designed by CookTek (Middleby), this built-in induction range features a glass-ceramic top and individual control knobs, integrating advanced microprocessor controls with twenty power cook settings and auto shut-off. Its 2500-watt burners operate at a voltage range of 200-240V with a single-phase connection, offering reliable, energy-efficient cooking for professional foodservice environments requiring responsive temperature control and consistent output. The stainless steel and aluminum housing ensures longevity, targeted for mid-volume restaurant, catering, or institutional kitchens seeking efficient, space-conscious solutions.
The Cooktek 602001 Heritage Induction Range offers precise burner control with microprocessor management, durable stainless steel construction, and easy maintenance. Its drop-in design seamlessly integrates into existing countertops, supporting moderate throughput in commercial kitchens. With dedicated individual burner knobs and auto shut-off, it ensures operational safety while optimizing workflow. This model's compact footprint and reliable power capacity make it ideal for versatile foodservice setups, including cafeterias or prep stations that demand rapid, consistent cooking performance.
Ideal for professional food preparation environments requiring reliable induction performance with space-conscious installation.
The Cooktek 602001 induction range is designed for versatile commercial applications with a voltage requirement of 200-240V, single-phase operation, and an overall power consumption of 5000 watts. Its self-contained, air-cooled system maintains optimal operating temperatures within a range suitable for continuous use in busy kitchens. The unit's stainless steel and aluminum finish resists corrosion and simplifies cleaning, with dimensions of 27.5 inches in width, 13.75 inches in depth, and 3.73 inches in height, weighing approximately 40 lbs. The control system employs advanced microprocessor technology, providing twenty distinct power settings for precise temperature management. Its construction meets international standards, including CE and cETLus, with a product classification of NSF-approved equipment, ensuring safety and sanitation compliance in demanding foodservice environments.
A commercial induction range is a high-efficiency cooking appliance designed for professional kitchens, utilizing electromagnetic fields to directly heat cookware with precise temperature control. The Cooktek 602001 (MCD2502S) Heritage Induction Range Drop-in features a glass-ceramic surface with dual burners controlled by microprocessors, making it suitable for moderate-volume foodservice settings such as restaurants, catering, or institutional kitchens. Its compact, drop-in construction allows for seamless countertop integration, supporting efficient workflow and rapid heating, ideal for high-demand food preparation tasks requiring consistent energy delivery and ease of cleaning. The unit’s 2500-watt burners operate at 200-240V, integrating into standard electrical setups for dependable performance in busy commercial environments.
Designed for restaurant kitchens and catering setups, the Cooktek 602001 (MCD2502S) combines build quality, precise control, and reliable performance, optimized for medium throughput operations in commercial food environments. This drop-in induction range by CookTek (Middleby) supports efficient, rapid cooking with space-saving design and ease of installation, suited for professional culinary workflows.
The Cooktek 602001 (MCD2502S) Heritage Induction Range offers superior durability, advanced control features, and space-efficient design compared to competitor models. Its stainless steel and aluminum housing withstand the rigors of commercial use, while the intuitive microprocessor controls provide precise, customizable heat management. This model’s seamless integration into existing countertops enhances workflow and sanitation, supported by its reliability and ease of maintenance, making it a preferred choice for professional kitchens seeking dependable, restaurant-ready induction equipment.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
