Cookshack WD145 Smoking Chips 1 Case Cherry Woods Small Cut -
Delivery to:
- Uniform smoke output from precisely cut chips.
- Optimized for consistent burn and flavor.
- Supports continuous smoking with minimal waste.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Cookshack WD145 Cherry Woods Small Cut is a premium smoking chip product designed for commercial culinary applications, specifically for high-quality wood smoking processes. Crafted from finely cut cherry wood, this small cut variant caters to professional users seeking consistent smoke flavoring in foodservice establishments. It is engineered to optimize combustion and smoke production, making it suitable for various smoking ovens and food preparation workflows. With a focus on technical performance, the WD145 delivers uniform smoke output, ensuring flavor integrity during prolonged smoking sessions. This product is ideal for commercial kitchen environments requiring reliable wood chip input with minimal maintenance and efficient fuel consumption.
The WD145 Cherry Woods Small Cut offers precise sizing for controlled ignition and smoke release, reducing waste and combustion variability. Its durable, kiln-dried cherry wood ensures uniform burn time, enhancing operational efficiency in foodservice operations. The small cut design simplifies loading and cleaning, while its consistent moisture content promotes cleaner combustion and less residue in smoking chambers. Suitable for standard smoking ovens, this wood chip facilitates seamless workflow integration for restaurants and caterers. Designed for medium-volume use, it supports continuous smoking sessions with minimal replenishment, optimizing kitchen throughput.
Ideal for foodservice operators looking to enhance flavor profiles with wood smoking in commercial kitchens.
The Cookshack WD145 features a composition of kiln-dried cherry wood with a small cut specification, precisely sized for optimized combustion and smoke output. It operates as a wood smoking chip with an approximate weight suited for continuous use, typically supported by a standard commercial smoker with compatible wood chip trays. The product is produced from high-quality hardwood with a moisture content designed for efficient burning and minimal ash production. It is packaged as a case quantity, making bulk handling feasible for busy restaurant kitchens. The product's dimensions and weight are calibrated to facilitate easy loading and disposal, while its material purity ensures compatibility with food safety standards. The WD145 works with standard smoker configurations, supporting effective temperature control and smoke flavoring, and requires no specialized maintenance beyond routine cleaning of used chip trays. The product is supplied in a natural wood finish, with no electrical requirements, and supports shelf life stability when stored in dry conditions.
Capacity: Designed for continuous use in medium-volume smoking operations
Material Grade: Food-grade kiln-dried hardwood
Mounting Compatibility: Fits standard wood chip trays
Dimensions: Varies per shipping case but optimized for loader efficiency
Weight: See packaging details for precise case weight
Top commercial smoking chips are specialized wood products used in foodservice to impart natural smoky flavors in smoked foods. These chips are typically made from high-quality hardwoods such as cherry, designed for efficient combustion and flavor consistency. The WD145 Cherry Woods Small Cut from Cookshack is an example of a product intended for professional kitchens, installed in smoking ovens or chambers to support flavor infusion in items like meats, fish, and cheeses. This type of smoking chip supports high-volume culinary environments where flavor control, ease of use, and reliable fuel performance are critical for quality output in restaurant or catering settings.
Designed for medium-volume smoking workflows, the WD145 Cherry Woods Small Cut from Cookshack offers durability, efficient smoke creation, and ease of handling suited for professional kitchens. It supports continuous operation with consistent flavor delivery and simplifies maintenance, making it suitable for operations like restaurants, caterers, or smoking facilities with moderate throughput.
The Cookshack WD145 distinguishes itself through its precisely cut cherry hardwood material, engineered for efficient combustion and consistent smoke. Its durable construction simplifies handling and cleaning, reducing downtime in busy kitchens. Optimized for medium-volume smoking operations, it offers reliable flavor infusion tailored for restaurant-quality food prep in commercial foodservice environments.
Product Description
From the manufacturer
