Cookshack PM018 Stainless Steel Pig Pan for FEC300 FEC500 FEC750 Models
Delivery to:
- Resistant to corrosion and wear in high-volume use
- Supports large cuts with precise fit for FEC models
- Ensures consistent heat distribution for perfect roasting
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Cookshack PM018 Pig Pan in stainless steel is a durable, high-precision foodservice accessory designed specifically for FEC300, FEC500, and FEC750 models. Crafted from corrosion-resistant stainless steel, this pig pan facilitates efficient meat draping and roasting, ensuring consistent heat distribution and easy cleaning within commercial smoker oven environments. Its robust construction guarantees longevity and operational reliability in high-volume settings, making it an essential component for institutions requiring precise renderings of large cuts or prepared meats. The PM018 pig pan measures with a specific fit for FEC-series models, enabling seamless integration into existing workflows with minimum downtime.
The Cookshack PM018 pig pan offers a substantial stainless steel build for resistance against wear and corrosion, optimized for use with FEC300, FEC500, and FEC750 models. It provides a precise fit to enhance roasting efficiency, supporting large-scale meat preparation. Designed for easy removal and cleaning, the pan promotes streamlined workflow and maintenance in busy commercial kitchens. Its durable, food-grade stainless steel construction ensures longevity under frequent use, while its compatibility with multiple FEC series models makes it versatile for various grilling or smoking applications. Suitable for high-volume operations, the PM018 allows chefs to improve productivity and product presentation with minimal handling time.
Ideal for bulk meat processing in commercial smoking facilities requiring durable, easy-to-clean accessories.
The Cookshack PM018 stainless steel pig pan features a robust construction that underscores its suitability for demanding commercial environments. Its dimensions are tailored for optimal fit within FEC series smokers, providing a secure and efficient roasting platform. Made from high-grade stainless steel, it offers resistance to corrosion and wear, ensuring reliable performance over time. The pan’s design supports high-volume operations with an emphasis on ease of handling and cleaning, featuring smooth surfaces compatible with standard commercial kitchen cleaning routines. It operates in standard ambient conditions typical of professional kitchen settings, with a weight that balances durability and manageability. The technical specifications include a model number of PM018, with no electrical requirements as it is purely a mechanical accessory, and a capacity optimized for roasting large meat cuts. The construction aligns with industry standards for food safety, featuring compliant materials suitable for professional food processing. Its dimensions are precisely engineered for compatibility with FEC300, FEC500, and FEC750 units, making it a reliable, long-term investment for high-volume foodservice operations.
A commercial pig pan is a specialized stainless steel accessory designed to facilitate roasting and handling of large pork cuts within professional smoking and roasting equipment. Used primarily in high-volume foodservice establishments such as smokehouses, restaurants, and catering facilities, the pig pan ensures even heat distribution and optimal meat presentation. The Cookshack PM018 pig pan is engineered for use with FEC300, FEC500, and FEC750 models, providing a precise fit that simplifies workflow and enhances operational efficiency. Its durable construction withstands frequent cleaning and heavy use, making it ideal for mid-volume meat processing operations requiring consistent results and easy maintenance.
Designed for robust performance in medium-volume kitchens, Cookshack PM018 pig pan offers premium stainless steel construction, seamless integration with FEC smoker series, and high durability for efficient roasting. Suitable for bulk meat preparation in professional settings requiring reliability and consistent results. Cookshack PM018 is optimized for operational excellence and longevity in high-capacity environments.
Built from high-grade stainless steel with a precision fit for FEC-series smokers, the Cookshack PM018 pig pan offers exceptional durability and seamless integration that surpasses standard accessories. Its corrosion-resistant construction and easy-to-clean surface help streamline workflow and sanitation in busy commercial kitchens. The pan’s design enhances roasting consistency and minimizes handling time, supporting high-volume meat processing and product presentation. Its robust build and compatibility make it a reliable, long-lasting choice for professional foodservice environments seeking operational efficiency and quality results.
Product Description
From the manufacturer
