Chef Specialties 17882 Salt Mill Ceramic Grinding Mechanism Mocha Wood

The Chef Specialties 17882 (178825) Chef Professional Series Pueblo Cafe Salt Mill is a commercial-grade spice grinder designed for precise seasoning in institutional kitchen environments. Standing at 17 inches, this salt mill combines durable wood with a mocha finish and stainless steel accents, delivering both aesthetic appeal and longevity. Equipped with a high-quality ceramic grinding mechanism, it offers consistent particle size, corrosion resistance, and ease of maintenance, making it a dependable component in high-volume foodservice applications. Made in the USA, it guarantees long-term performance with a lifetime warranty, suitable for contemporary cafes, hotel buffets, and restaurant establishments requiring customizable salt dispensing solutions.

Top Chef Specialties 17882 Features

The Chef Specialties 17882 Salt Mill is tailored for commercial kitchens needing robust and efficient seasoning tools. Its 17" height ensures comfortable operation in busy cooking lines, while the ceramic mechanism provides reliable grinding with minimal wear. Crafted from premium wood and stainless steel, it withstands frequent use and cleaning routines common in restaurant environments. Designed for manual operation, it facilitates fast, consistent salt dosing, supporting workflow efficiency in high-turnover foodservice settings.

• High-capacity ceramic grind chamber: optimized for continuous use with minimal clogging
• Stainless steel accents & mocha finish wood body: offers durability and easy cleaning
• Corrosion-resistant ceramic mechanism: ensures precise, long-lasting performance
• 17-inch ergonomic height: improves operator comfort during prolonged use
• Made in USA with lifetime warranty: guarantees product reliability and support

Ideal for institutional cafes, catering, and commercial kitchens seeking dependable salt mills.

Chef Specialties 17882 Technical Specs

The Chef Specialties 17882 Salt Mill features a self-contained construction with dimensions of approximately 12 to 17 inches in height, primarily constructed from stainless steel and wood with a mocha finish. It weighs around 1.9 pounds, ensuring portability yet sturdy enough for extended use. The ceramic grinding mechanism delivers consistent particle size, resistant to corrosion and wear, suited for continuous seasoning tasks. The mill is designed to operate effectively within standard kitchen temperature ranges and is compatible with routine cleaning protocols. Its manual operation emphasizes precise control of salt distribution, making it suitable for tabletop or line use in busy foodservice environments.

• Dimensions: 12\" - 17\" high, designed for efficient counter or tabletop positioning
• Material: stainless steel and mocha-finished wood, corrosion-resistant
• Weight: 1.9 lbs, lightweight portability for quick refilling
• Construction & Finish: durable, food-safe stainless steel with aesthetic wood exterior
• Operation: manual, requiring no electrical hookup

This salt mill is suitable for use in environments demanding high durability, reliable performance, and ease of maintenance, integrating seamlessly with commercial kitchen workflows.

Electrical Requirements: None (manual operation)

Cleaning & Maintenance: Wipe with damp cloth; disassemble for routine cleaning

Dimensions: 12-17 inches height, 3 inches diameter

Material: Stainless steel, wood finish

Color: Mocha finish with stainless steel accents

What is a commercial salt mill?

A commercial salt mill is a heavy-duty, manually operated spice dispenser designed for institutional foodservice environments, such as restaurants, hotels, and catering operations. These units, including the Chef Specialties 17882, typically feature stainless steel and wood construction, with ceramic grinding mechanisms optimized for daily use. Installed on tabletop or line stations, they enable precise salt application, supporting consistent flavor control and efficient workflow in high-volume settings like cafes and buffets. Designed for durability and ease of maintenance, commercial salt mills are essential tools in professional kitchens requiring reliable seasoning solutions for large-scale food preparation.

Top commercial salt mills for institutional foodservice

Reliable and durable, the Chef Specialties 17882 Chef Professional Series Pueblo Cafe Salt Mill offers precise manual seasoning, ideal for busy institutional kitchens, cafes, and buffets. Made with a corrosion-resistant ceramic mechanism, its 17-inch height supports efficient workflow in medium-volume restaurant operations, built for consistent performance with minimal maintenance.

• Operation Type — suited for high-traffic commercial kitchens
• Kitchen Setting — optimal for cafes and buffet lines
• Foodservice Category — ideal for salt and spice seasoning
• Workload Qualifier — supports moderate to high throughput
• Use Case — enhances table service and line seasoning

Why Choose Chef Specialties 17882?

Designed with commercial efficiency and durability in mind, the Chef Specialties 17882 salt mill features a self-contained design with a ceramic grinding mechanism that ensures consistent seasoning in demanding kitchen environments. Its robust wood and stainless steel construction outlasts typical models, providing long-term operation, while the manual operation allows precise control without dependency on electrical systems, streamlining workflow in busy foodservice settings.

• Compact 17-inch height enhances countertop space management
• Premium ceramic grinder ensures uniform salt particle size
• Made in USA with lifetime warranty boosts reliability
• Corrosion-resistant finish supports frequent cleaning routines
• Designed for manual operation, no power required