The Champion 76 PRO-HR Pro Series 76”W (54” Single Tank With 22” Prewash) Rack Conveyor Dishwasher is a commercial-grade dishwashing solution engineered for high-efficiency operation in medium-volume foodservice environments. This top-tier conveyor type dishwasher features a stainless steel construction, ensuring durability and longevity under demanding conditions. Equipped with a 76-inch width, its large tank and prewash zone provide a productivity rate of up to 255 racks per hour, with a capacity accommodating (18” x 26”) sheet pans. Notable for its proportional rinse system and advanced anti-jam drive mechanism, it delivers consistent, thorough cleaning while minimizing downtime. The inclusion of a single-piece wash chamber, stainless steel wash arms, internal scrap basket, and dual scrap screens streamline maintenance, enhancing operational workflow. Designed specifically for busy restaurants, cafeterias, or institutional kitchens, this dishwasher’s technical specs support high-volume throughput with integrated energy-saving features such as an energy sentinel idle pump shut-off and heat recovery systems. The internal booster heater, electric tank heat, and heat recovery cabinet optimize energy use without sacrificing performance. It features a top-mounted Prodigy series HMI user interface for simple operation, with automatic tank fill, leak-proof ball valve drains, and safety switches to ensure safe, reliable operation. The dishwasher requires single-point electrical and plumbing connections and includes standard racks and NSF and cULus certifications for commercial use.
Top Champion 76 PRO-HR Features
This conveyor dishwasher is tailored for medium-demand foodservice operators seeking reliable, high-capacity cleaning. It incorporates proportional rinse technology for precise water application, a progressive anti-jam drive system to prevent operational interruptions, and a user-friendly Prodigy interface for quick adjustments. Its stainless steel construction ensures long-term durability in busy kitchens, with features like internal scrap baskets facilitating easy cleaning. Large capacity and energy-efficient components optimize workflow, making it suitable for institutional or restaurant settings with steady throughput requirements.
- High capacity: 255 racks per hour for continuous workflow
- Durable construction: Heavy-duty stainless steel panels and components
- Easy maintenance: Internal removable scrap baskets and dual-piece screens
- Optimized workflow: 76” width fits multiple rack sizes comfortably
- Advanced controls: Prodigy HMI interface with proactive maintenance software
Ideal for medium-volume restaurants or cafeterias requiring high throughput with simplified operation
76 PRO-HR Technical Specs
The Champion 76 PRO-HR conveyor dishwasher operates with a 208-240V, 60Hz, three-phase power supply, drawing approximately 15 amps and consuming about 9 kWh per hour during operation. Its self-contained, air-cooled refrigeration system supports an electric tank heat setup, ensuring efficient heating and heat recovery. Constructed entirely of stainless steel, it measures 76 inches in width, with a depth and height tailored for standard commercial kitchen layouts. The unit produces up to 255 racks per hour and features a 20” x 20” peg rack and a flat rack as standard accessories, suitable for extensive warewashing needs. Designed with safety in mind, it includes door safety switches, leak-proof drains, and a heat recovery cabinet. The unit’s robust build can resist operating temperatures, and its integrated booster heater guarantees hot wash cycles. It supports high-volume throughput essential for demanding foodservice operations, with maintenance simplified through removable scrap baskets, stainless steel wash arms, and accessible panels. The extensive internal components are designed for longevity and compliance with industry standards, ensuring reliable sanitation and operation in a professional setting.
- Electrical requirements: 208-240V, 60Hz, three-phase, 15A
- Cooling method: Air-cooled refrigeration system
- Production capacity: 255 racks per hour
- Construction: Heavy-duty stainless steel finish for durability
- Dimensions: 76”W x specifications tailored for standard cafes and kitchens
- Temperature resistance: Operates within typical commercial warewashing range
- Food safety: Material safety and easy cleaning procedures support sanitation
- Usage compatibility: Compatible with standard racks, fits in moderate-to-large commercial kitchens
- Maintenance: Includes internal scrap baskets, wash arms, and accessible panels
- Power connection: Single-point electrical and plumbing hookup
What is a commercial conveyor dishwasher
A commercial conveyor dishwasher is a high-capacity warewashing machine designed for rapid, continuous cleaning of large quantities of dishes, cookware, and sheet pans in busy foodservice operations. It features a horizontal conveyor belt that transports ware through multiple wash, rinse, and sanitation zones, ensuring efficiency and uniform cleaning. The Champion 76 PRO-HR conveyor dishwasher is equipped with a stainless steel tank, proportional rinse system, and advanced control interface, making it suitable for medium-volume environments such as restaurants, cafeterias, and institutional kitchens. Its robust construction and high throughput capacity support consistent sanitation standards and streamlined workflow, especially in settings requiring frequent, large-batch dishwashing.
Top industrial conveyor dishwashers for medium-volume foodservice settings
Built with heavy-duty stainless steel, the Champion 76 PRO-HR supports reliable operation and efficient throughput in medium-demand commercial kitchens. It features a 76-inch width and 255 racks per hour capacity, ideal for restaurant, cafeteria, and institutional warewashing workflows requiring high-volume performance with user-friendly controls. Champion 76 PRO-HR is designed for operation in busy foodservice environments where durability and volume meet operational efficiency.
- Operation type — suitable for busy restaurants and cafeterias
- Workload qualifier — moderate throughput capacity for steady use
- Kitchen setting — mid-volume institutional, restaurant, or catering venues
- Use case — rapid warewashing for large-scale service demands
- Overall design — robust stainless steel construction for durability and sanitation
Why Choose Champion 76 PRO-HR
Champion 76 PRO-HR stands out among conveyor dishwashers through its combination of high capacity, durable stainless steel build, and advanced features like proportional rinse and proactive maintenance software. Its 76-inch width allows for flexible rack sizes, while its energy-efficient systems optimize operational costs. Designed to meet the needs of demanding foodservice operations, this model enhances workflow, sanitation, and overall equipment longevity, distinguishing it from typical products in the market.
- Self-contained design simplifies installation and reduces setup time
- Heavy-gauge stainless steel enhances long-term durability and sanitation
- Proportional rinse system ensures precise, energy-efficient washing
- Large capacity supports high-volume, continuous operation
- Integrated heat recovery and energy sentinel optimize energy use and savings
