Champion 66 PRO-FF 66 Inch Electric Conveyor Dishwasher with Prewash

The Champion 66 PRO-FF Pro Series Conveyor Dishwasher 66"W represents a high-capacity, commercial-grade washing solution engineered for efficient, reliable restaurant or institutional kitchens. This conveyor-type dishwasher features a 66-inch width with a 44-inch single tank and a 22-inch front feed prewash station, designed to handle large volumes of dishware with precision. Equipped with a proportional rinse system, progressive anti-jam drive, and a top-mounted Prodigy series HMI user interface, it ensures consistent cleaning performance and ease of operation. The unit includes internal removable scrap baskets, stainless steel wash arms manifolds, and automatic tank fill for streamlined maintenance. With a capacity of up to 209 racks per hour and a 100-gallon per hour water usage rate, this model prioritizes energy savings via Energy Sentinel idle pump shut-off, making it suitable for high-efficiency commercial kitchen environments. Built in the USA with stainless steel construction, it supports demanding foodservice operations that require durable, NSF-approved equipment capable of handling moderate throughput with rigorous sanitation standards.

Top Champion 66 PRO-FF Features

The Champion 66 PRO-FF conveyor dishwasher offers precise performance tailored for commercial foodservice operations, integrating a robust stainless steel build, advanced anti-jam drive, and a customizable Prodigy user interface. Its 209 racks per hour capacity optimizes workflow, while internal removable scrap baskets simplify maintenance. Designed for durability and efficiency, this model supports high-volume dishwashing with minimal downtime and enhanced sanitation, suitable for restaurant and institutional kitchens.

• Proportional rinse system: Ensures optimal water use and cleaning results.
• Progressive anti-jam drive system: Prevents downtime with reliable operation.
• Heavy-gauge stainless steel construction: Provides durability for demanding environments.
• Removable internal scrap baskets: Simplifies cleaning and maintenance routines.
• High-capacity 209 racks per hour: Maximizes throughput for large-volume operations.

Ideal for high-volume commercial kitchens seeking durable, efficient dishwashing solutions.

Champion 66 PRO-FF Technical Specs

The Champion 66 PRO-FF conveyor dishwasher runs on a 208-240V, 60Hz, single-phase electrical supply, with a maximum power consumption of approximately 2 HP for prewash and wash pumps. It features electric tank heat for rapid temperature control, with a total weight of 600 lbs. Constructed from stainless steel, this unit supports NSF, cULus standards, and is made in the USA. It offers a 51.25-inch height, 82-inch width, and 26.69-inch depth, with a 20-inch vertical clearance. The dishwasher operates in a temperature range suitable for food safety and cleaning protocols, utilizing self-cleaning features and a leak-proof design with automatic drains. Its advanced technology includes an automatic tank fill system and vent fan control, streamlining sanitation and workflow for mid-volume, high-efficiency foodservice environments.

• Electrical requirements: 208-240V, 60Hz, single-phase, approx. 2 HP wattage.
• Construction & finish: Heavy-duty stainless steel exterior and interior.
• Production capacity: 209 racks per hour, 100 gallons per hour water usage.
• Dimensions: 82" W x 26.69" D x 51.25" H; weight 600 lbs.
• Temperature resistance: Operates within standard foodservice sanitation ranges.

• Electrical connection and power: Single-phase, 208-240V supply with dedicated circuit.
• Plumbing interface: Automatic tank fill and leak-proof drain system.
• Ventilation requirements: Vent fan control for moisture and odor management.
• Space considerations: Requires 51.25-inch vertical clearance and 82-inch width.
• Maintenance access: Full 180° hinge doors and removable panels facilitate service.

What is a commercial conveyor dishwasher?

A commercial conveyor dishwasher is a high-capacity, industrial-grade dishwashing machine designed to process large quantities of tableware and cookware efficiently. It features a continuous conveyor system that moves ware through multiple wash, rinse, and prewash stages, enabling fast turnaround times in busy foodservice settings. The Champion 66 PRO-FF conveyor dishwasher, with its 66-inch width and 209 racks per hour capacity, is ideal for high-volume restaurants, cafeterias, and institutional kitchens aiming to optimize sanitation and workflow in demanding environments while maintaining compliance with safety standards.

Top Conveyor Dishwashers for Moderate-Volume Foodservice Settings

Designed for operation in moderate-volume kitchens, the Champion 66 PRO-FF conveyor dishwasher offers durable stainless steel construction, high throughput, and reliable feature integration, making it suitable for busy restaurants and institutional dining facilities. Champion 66 PRO-FF delivers efficient cleaning, easy maintenance, and robust performance tailored for mid-sized foodservice operations, ensuring sanitation and operational efficiency.

• Moderate-volume operation ideal for busy restaurant kitchens
• Constructed from durable stainless steel for longevity
• Designed for integrated workflow and ease of maintenance
• Supports high throughput with efficient cycle times
• Perfect for institutions needing robust, reliable dishwashing equipment

Why Choose Champion 66 PRO-FF?

Champion 66 PRO-FF stands out among conveyor dishwashers with its heavy-gauge stainless steel build, advanced anti-jam system, and comprehensive features tailored for demanding foodservice environments. Its reliable performance, energy-efficient operation, and user-friendly interface enhance operational efficiency and sanitation standards, providing a restaurant-ready solution for high-volume dishwashing while minimizing downtime and maintenance complexity.

• Self-contained design: Simplifies installation with integrated plumbing connections.
• Chewable ice compatibility: Not applicable but supports demanding sanitation protocols.
• Compact footprint: 82-inch width maximizes kitchen space utilization.
• High throughput capacity: 209 racks per hour reliably handles large workloads.
• Energy-efficient features: Energy Sentinel reduces idle water and power use.