Carter Hoffmann HP40_220-240/60/1 40 Inch Plate Warmer Electric Cabinet
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- Constructed with durable stainless steel for longevity
- Supports plates up to 12-3/4" diameter efficiently
- Operates at 120°F to 185°F for optimal warmth
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The Carter Hoffmann HP40_220-240/60/1 Plate Warmer Cabinet is a commercial-grade shelf-mounted foodservice appliance designed for professional kitchens requiring reliable plate warming and presentation. Constructed from durable stainless steel with a blue powder-coated aluminum flip-up door, this 40-inch wide unit offers a 193-pound capacity, suitable for holding plates up to 12-3/4 inches in diameter. It features a temperature range of 120°F to 185°F, ensuring optimal warmth retention for hot dishes. This model incorporates a flip-up door for quick access, a menu card holder for convenient labeling, and washable grease filters for ease of maintenance. It complies with NSF and cULus standards, making it compliant for foodservice environments that demand high sanitation and safety standards.
The Carter Hoffmann HP40_220-240/60/1 shelf-mounted plate warmer offers precise temperature control for safe, consistent plate warming. Its sturdy stainless steel construction ensures durability under heavy use, while the flip-up door design enhances ergonomic access. Equipped with washable grease filters and a menu card holder, it simplifies cleaning and operation. Ideal for high-volume catering, buffets, or banquet facilities, this unit integrates seamlessly into stacked or wall-mounted configurations, supporting efficient workflow in busy commercial kitchens.
Ideal for large catering operations or buffet setups requiring consistent plate presentation.
The Carter Hoffmann HP40_220-240/60/1 features an electrical configuration compatible with 220-240V, 60Hz, single-phase power supplies, operating at a power level that supports reliable heat maintenance. With a weight of 221 lbs, this stainless steel unit measures 40 inches wide, 22 inches high, and 18.5 inches deep, providing ample capacity for high throughput. The interior temperature range of 120°F to 185°F meets commercial kitchen standards for food safety and presentation. Its construction includes FDA-compliant materials designed for easy cleaning and durability in demanding environments. The unit is NSF and cULus listed, ensuring compliance with sanitation and electrical safety protocols. Dimensions and weight are optimized for maximum stability and ease of installation, with features like anti-slip feet and a sealed design for secure operation. The self-contained electrical system offers straightforward connection, with no external refrigeration or cooling systems required. Accessories include washable grease filters, and the maintenance routine involves regular cleaning of the filters and surface wipe-downs to keep it operating at peak performance.
Electrical Compatibility: Meets 220-240V, 60Hz power specifications for reliable operation
Installation Needs: Requires proper clearance for airflow, sealed electrical connection
Workflow Integration: Compatible with standard commercial kitchen outlets, optimizes plate pre-warming process
Durability Traits: Fully welded stainless steel construction supports daily heavy use
Operational Efficiency: Thermostat maintains precise temperature consistent with food safety standards
A commercial plate warmer cabinet is a foodservice appliance designed to hold and maintain plates at serving temperature. It provides consistent heat to ensure dishes stay warm prior to presentation. The Carter Hoffmann HP40_220-240/60/1 model is a robust, stainless steel shelf-mounted unit with a 193-pound capacity, suitable for high-volume foodservice settings like catering, banquet halls, and banquet kitchens, where rapid access and reliable temperature maintenance are critical for efficient operation.
Constructed with durable stainless steel and optimized for moderate throughput, the Carter Hoffmann HP40_220-240/60/1 is ideal for banquet halls, catering, and large cafeterias. Its precise temperature control and ergonomic flip-up door support efficient pre-warming, ensuring prompt service in busy commercial kitchens. Carter Hoffmann's model integrates seamlessly in high-capacity environments, providing reliable performance and sanitation compliance.
Designed for durability and performance, the Carter Hoffmann HP40_220-240/60/1 offers a stainless steel construction, reliable temperature control, and ergonomic features tailored for busy foodservice environments. Its compact, wall-mountable footprint maximizes kitchen space efficiency while supporting high-volume plate presentation and sanitation standards. This model's robust build and user-centric design enhance workflow and operational reliability compared to lesser-built alternatives.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
