The Carlisle SI6000BPAF San Jamar Saf-T-Ice® Tote is a commercial-grade 6-gallon ice storage container designed for high-volume foodservice operations. Crafted from durable polypropylene, this BPA-free ice tote features a rubber handle with tri-grip ergonomics, facilitating secure handling and transportation in busy kitchen environments. Equipped with a Saf-T-Ice® HACCP hanger for optimal elevation to waist level, it enhances workflow efficiency and sanitation in food prep and service settings.
Top Carlisle SI6000BPAF Features
The Carlisle SI6000BPAF ice tote includes a 6-gallon capacity built from high-quality BPA-free polypropylene, ensuring food safety and impact resistance. Its rubber handle with tri-grip offers improved grip and maneuverability. The integrated Saf-T-Ice® HACCP hanger provides elevated storage for easy access and cleaning, while the sturdy construction supports frequent use in commercial foodservice environments. Designed for countertop or portable use, it streamlines ice management tasks and reduces sanitation risks.
- Capacity: 6-gallon volume for efficient ice storage and handling
- Material: Polypropylene with impact-resistant properties and BPA-free safety
- Handle: Rubber grip with tri-grip design for ergonomic maneuvering
- Elevation Feature: Saf-T-Ice® HACCP hanger for elevated placement at waist level
- Durability: Commercial-grade polymer resists impact and wear in high-use settings
Ideal for quick service operations requiring reliable ice transport and storage.
SI6000BPAF Technical Specs
The Carlisle SI6000BPAF Ice Tote features a 6-gallon capacity in a polypropylene shell, weighing approximately 3.28 lbs, designed for frequent handling in commercial kitchens. Its component materials meet safety standards for food contact, with BPA-free construction that ensures product safety. The tote's dimensions and weight facilitate easy transport and stacking, ideal for applications like countertop ice storage or mobile beverage service. The unit’s solid construction withstands daily use, with a key focus on impact resistance, sanitation, and ergonomic usability. The Saf-T-Ice® HACCP hanger allows secure positioning at waist level, optimizing workflow and hygiene protocols in busy foodservice environments.
- Capacity: 6 gallons for ample ice storage in high-volume settings
- Material: Polypropylene with impact-resistant and BPA-free properties
- Dimensions: Not specified; compatible with standard countertop or portable setups
- Weight: 3.28 lbs for easy handling and transportation
- Food Safety: BPA-free material built for safe contact with ice in commercial kitchens
- Temperature Range: Designed for storage at standard ambient or refrigerated conditions
Electrical Requirements: Not applicable
Construction & Finish: Polypropylene shell, black finish
Cleaning & Maintenance: Wipe clean with mild detergent, disassemble for thorough sanitation
Usage Compatibility: Suitable for countertop placement and portable use in foodservice environments
Installation & Setup: No electrical or plumbing connections needed, countertop-compatible design
What is a commercial ice tote?
A commercial ice tote is a durable container used to store and transport ice in foodservice settings. The Carlisle SI6000BPAF model, with its 6-gallon capacity, impact-resistant polypropylene construction, and ergonomic handle, is designed for high-volume foodservice environments, such as cafes, bars, and catering operations. It is installed on countertops or used in mobile setups for efficient ice management, making it ideal for operators needing reliable ice handling with ease of cleaning and sanitation during busy service periods.
Top Ice Totes for high-volume foodservice settings
Designed for durable and efficient ice management, Carlisle SI6000BPAF ice totes support high-volume operations in commercial kitchens. Made by Carlisle, model SI6000BPAF, this impact-resistant and BPA-free tote is suitable for countertop or portable use, ideal for beverage stations, catering, and quick-serve facilities that demand reliable ice transport. Its ergonomic design optimizes workflow in moderate throughput foodservice environments.
- Operation Type — moderate-volume beverage stations
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — ice storage and transport
- Workload Qualifier — steady throughput for busy service periods
- Use Case — efficient and sanitary ice handling for high-volume operations
Why Choose Carlisle SI6000BPAF?
Compared to similar models, the Carlisle SI6000BPAF offers robust impact-resistant polypropylene construction and a precise ergonomic handle, enhancing durability and ease of use. Its BPA-free material ensures safe contact with ice, while the impact-resistant design supports demanding commercial environments. The built-in Saf-T-Ice® HACCP hanger improves workflow sanitation by elevating storage at waist level, reducing contamination risks and streamlining cleaning processes.
- Compact footprint designed for space-efficient storage
- Impact-resistant polypropylene body withstands daily use
- Ergonomic rubber handle reduces operator fatigue
- Includes integrated HACCP hanger for better hygiene management
- Impact-resistant and BPA-free for enhanced food safety and sanitation
