The Carlisle P9800 San Jamar EZ-Chill™ Condiment Pump Box is a commercial-grade countertop condiment dispensing system designed for efficiency and durability in foodservice operations. Constructed from 22-gauge 304 stainless steel, it measures 7 inches wide, 7-1/8 inches deep, and 17-1/4 inches high, offering a compact footprint ideal for busy kitchens and front-of-house stations. This pump box accommodates 1-gallon jars and features the Ultra pump for precise portion control. It includes an ice liner, label packet, ice pack, and is engineered to facilitate consistent, sanitary condiment distribution, making it suitable for various foodservice venues such as cafeterias, buffets, and concession stands, where reliable flow and easy maintenance are critical.
Top Carlisle P9800 San Jamar EZ-Chill™ Features
The Carlisle P9800 system provides a durable, stainless steel countertop solution with integrated refrigeration components for consistent temperature control. Its single dispensing head ensures controlled condiment flow and ease of cleaning, while the included ice liner and ice pack maintain optimal product conditions. Its compact design suits high-traffic foodservice environments requiring rigorous sanitation and workflow efficiency. The Ultra pump delivers reliable, portioned dispensing, reducing waste and ensuring uniform servings in busy service settings. The unit’s construction supports frequent cleaning routines and withstands daily commercial kitchen use, maximizing operational longevity and sanitation standards.
- Includes: (1) pump box with Ultra pump for precise control
- Constructed from: 22-gauge 304 stainless steel for durability
- Easy maintenance: Removable ice liner and component access
- Optimized for countertop use: Fits in limited space for quick service
- Temperature stability: Preservation of condiment quality with included ice pack
Ideal for high-volume condiment service in commercial kitchens and catering operations.
Carlisle P9800 Technical Specs
The Carlisle P9800 features a self-contained refrigeration system powered solely by standard electrical outlets, operating at approximately 120V, 60Hz, with a maximum load of 0.4 amps. Its construction includes a stainless steel housing and base finish, ensuring corrosion resistance and ease of cleaning. It supports 1-gallon jar capacity, with a precise, single Ultra pump dispensing head that facilitates controlled portioning. The device measures 7 inches in width, 7-1/8 inches deep, and 17-1/4 inches high, weighing approximately 6.4 pounds. Its refrigeration method is air-cooled, with a safe operating temperature range suitable for maintaining condiment freshness. The unit is designed for easy disassembly for cleaning, with included accessories such as the ice liner, label packet, and ice pack, fitting seamlessly into foodservice workflows that demand reliable, sanitary condiment presentation.
- Electrical requirements: 120V, 60Hz, 0.4A, 45W
- Cooling method: Air-cooled refrigeration system
- Capacity: Holds 1-gallon jars for condiment storage
- Construction & finish: Stainless steel base and housing for durability
- Dimensions: 7\"W x 7-1/8\"D x 17-1/4\"H; weight 6.4 lbs
- Included accessories: Ice liner, ice pack, label packet, Ultra pump
- Temperature resistance: Safe operating range for condiment preservation
- Cleaning & maintenance: Disassembly for sanitation, easy-access components
- Food safety: Material safety compliant, antimicrobial-friendly surfaces
- Electrical compatibility: Standard 120V outlet required
- Drainage: Connected drainage not required; uses ice for cooling
- Space clearance: Minimum countertop clearance for ventilation and access
- Workflow suitability: Designed for frequent use in high-traffic venues
- Size considerations: Compact footprint fits limited countertop space
What is a commercial condiment dispenser pump-style?
A commercial condiment dispenser pump-style is a foodservice equipment device designed for precise, sanitary dispensing of condiments stored in jars or containers. It typically features a self-contained refrigeration system, durable stainless steel construction, and a pump head for portion control. Used in high-volume settings like cafeterias, buffets, and fast-food outlets, these units ensure consistent product presentation and minimize waste. The Carlisle P9800 San Jamar EZ-Chill™ Condiment Pump Box exemplifies this category with its compact countertop design, integrated ice pack cooling, and easy maintenance, making it suitable for diverse foodservice environments requiring reliable condiment flow and sanitation.
Top commercial condiment pump dispensers for foodservice operations
Designed for moderate throughput kitchens, the Carlisle P9800 combines robust stainless steel construction with precise portion control, ideal for condiment stations in cafes, fast casuals, and institutional settings. Built for durability and ease of workflow integration, it supports high-volume service in foodservice environments that demand sanitation, reliability, and consistent product quality.
- Operation type — optimized for high-traffic condiment stations
- Kitchen setting — ideal for compact commercial spaces and counters
- Foodservice category — suited for condiment stations, toppings, and dressings
- Workload qualifier — supports moderate throughput in busy settings
- Use case — streamlines condiment dispensing for fast service
Why Choose Carlisle P9800 San Jamar EZ-Chill™
The Carlisle P9800 offers a self-contained, stainless steel condiment pump system with integrated refrigeration and ice pack cooling, reducing maintenance and ensuring product freshness. Its compact, restaurant-ready design provides precise portion control and sanitation benefits, standing out from less durable or less functional alternatives by supporting consistent, high-quality condiment presentation with simplified cleaning routines.
- Compact footprint: Fits in limited countertop spaces for efficient use
- Durable materials: 22-gauge stainless steel withstands daily commercial use
- Enhanced sanitation: Easy disassembly for cleaning, antimicrobial surfaces
- Reliable cooling: Self-contained refrigeration with ice for temperature stability
- Consistent portioning: Ultra pump ensures accurate condiment flow control
