The Carlisle IC222059 Carlisle Cateraide™ Mobile Ice Caddy is a high-capacity, commercial-grade insulated ice storage solution designed for foodservice environments requiring reliable ice management. Engineered by CFS Brands, this model features a robust 200 lb. capacity with durable polyethylene construction, enhanced with a removable lid reinforced by stainless steel hinges. Its sloped interior base facilitates efficient ice removal, while the front drainage faucet simplifies cleaning. The caddy's design includes dual handles and a slate blue finish, making it suitable for mobile operations in catering, event services, and high-volume foodservice settings demanding consistent ice availability and sanitation.
Top Carlisle IC222059 Features
The Carlisle IC222059 mobile ice caddy combines an insulated polyethylene body with stainless steel reinforcements for durability during transport and repeated use. Equipped with a removable lid for quick access, stainless steel hinges for longevity, and a front drain faucet for maintenance convenience, this unit optimizes workflow for high-volume catering and on-site foodservice operations. Its high-capacity design handles large ice loads efficiently, making it essential for establishments with moderate throughput needs requiring reliable ice distribution.
- Capacity: 200 lb. ice storage for continuous use
- Material: HDPE plastic with stainless steel hinges
- Design: Insulated, sloped interior for ice retention and removal
- Mobility: (2) 10" non-marking wheels plus swivel casters with brake
- Maintenance: Front drainage faucet simplifies cleaning routines
Ideal for mobile foodservice operations requiring rapid ice replenishment and sanitation efficiency
Carlisle IC222059 Technical Specs
The Carlisle IC222059 is a self-contained mobile ice caddy with a height of 36.5 inches, width of 22 inches, and depth of 25 inches, weighing approximately 74 pounds. Its heavy-duty polyethylene construction ensures resistance to stains and scratches, maintaining a professional appearance in demanding environments. The unit features a removable bin cover supported by stainless steel hinges, and a front drain faucet facilitates quick clearing of meltwater. Designed for moderate workload applications such as catering or outdoor events, it operates in diverse sanitation and temperature conditions, made in the USA with a durable, food-safe polyethylene material. No electrical requirements are involved, focusing solely on manual operation and ease of cleaning, ideal for applications needing efficient ice management with minimal downtime.
- Dimensions: 22" W x 25" D x 36.5" H
- Weight: 74 lbs
- Material: Polyethylene construction with stainless steel hinges
- Mobility features: (2) 10" non-marking wheels, (2) front swivel casters with one brake
- Color and Finish: Slate blue, stain and scratch resistant
- Drainage: Front mounted faucet for easy maintenance
- Capacity: 200 pounds of ice
Electrical Requirements: None
Ice Type: Suitable for all standard ice types, including cubed and bagged
Temperature Range: Operates effectively in typical foodservice environments
Construction: Durable plastic with corrosion-resistant hinges
Cleaning: Removable lid and accessible drainage port for routine sanitation
What is a commercial ice caddy?
A commercial ice caddy is a portable, insulated storage container designed for efficient transportation and storage of large quantities of ice in foodservice and catering operations. The Carlisle IC222059 model features a robust 200 lb. capacity, a durable polyethylene body, and a reinforced lid, making it suitable for mobile applications such as catering events, outdoor venues, and high-volume foodservice facilities. Used primarily to maintain ice freshness and sanitation during extended periods, it supports workflow by enabling quick access and easy drainage, facilitating smooth service in demanding environments and enhancing operational efficiency.
Top commercial ice caddies for foodservice applications
The Carlisle IC222059 is a topcommercial mobile ice caddy built for moderate workload foodservice settings, including catering, outdoor events, and hospitality venues. Its rugged construction, 200 lb. capacity, and mobility features support efficient ice handling in busy kitchens and service areas. Carlisle IC222059 is designed for durability and ease of maintenance, suitable for use in diverse operational environments, providing reliable ice management with a focus on sanitation and portability.
- Mobile operation — ideal for catering and outdoor setups
- Compact footprint — fits easily in cramped service areas
- Foodservice durability — scratch and stain resistant design
- Moderate workload handling — 200 lb. ice capacity suited for catering
- Efficient workflow — quick drainage and easy cleaning features
Why Choose Carlisle IC222059?
Compared to similar models, the Carlisle IC222059 offers a combination of high-volume capacity, robust construction, and user-friendly mobility features tailored for mobile foodservice operations. Its durable polyethylene body withstands demanding environments, while the stainless steel hinge reinforcements and drain faucet enhance sanitation and longevity. The unit’s size and design maximize efficiency in transportation and ice accessibility, supporting quick service and consistent product presentation in various hospitality settings.
- Self-contained and corrosion-resistant for reliable daily use
- Enhanced mobility with dual 10" non-marking wheels
- Durable polyethylene exterior resists stains and scratches
- Removable lid with stainless steel hinges simplifies maintenance
- Designed specifically for medium-volume catering and outdoor events
