The Carlisle Coldmaster® Whipped Cream Can Chiller, model CM110803, is a specialized refrigeration tool designed for commercial foodservice environments that require precise temperature maintenance for whipped cream canisters. Crafted from durable ABS plastic with refrigerant gel insulation, this can chiller measures 9-1/8 inches deep and provides cold storage for up to 8 hours. Its self-contained cooling system ensures consistent temperature control, making it an essential component in professional kitchens, pastry stations, and beverage service areas seeking to optimize whipped cream quality and presentation without external power supplies. The unit's compact design and recyclable construction facilitate efficient workflow integration in high-demand foodservice operations.
Top Carlisle CM110803 Features
The Carlisle CM110803 Coldmaster® Whipped Cream Can Chiller offers reliable temperature retention for refrigerated canisters, ideal for maintaining whipped toppings in busy foodservice settings. Its refrigerant gel insulation ensures up to 8 hours of charge, allowing for extended preservation during service shifts. The unit's ABS plastic construction provides durability and ease of cleaning, while its 9-1/8" depth allows seamless placement within prep stations or refrigerated storage. Designed for medium workloads, it accommodates standard whipped cream cans, supporting efficient workflow in professional kitchens and beverage stations.
- Temperature retention: Holds active cooling for up to 8 hours with refrigerant gel insulation
- Durable construction: Made from recyclable ABS plastic for longevity and easy sanitation
- Compact size: 9-1/8" deep dimension fits standard prep stations and work areas
- Efficient insulation: Insulated with refrigerant gel to reduce energy use and maintain consistent cold
- Designed for ease of use: Refillable and straightforward cleaning simplifies maintenance and workflow integration
Suitable for professional pastry and beverage operations needing reliable whipped cream cooling
Carlisle CM110803 Technical Specs
The Carlisle CM110803 Whipped Cream Can Chiller operates with no electrical requirements, relying solely on refrigerant gel insulation for cooling. Measuring 9.11 inches in height and weighing 3.24 pounds, this unit features a self-contained cooling method that provides up to 8 hours of effective temperature retention. Crafted from durable ABS plastic with a black finish, it ensures longevity and ease of cleaning. The can chiller is designed for medium-volume foodservice environments, accommodating standard whipped cream cans, and is suitable for refrigerated storage in prep stations and buffets. Its operation range maintains temperatures optimal for whipped cream preservation, supporting high-quality product presentation during extended service periods.
- Dimensions: 9-1/8" deep, 9.11" high
- Weight: 3.24 lbs
- Construction: ABS plastic with recyclable, insulated design
- Cooling method: Refrigerant gel insulation with no external power needed
- Temperature retention: Maintains cold for up to 8 hours
- Usage environment: Suitable for refrigerated prep stations, pastry stations, and beverage areas
Electrical requirements: None (self-contained refrigeration)
Cooling type: Refrigerant gel insulation
Refrigeration Type: Self-contained
Color: Black
Material safety and cleaning: Compatible with standard cleaning routines, made from durable ABS plastic for sanitation
Capacity: Designed for standard whipped cream cans in commercial kitchens
What is a commercial whipped cream can chiller?
A commercial whipped cream can chiller is a specialized refrigeration accessory used to maintain the temperature and freshness of whipped cream cans during service. These units, like the Carlisle CM110803, rely on refrigerant gel insulation to sustain cold conditions without external power sources. Installed in professional kitchen settings such as pastry stations and beverage service areas, they support continuous product quality by preserving whipped cream at optimal temperatures for extended periods. These chillers are designed for moderate-volume use, ensuring efficient workflow in hospitality and foodservice operations requiring consistent dairy product presentation and texture.
Top Refrigerated Food Pan Can Chillers for Foodservice Operations
Designed for medium workloads, the Carlisle CM110803 Whipped Cream Can Chiller offers reliable, refrigerator-grade performance in professional kitchens, supporting efficient product preservation and presentation. Carlisle CM110803 is built from durable, recyclable ABS plastic, providing long-term sanitation and ease of maintenance, making it ideal for refrigerated prep stations and beverage counters in busy foodservice environments.
- Operation type — suited for pastry and beverage prep stations
- Kitchen setting — optimal for compact commercial foodservice spaces
- Food category — specialized for whipped cream and dairy products
- Workload qualifier — supports moderate throughput demand
- Use case — maintaining whipped toppings during extended service hours
Why Choose Carlisle CM110803
Compared to similar self-contained refrigerant gel can chillers, the Carlisle CM110803 stands out with its durable ABS construction, extended eight-hour cooling retention, and compact design tailored for standard whipped cream cans. Its maintenance-friendly features and eco-conscious recyclable materials foster operational efficiency and product integrity, making it a restaurant-ready choice for professional kitchens seeking reliable, compact refrigeration support for dairy presentation.
- Compact footprint suits tight prep and service areas
- Recyclable ABS plastic enhances sanitation and durability
- Extended 8-hour cold charge supports long shifts efficiently
- No external power source required for continuous operation
- Designed specifically for standardized whipped cream containers
