The Carlisle Coldmaster® Coolcheck™ Food Pan 1/2 Size (Model CM1101C1402) is a commercial-grade refrigerated food pan designed for high-efficiency cold storage in foodservice operations. Crafted from durable high-impact ABS plastic, this half-size pan features innovative color-changing technology to monitor food temperatures in real-time. With a capacity of 6 quarts and a depth of 6 inches, it is optimized for maintaining optimal food freshness and safety during service. Its dishwasher-safe construction simplifies cleaning, while BPA-free materials ensure compliance with food safety standards. It is suitable for professional kitchens that require precise temperature control of prepared ingredients, salads, or garnishes with a charge hold time of up to 8 hours, making it ideal for streamlined workflow and inventory management.
Top Carlisle CM1101C1402 Features
The Carlisle Coldmaster® Coolcheck™ Food Pan combines temperature-sensitive technology with robust construction, suited for commercial kitchens that need reliable visual temperature cues and easy maintenance. Its color-changing feature signals unsafe temperatures, enhancing food safety protocols, while its impact-resistant ABS plastic withstands daily use. The pan is dishwasher safe for quick cleaning, and its precise dimensions fit standard half-size openings—making it versatile for various storage units. Ideal for use in prep stations, salad bars, or cold storage areas, this unit supports efficient workflow and minimizes spoilage risk.
- Color-changing technology provides instant temperature status
- High-impact ABS plastic ensures durability under busy conditions
- Dishwasher safe for straightforward sanitation routines
- Holds charge for 6-8 hours to maintain cooling during power interruptions
- 1/2 size, 6 qt. capacity optimizes food portioning and storage
Ideal for foodservice operations requiring temperature-sensitive storage, such as buffet lines or cold food prep stations
Carlisle CM1101C1402 Technical Specs
The Carlisle CM1101C1402 features a self-contained cooling system with a standard 120V connection, operating at 60 Hz with a 6-foot power cord, designed for consistent performance with minimal setup. Constructed from high-impact ABS plastic, it measures 6 inches in height and depth, with an overall weight of 5.4 lbs that facilitates easy handling and placement. The unit maintains safe food temperatures with a maximum operating temperature range of 41°F (5°C), supporting food safety standards. The product dimensions are 10 inches in width, with a 6-quart capacity. Its color scheme combines white and blue, with a BPA-free exterior ensuring compliance and easy cleaning. It features color-changing technology to visually gauge temperature status, enhancing monitoring efficiency during service. The unit’s dishwasher-compatible design simplifies routine maintenance, and its impact-resistant build lends itself to long-term use in demanding environments.
- Electrical Requirements: 120V, 60Hz
- Construction & Finish: High-impact ABS plastic, white/blue exterior
- Dimensions: 10" W x 6" D x 6" H
- Weight: 5.4 lbs
- Capacity: 6 quarts
- Temperature Range: 41°F (5°C) max operating temp
- Food Safety: BPA free, dishwasher safe, impact-resistant
- Electrical Compatibility & Power: Requires standard 120V outlet for operation
- Drainage: Compatible with built-in drainage system for cleaning
- Workflow Integration: Fits standard half-size opening in cold storage units
- Cleaning Routine: Dishwasher safe for swift sanitation
- Operational Environment: Suitable for refrigerated prep or storage stations requiring visual temperature monitoring
What is a commercial food pan?
A commercial food pan is a foodservice device designed for storing and displaying ingredients in professional kitchens. The Carlisle Coldmaster® Coolcheck™ Food Pan is a refrigerant-filled, half-size food pan suitable for maintaining the freshness and safety of perishable items. Installed in cold storage or prep stations, it offers precise temperature monitoring through color-changing technology, crucial for food safety compliance. This food pan is ideal for operations such as buffet lines, salad bars, or cold prep areas, where quick visual cues and reliable cooling are essential for efficient service and inventory management.
Top Refrigerant Filled Food Pans for Foodservice Operations
Reliable and durable, the Carlisle Coldmaster® Coolcheck™ Food Pan is designed for moderate throughput in commercial kitchens, supporting safe cold storage with visual temperature monitoring. Built with impact-resistant materials and precise size specifications, it ensures consistent performance and easy integration into prep and storage workflows, perfect for institutional and hospitality foodservice environments.
- Operation for cold storage in pre-prep kitchens
- Suitable for compact commercial spaces
- Ideal for food safety in salad bars and buffets
- Supports moderate throughput foodservice workflows
- Designed for cold food storage and visual monitoring
Why Choose Carlisle CM1101C1402
Compared to similar refrigerated food pans, the Carlisle CM1101C1402 stands out with its color-changing technology, impact-resistant construction, and built-in charge hold feature. Its durable ABS plastic design ensures longevity under busy conditions, while its self-contained cooling system facilitates seamless integration into standard cold storage units. This model enhances operational efficiency by providing real-time temperature indication, reduces spoilage, and simplifies cleaning routines with dishwasher-safe materials.
- Compact footprint fits standard half-size openings efficiently
- Self-contained cooling system simplifies installation
- Color-changing tech improves food safety monitoring
- Impact-resistant ABS plastic extends product life
- Holds charge for up to 8 hours during power fluctuations
