The Carlisle CM103502 Carlisle Coldmaster® Standard Pump No Lid 5" Dip Tube is a professional-grade condiment pump designed for commercial foodservice environments. Constructed from durable, BPA-free plastic, it features a 5-inch dip tube optimized for consistent portioning of sauces and syrups. Its no-lid design facilitates easy dispensing, while the 1/2 or 1 oz. portion insert control ensures precise serving sizes. Suitable for high-frequency use, this dishwasher-safe, recyclable pump simplifies sanitation protocols and enhances operational efficiency in busy kitchens, delis, and condiment stations. Its construction supports extended durability under frequent cleaning cycles and high-volume operations, making it a reliable choice for foodservice professionals demanding accuracy and hygiene compliance.
Top Carlisle CM103502 Features
This condiment syrup pump offers precise portion control with optional 1/2 or 1 oz. inserts, engineered from dishwasher-safe, BPA-free plastic for easy cleaning and sanitation. Its rugged design withstands frequent use, and the 5-inch dip tube ensures consistent dispensing for high-volume applications. Compatible with condiment stations and buffet lines, it supports efficient flow and keeps countertop clutter minimal.
- Functionality: Precise portion control with adjustable inserts.
- Durability: Made from high-quality BPA-free plastics, resistant to frequent dishwashing.
- Ease of Maintenance: Dishwasher safe for quick cleaning and sanitation.
- Application Fit: Suitable for condiment stations and high-traffic beverage areas.
- Workflow Benefit: Facilitates accurate and quick condiment dispensing, streamlining service.
Ideal for busy foodservice workplaces requiring reliable condiment dispensing solutions.
CM103502 Technical Specs
The Carlisle CM103502 condiment pump features a high-grade plastic body free from BPA, ensuring food safety and material integrity in commercial kitchens. It includes a 5" dip tube for efficient condiment delivery and supports precise portioning with 1/2 or 1 oz. insert controls. With a weight of only 0.38 lbs, it is lightweight yet robust, designed for frequent use and easy handling. The pump is dishwasher safe, supporting quick cleaning routines essential for maintaining hygiene standards in high-volume settings. It operates efficiently without requiring electrical connections or cooling systems, making installation straightforward. Its compatibility with condiment dispensers, buffet lines, and sandwich stations makes it a versatile component in foodservice workflows.
- Capacity: Not specified, designed for controlled portions.
- Material: BPA-free plastic for safety and durability.
- Size & Dimensions: 5" dip tube; overall weight 0.38 lbs.
- Cleaning & Maintenance: Dishwasher safe for quick sanitization.
- Compatibility: Suitable for condiment stations, buffet lines, and prep counters.
- Construction: Recyclable, sturdy plastic construction ensures long-term use.
What is a commercial condiment syrup pump?
A commercial condiment syrup pump is a specialized dispensing device designed for precise portion control of sauces, syrups, or condiments in foodservice operations. Typically made from food-safe, durable plastics, it is installed in stations such as condiment counters or buffet lines to facilitate quick, hygienic, and accurate dispensing. The Carlisle CM103502 model features a 5" dip tube for efficient flow, no lid for easy access, and leverages advanced portion control inserts suitable for high-demand settings, making it ideal for restaurants, cafeterias, and catering facilities requiring consistent condiment presentation.
Top condiment syrup pumps for foodservice environments
Reliable and precisely engineered, the Carlisle CM103502 condiment pump offers consistent portion control and easy maintenance, making it suitable for moderate throughput commercial kitchens, such as cafeteria lines and fast-casual restaurants. Carlisle's durable construction ensures longevity in busy foodservice settings, supporting efficient condiment presentation and workflow.
- Operation type — moderate-volume condiment stations
- Kitchen type — compact commercial spaces
- Foodservice category — fast-casual and cafeteria setups
- Workload qualifier — suitable for moderate throughput
- Use case — precise sauce and syrup dispensing for menu consistency
Why Choose Carlisle CM103502 Carlisle Coldmaster® Standard Pump No Lid 5" Dip Tube?
This Carlisle model stands out among condiment pumps through its BPA-free, dishwasher-safe design and robust construction, supporting high-volume foodservice demands. Its exact portion control and no-lid, easy-access configuration improve sanitation and workflow, allowing for quick cleaning and maintenance while ensuring consistent dispensing accuracy compared to standard models. Enhanced durability and material safety make it a restaurant-ready solution that optimizes condiment presentation operations.
- Boasts a compact, lightweight design for easy handling in tight spaces
- Self-contained system eliminates need for external components
- Made from food-safe, recyclable plastics for sustainability
- Designed for frequent dishwashing without degradation of materials
- Optimized for quick, precise portioning in high-traffic environments