Carlisle CBG121812GN 18 Inch Green Plastic Cutting Board with Anti-Slip Grip Corners

The Carlisle CBG121812GN San Jamar Saf-T-Grip® Cutting Board is a high-performance, commercial-grade food prep surface designed for rigorous use in professional kitchens. Crafted from durable co-polymer plastic, this 12" x 18" x 1/2" cutting board features anti-slip grip corners to enhance stability and safety during food preparation. Integrated with a food safety hook and an embedded ruler, it enables precise, hygienic handling and measurement tasks. Dishwasher safe, this cutting board simplifies cleaning and sanitation in busy foodservice environments, making it ideal for culinary operations requiring durability, efficiency, and safety.

Top San Jamar Saf-T-Grip® Cutting Board CBG121812GN Features

The Carlisle CBG121812GN cutting board offers expert-level functionality for commercial kitchens, with anti-slip grip corners ensuring stability during intensive prep work. Its food safety hook facilitates hygienic handling, while the integrated ruler supports precise measurements. Made from high-quality co-polymer, it withstands frequent dishwasher cleaning. Suitable for various food preparation tasks, this cutting board enhances workflow safety and sanitation in high-volume settings.

• Anti-slip grip corners: Reduce slipping risks during vigorous use.
• Food safety hook: Ensures hygienic food handling in busy kitchens.
• Dishwasher safe: Facilitates quick, thorough cleaning for sanitation.
• Durable co-polymer material: Resists cracking and staining under heavy use.
• Integrated ruler: Supports accurate portioning and measurement tasks.

Recommended for professional food prep stations requiring durable, hygienic cutting surfaces

Carlisle CBG121812GN Technical Specs

The Carlisle CBG121812GN cutting board features a 1/2" thick, high-quality co-polymer construction in a vibrant green finish, designed for optimal durability in demanding foodservice environments. Its dimensions are 18" in width, 12" in depth, and a height of 0.5". The unit weighs 3.61 lbs, providing a sturdy yet manageable size for various prep stations. It measures between 13" and 18" on the long side, with a shorter side of 10" to 12", accommodating versatile kitchen tasks. Its dishwasher-safe construction ensures ease of maintenance, while its anti-slip grip corners and integrated measurement features enhance user safety and operational precision. The board is suited for moderate to high-volume food preparation in commercial settings.

• Dimensions: 18" W x 12" D x 0.5" H
• Material: Co-polymer plastic for durability and resilience
• Weight: 3.61 lbs
• Color: Green
• Thickness: 1/2 inch
• Dishwasher Safe: Yes, for easy cleaning
• Long side/Diameter: 13" - 18"
• Short side: 10" - 12"

• Electrical requirements: Not applicable
• Cleaning method: Dishwasher compatible for sanitation
• Construction: Impact-resistant co-polymer with slip-resistant corners
• Application: Designed for intensive use in commercial kitchens
• Usage environment: Suitable for food prep stations, counters, and cutting areas requiring stability

What is a commercial Cutting Board?

A commercial cutting board is a durable, food-safe surface designed for professional kitchens' heavy-duty food preparation tasks. Made from impact-resistant plastics such as co-polymer, these boards typically feature safety-enhancing elements like anti-slip corners and measurement guides. Installed in prep stations, they support efficient, hygienic handling and portioning, making them essential for high-volume culinary operations, including restaurants, cafeterias, and catering environments. The Carlisle CBG121812GN is an example of a high-quality, dishwasher-safe cutting board optimized for safety, sanitation, and operational efficiency.

Top Plastic Cutting Boards for Foodservice Settings

These commercial plastic cutting boards deliver professional-grade durability and safety for high-volume food prep. Carlisle CBG121812GN exemplifies reliable function with anti-slip features and measurement integration, making it ideal for busy kitchens working under moderate workloads. Designed for operation in various hospitality environments, these boards support efficient workflow and sanitation without compromising safety or performance.

• Operation Type — suitable for high-demand kitchen environments
• Kitchen Type — suited for compact, space-efficient food prep areas
• Foodservice Category — ideal for restaurant, cafeteria, and catering operations
• Workload Qualifier — designed for moderate to intensive throughput
• Use Case — supports hygienic, precise food preparation and portioning

Why Choose Carlisle CBG121812GN?

Why choose the Carlisle CBG121812GN over other commercial cutting boards? Its impact-resistant co-polymer construction provides exceptional durability, while anti-slip grip corners enhance safety during vigorous prep. The integrated measurement ruler supports precision, and dishwasher-safe design simplifies maintenance. Its compact, stable build makes it well-suited for high-volume foodservice applications that demand reliable performance and sanitation.

• Compact footprint optimized for limited workspace
• Impact-resistant plastic for long-term durability
• Anti-slip grip corners improve safety during use
• Integrated measurement for precise portioning
• Dishwasher-safe for quick sanitation in busy kitchens