The Carlisle 400907 Carlisle Carly® Salad Tongs 9" is a professional-grade serving utensil designed for commercial foodservice applications. Crafted from durable polycarbonate, these clear salad tongs are engineered to withstand temperatures up to 212°F and dry heat up to 270°F, making them suitable for handling hot and cold foods in high-volume environments. Their stain, break, and chip resistant construction ensures longevity and maintaining a pristine appearance through rigorous daily use. Ideal for food presentation, buffet lines, and prep stations, these NSF-listed tongs are dishwasher safe and recyclable, offering efficient sanitation and operational flexibility in busy kitchens.
Top Carlisle 400907 Features
Designed for commercial foodservice, Carlisle Carly® Salad Tongs combine durability and practicality. The 9-inch polycarbonate construction provides heat resistance, easy handling, and resistance to staining or chipping, reducing replacement needs. Their ergonomic design facilitates quick, precise food portioning while simplifying cleaning routines. Suitable for use with salads, hot foods, and cold appetizers, they integrate seamlessly into buffet setups and prep stations, enhancing workflow efficiency and sanitation standards.
- Functionality: Heat-resistant up to 212°F and dry heat up to 270°F for versatile use
- Durability: Made with stain/break/chip resistant polycarbonate material
- Ease of Maintenance: Dishwasher safe for rapid cleaning and sanitation
- Application Fit: Perfect for buffet lines and salad bars with ergonomic grip proper for repeated use
- Workflow Integration: Recyclable design supports sustainable operations in busy settings
Ideal for portioning salads and hot foods in high-traffic foodservice environments requiring reliable, durable utensils.
400907 Technical Specs
The Carlisle 400907 salad tongs feature a 9-inch polycarbonate construction designed to operate safely within a temperature range up to 212°F, with dry heat exposure up to 270°F. The product weighs only 0.13 lbs, emphasizing lightweight handling for staff. Certified with NSF standards, these tongs are fully dishwasher safe, recyclable, and made in the USA. They have a clear color finish, facilitating visibility and aesthetic compatibility with various service settings. The design includes a sealing mechanism suitable for high-frequency use, making them well-suited for commercial kitchens, buffets, and catering operations. The model number 400907 ensures consistency and compatibility within Carlisle’s comprehensive line of serving tools.
- Material: Polycarbonate for impact and temperature resistance
- Temperature Range: Up to 212°F operating, dry heat up to 270°F
- Dimensions: 9 inches long, with a width of 9 inches
- Weight: 0.13 lbs for easy handling and minimal storage footprint
- Construction: NSF-certified, recyclable, dishwasher safe synthetic polymer
- Color: Clear for visibility
- Made in: USA
Electrical specifications do not apply; focus on durability and high-temperature performance within foodservice workflows. Proper cleaning and dishwasher compatibility facilitate sanitation routines in high-turnover venues.
- Installation & Maintenance: Designed for effortless cleaning, suitable for dishwasher cycle compliance
- Usage Environment: Suitable for hot and cold food handling in buffet, prep, and serving stations
- Flow Efficiency: Lightweight, ergonomic handle supports quick service and portioning
- Material Compatibility: Polycarbonate withstands aggressive cleaning and frequent use
- Operational Range: Tolerant of typical commercial kitchen temperatures up to 270°F dry heat
What is a commercial salad tong?
A commercial salad tong is a durable, food-grade utensil engineered for foodservice environments to facilitate portioning, serving, and handling hot or cold foods. Constructed from impact-resistant polymers such as polycarbonate, these tongs are designed to withstand high temperatures and frequent use. They are commonly installed in buffet lines, salad bars, and catering stations, like the Carlisle 400907 Carlisle Carly® Salad Tongs, to enhance presentation and operational efficiency. These utensils are ideal for high-volume settings that require dependable tools for portion control and sanitation.
Top plastic serving utility tongs for high-volume foodservice
Designed for medium-workload settings, these durable plastic serving tongs from Carlisle 400907 deliver reliable performance in buffet, salad bar, and catering environments, combining impact resistance with heat tolerance. Crafted for repeated use, they are well-suited for busy commercial kitchens demanding precision and easy cleaning, making them an essential addition to restaurant-ready kitchen equipment.
- Operation Type — ideal for high-traffic buffet and salad bar stations
- Kitchen Type — suited for moderate-volume commercial kitchen workflows
- Foodservice Category — perfect for salads, hot foods, and cold appetizers
- Workload Qualification — designed for consistent daily use with high hygiene standards
- Use Case — effective for portioning and serving in busy foodservice operations
Why Choose Carlisle 400907 Carlisle Carly® Salad Tongs 9"?
Compared to standard serving tongs, Carlisle 400907 Carly® Salad Tongs provide enhanced durability, high heat tolerance, and a lightweight ergonomic design. Made in the USA from impact-resistant polycarbonate, they support efficient, sanitary food handling while minimizing replacement costs. Their suitability for commercial dishwashers ensures quick turnaround and consistent cleanliness, optimizing workflow in demanding foodservice environments.
- Self-contained design: Crafted for reliable performance in busy settings
- Premium material: Impact-resistant polycarbonate withstands heavy daily use
- Temperature capacity: Up to 212°F operating, with dry heat up to 270°F
- Lightweight & ergonomic: Facilitates quick handling and reduces staff fatigue
- Sustainable choice: Fully recyclable and made in the USA for eco-conscious operations