The Cambro UPC160131 Ultra Pan Carriers® Top Loading Holders are professional-grade insulated plastic food carriers designed for efficient transport and storage within commercial kitchens. Constructed from durable polyethylene, these carriers facilitate the secure and organized transport of (1) GN full size or fractional pans up to 6" deep, with an approximate capacity of 20 quarts. Their self-venting design ensures hot foods stay hot for up to 4 hours (190°F - 179°F) and cold foods remain chilled for the same duration (33.9°F - 35.8°F). Equipped with four E-Z grip molded-in handles, four nylon over-center latches, and a removable gasket, these carriers provide ease of handling and sanitation. The unit’s scratch-resistant textured exterior combined with double-wall polyurethane foam insulation supports rigorous commercial foodservice operations, protecting food quality during transit. Compatible with Camcarrier® stacking systems, they optimize storage efficiency in busy foodservice environments, making them ideal for catering, catering operations, and back-of-house transport. The design incorporates a self-venting feature, ensuring optimal airflow, while dishwasher-safe construction facilitates swift cleaning and maintenance.
Top Cambro UPC160131 Features
The Cambro UPC160131 Ultra Pan Carriers® excel in delivering reliable temperature retention and enhanced durability for demanding foodservice scenarios. Their polyethylene construction combined with polyurethane insulation ensures efficient thermal performance while supporting heavy-duty use, with four molded handles facilitating ergonomic handling. The top-loading format simplifies access during busy shifts, and the removable gasket eases sanitation routines. Designed for seamless stacking and storage, these carriers integrate efficiently into transportation workflows, safeguarding food quality from preparation to service in various hospitality settings.
- Temperature retention: Maintains hot foods for 4 hours at 190°F.
- Durable polyethylene body: Resists scratches and withstands frequent cleaning.
- Ease of handling: Features four E-Z grip molded handles for secure grip.
- Self-venting design: Supports airflow to preserve food integrity during transit.
- Stackable with Camcarrier®: Optimizes storage and transport efficiency in busy kitchens.
Best suited for bulk catering, transport, and hot or cold food storage in commercial foodservice environments.
Cambr UPC160131 Technical Specs
The Cambro UPC160131 is a self-contained insulated plastic food carrier with dimensions of 24.75" width, 17.38" depth, and 10.25" height, weighing 18.06 pounds. Crafted from polyethylene, it features a textured, scratch-resistant exterior in dark brown, supporting extensive cleaning and sanitation routines. The unit is dishwasher safe and offers stackability to maximize space utilization. Its polyurethane foam insulation ensures consistent temperature retention—hot foods stay hot for up to 4 hours at 190°F, and cold foods remain chilled similarly. The carriers operate without requiring electrical connections, emphasizing portability and ease of use in diverse work environments. The unit’s NSF listing confirms its compliance with food safety standards. The design includes four nylon over-center latches, four molded-in handles, and a removable gasket for simplified maintenance and sanitation. The large capacity allows for holding one GN pan up to 6" deep, making it suitable for medium-volume food transport.
- Dimensions: 24.75" W x 17.38" D x 10.25" H
- Weight: 18.06 lbs for the carrier
- Material: Polyethylene with polyurethane foam insulation
- Capacity: Holds (1) GN full size or fractional pans up to 6" deep
- Temperature Range: Hot for 4 hours (190°F), cold for 4 hours (35.8°F)
- Construction: Self-venting, stackable, dishwasher safe
What is a commercial food carrier
A commercial food carrier is a durable, insulated transport unit designed for professional foodservice environments. Specifically, the Cambro UPC160131 Ultra Pan Carriers® are top-loading, polyethylene-made containers that facilitate secure, temperature-controlled movement of prepared foods. Installed in catering, transport, and back-of-house operations, they support maintaining food quality during transit and storage. With features like self-venting and stackability, these carriers optimize workflow efficiency in high-volume kitchen settings, making them ideal for catering, catering operations, and food delivery scenarios.
Top Food Carrier for Commercial Kitchen Transport
The Cambro UPC160131 Ultra Pan Carriers® are high-quality insulated plastic units designed for reliable hot and cold food transport in busy kitchen environments. Built with a robust polyethylene exterior and polyurethane foam insulation, these carriers support efficient workflows in catering, catering operations, and institutional settings. Cambro UPC160131 is conveyance-ready, facilitating quick handling and cleanability, ideal for medium-volume foodservice applications requiring temperature retention and durability.
- Operation Type — catering and bulk transport
- Kitchen Type — compact commercial kitchens
- Foodservice Category — catering, cafeteria, and events
- Workload Qualifier — moderate throughput
- Use Case — secure food transportation and storage
Why Choose Cambro UPC160131
The Cambro UPC160131 Ultra Pan Carriers® stand out due to their robust polyethylene construction, precise insulation performance, and user-friendly top-loading design. Unlike standard carriers, this unit offers superior temperature retention for hot and cold foods for up to 4 hours, supports efficient stacking, and simplifies cleaning with dishwasher-safe features. Its rugged handles and latches ensure durability and safe handling, contributing to streamlined foodtransport workflows and consistent product presentation in professional kitchens.
- Self-contained design simplifies transportation workflows
- Heavy-duty polyethylene withstands frequent sanitation cycles
- Stackable for optimal storage in busy kitchen areas
- Removable gasket supports thorough cleaning and sanitation
- Supports temperature retention for hot and cold foods for 4 hours
