Cambro CPSK2442S1480 24 Inch Solid Antimicrobial Shelf Speckled Gray

The Cambro CPSK2442S1480 Camshelving® Premium Shelf Kit is a commercial-grade all-plastic shelving component designed for versatile storage in foodservice environments. This 24-inch wide by 42-inch long solid shelf integrates antimicrobial protection with Camguard® technology, providing enhanced sanitation while withstanding extreme temperature ranges from -36°F (-38°C) to 190°F (88°C). Constructed with NSF-listed components and produced in the USA, it offers durability and reliability suitable for high-demand kitchen operations, including cold storage and hot food preparation zones.

Top Cambro CPSK2442S1480 Features

The Cambro CPSK2442S1480 shelf kit delivers robust performance for mid-volume foodservice workflows. Its solid polyethylene shelf plates resist impact, chemicals, and microbial growth, making cleaning straightforward and minimizing maintenance. The inclusion of antimicrobial Camguard® ensures long-lasting surface protection, while the speckled gray finish provides a professional appearance. Designed for easy integration into existing shelving systems, this kit supports efficient storage and sanitation in commercial kitchens, cafeterias, and storage rooms.

• Maximum temperature resistance: Withstands from -36°F to 190°F for versatile applications.
• Durable solid polyethylene construction: Impact-resistant and easy to clean.
• NSF-listed components: Ensures compliance with food safety standards and easy sanitation.
• Includes antimicrobial Camguard® protection: Long-term surface sanitation and microbial control.
• Speckled gray finish: Enhances visual appeal and hides minor wear.

Ideal for installation in commercial storage, prep, and display areas requiring temperature versatility and sanitation.

Cambro CPSK2442S1480 Technical Specs

The Cambro CPSK2442S1480 shelf kit is engineered for demanding foodservice environments, featuring NSF-listed solid polyethylene shelves with a dimension of 24" depth by 42" width. The unit weighs 16.43 lbs and comprises NSF-listed, impact-resistant components made in the USA. Its operating temperature ranges from -36°F (-38°C) to 190°F (88°C), supporting various storage and preparation functions. The shelf includes antimicrobial Camguard® protection, enhancing surface sanitation, alongside two traverses in speckled gray for stability and added durability. Assembly involves straightforward installation with no special tools required, enabling rapid deployment across kitchen workflows.

• Electrical Requirements: Not applicable, designed for ambient use.
• Construction & Finish: Impact-resistant polyethylene with speckled gray finish.
• Dimensions: 42"W x 24"D, with a weight of 16.43 lbs.
• Temperature Tolerance: From -36°F (-38°C) to 190°F (88°C).
• Food Safety & Maintenance: NSF listed with antimicrobial surface protection; easy to clean with standard sanitizers.
• Assembly & Compatibility: Tool-free installation compatible with existing Camshelving® systems.

Physical Setup: Suitable for storage, prep stations, and cold/hot zones; requires minimal clearance for airflow.

Cleaning Routine: Wipe with mild detergent or sanitizing solution; durable surface resists impact and chemicals.

What is a commercial shelving kit ?

A commercial shelving kit is a modular, durable storage solution designed for high-volume foodservice environments. The Cambro CPSK2442S1480 includes impact-resistant solid polyethylene shelves with antimicrobial protection, suitable for temperature ranges from -36°F to 190°F. Used in kitchens, storage rooms, and prep areas, it facilitates organized, sanitary storage for cookout, cold prep, and hot holding operations, supporting efficient workflow in mid-volume restaurant service.

Top all plastic shelving for foodservice environments

Constructed by Cambro, the CPSK2442S1480 offers versatile, commercial-quality storage with antimicrobial and temperature-resistant features, ideal for mid-volume foodservice applications requiring durability, sanitation, and easy maintenance in busy kitchens.

• Mid-volume operations — suitable for moderate throughput kitchens
• Compact footprint — optimizes space in tight storage areas
• Interchangeable components — integrates seamlessly into existing shelving systems
• Self-contained design — eliminates need for external refrigeration or cooling components
• Commercial kitchen-ready — supports food safety and sanitation standards efficiently