Cal Mil 3643-10 21 Inch Clear Plastic Condiment Holder with 10 Bins
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- Optimized footprint for space-efficient placement
- Supports high-volume condiment throughput with 10 bins
- Constructed from impact-resistant, clear plastic for durability
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The Cal Mil 3643-10 Condiment Holder is a commercial-grade counter organizer designed for efficient condiment management in foodservice environments. Constructed from durable clear plastic, it measures 21 inches in width, 12 inches in depth, and stands 12 inches high, featuring ten individual bins to facilitate organized and accessible condiment storage in professional kitchens, cafeterias, or fast-casual establishments. Its precise dimensions and robust plastic build support high-volume use, enabling streamlined workflow and clutter reduction in space-constrained commercial settings.
This condiment holder is engineered for commercial foodservice applications requiring reliable organization and easy access. Its lightweight yet sturdy plastic construction ensures durability, while the ten separate bins support efficient condiment segregation. Designed for countertop installation, it simplifies cleaning routines and reduces operational clutter. Ideal for high-traffic areas, this condiment caddy maximizes workflow productivity by providing quick, easy refilling and maintenance access.
Suitable for restaurant condiment stations, buffet lines, and self-serve counters requiring organized condiment dispersion.
The Cal Mil 3643-10 condiment holder operates as a durable, impact-resistant product constructed from clear plastic, measuring 21 inches wide, 12 inches deep, and 12 inches high, with a shipping weight of 30 lbs. Its design includes ten individual compartments for condiment segregation, supporting high-volume service in fast-paced food environments. The unit is optimized for countertop use, offering quick access, easy disassembly for cleaning, and compatibility with standard condiment containers. Designed for stability, it resists impacts and maintains its structure under frequent handling, with dimensions that facilitate efficient stacking or placement within existing kitchen layouts.
A commercial condiment caddy is a storage unit designed for organized condiment placement in high-volume foodservice settings such as restaurants, cafeterias, and buffets. It features multiple compartments constructed from durable materials suitable for frequent handling and cleaning. The Cal Mil 3643-10 condiment holder is specifically engineered to streamline condiment access and management, making it ideal for use in busy foodservice environments and supporting efficient workflow and presentation.
These commercial condiment caddies, including the Cal Mil 3643-10, are built for durability, precise compartmentalization, and ease of maintenance in high-traffic kitchens. They support efficient workflow and organized condiment presentation in moderate throughput settings, such as quick-service restaurants and buffet stations, optimizing operational productivity and sanitation standards.
The Cal Mil 3643-10 condiment holder distinguishes itself through its durable impact-resistant construction, versatile ten-bin configuration, and compact design tailored for efficient countertop use. Designed for high-volume, menu-driven environments, it offers simplified maintenance and dependable performance, enhancing operational flow and sanitation standards compared to similar models in the market.
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