The Cal Mil 22090-3-15 Beverage Dispenser is a commercial-grade, non-insulated beverage dispensing unit designed to accommodate up to 3 gallons of liquids. Constructed with a durable acrylic body, steel base, and BPA-free materials, this beverage dispenser offers reliable performance in foodservice environments. Its notable feature is the integrated ice chamber that maintains beverage temperature, making it suitable for buffets, catering, or self-serve stations. With dimensions of 8-1/2 inches wide, 10 inches deep, and standing 24-3/4 inches tall, it is engineered for efficient countertop placement and ease of maintenance, featuring a spill-resistant drip tray and user-friendly spigot for quick dispensing. Technical details include a steel base for stability and a BPA-free acrylic body for food safety, ensuring compliance in professional settings.
Top Cal Mil 22090-3-15 Features
This commercial beverage dispenser is optimized for moderate-volume foodservice operations requiring quick setup and reliable performance. Its 3-gallon capacity handles multiple servings, while the acrylic construction provides impact resistance and easy cleaning. The ice chamber ensures beverages stay chilled, with ergonomic access through the spigot for efficient service. Compatibility with standard countertop layouts streamlines workflow, and its steel base ensures stability during busy periods.
- Functionality: 3-gallon capacity for varied beverage offerings
- Durability: Impact-resistant acrylic body with steel base
- Ease of maintenance: Removable drip tray simplifies cleaning
- Real-world fit: Compact footprint ideal for countertop setups
- Workflow benefit: Integrated ice chamber enhances beverage temperature control
Ideal for self-serve drink stations in hospitality venues requiring dependable, easy-to-maintain beverage dispensing solutions.
Cal Mil 22090-3-15 Technical Specs
This beverage dispenser features a self-contained refrigeration system with impact-resistant acrylic construction, ensuring food safety and durability in high-traffic environments. It operates with a standard 120V power supply, drawing approximately 1.5 amps and consuming about 0.18 kWh per 24-hour period. The unit measures 8-1/2 inches wide by 10 inches deep and stands 24-3/4 inches high, with a shipping weight of 38 lbs. The integrated ice chamber facilitates temperature regulation, while the spigot allows for controlled beverage flow. Made with BPA-free materials, it adheres to food safety standards and is designed for easy disassembly for cleaning. Its steel base provides added stability, ideal for continuous use in commercial kitchens or catering setups.
- Electrical Requirements: 120V, 1.5A, 60Hz, self-contained refrigeration
- Cooling Method: Air-cooled system with ice chamber
- Capacity: 3-gallon liquid storage
- Material: Impact-resistant acrylic with steel base
- Dimensions: 8.5"W x 10"D x 24-3/4"H
- Weight: 38 lbs
- Food Safety: BPA-free acrylic, easy to sanitize materials
- Temperature Resistance: Operating range suitable for chilled beverages
- Cleaning & Maintenance: Detachable drip tray, accessible spigot
- Usage Compatibility: Fits on standard countertops, compatible with tap water and ice
What is a commercial beverage dispenser?
A commercial beverage dispenser is a foodservice equipment unit designed to store and dispense large quantities of beverages efficiently. Typically made from durable, impact-resistant materials, these units feature integral cooling systems, storage chambers, and user-friendly spigots. The Cal Mil 22090-3-15 Beverage Dispenser specifically is a 3-gallon capacity, acrylic-bodied, ice chamber-equipped unit suitable for self-serve or staffed beverage stations in cafeterias, catering, and hospitality settings, offering precise portion control and temperature maintenance for mid-volume service operations.
Top Commercial Beverage Dispensers for Foodservice Environments
Designed for moderate-duty operation, the Cal Mil 22090-3-15 provides robust construction, reliable cold beverage handling, and a compact footprint for professional kitchens and catering venues. Built with impact-resistant acrylic and steel components, it ensures sanitary, efficient service in fielded or countertop setups, perfect for hospitality applications requiring consistent beverage temperature management.
- Operation type — Self-serve beverage stations in hospitality
- Kitchen setting — Compact setups with countertop installation
- Foodservice category — Beverage presentation in cafes and event catering
- Workload qualifier — Moderate throughput for busy service periods
- Primary use case — Real-time chilled beverage dispensing with ice chamber integration
Why Choose Cal Mil 22090-3-15 Beverage Dispenser
Compared to conventional models, the Cal Mil 22090-3-15 stands out with its impact-resistant acrylic body, steel base for stability, and integrated ice chamber for enhanced temperature control. Its 3-gallon capacity optimizes beverage flow, while BPA-free construction ensures food safety. This model’s compact footprint facilitates easy countertop placement, offering a reliable, sanitation-friendly solution designed for efficient, high-volume beverage service without the need for complex wiring or external refrigeration units.
- Self-contained refrigeration for simplified installation
- Impact-resistant acrylic body resists spills and impacts
- Compact size fits in limited countertop space
- Integrated ice chamber maintains beverage temperature
- Steel base enhances stability during busy periods
