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Why you’ll love it

RestaurantSupply.com is your trusted source for Caddy drop in plate dish dispensers.

  • Authorized Caddy dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Caddy CM-30-H drop in plate dish dispensers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Caddy CM-30-H 13 Inch Heated Drop In Dish Dispenser Stainless Steel Enclosed

Caddy  |  MFG #: CM-30-H  |  Item #: 284620
Item: #284620

Technical details
Manufacturer Caddy
Model Number CM-30-H
Manufacturer Part # CM-30-H
Base Style Shielded (enclosed)
Plate Style Round
Plate Diameter 5" - 9"
Type Heated
Height 27.5"
Width 13.13"
Weight 30 lbs
NSF Yes
ETLus Yes
5-15P Yes

About this item

Product Details

The Caddy CM-30-H Caddy Magic Dish Dispenser Drop In Enclosed is a professional-grade foodservice equipment designed for efficient dish presentation and handling in commercial kitchens. This heated, enclosed dispenser features a self-leveling adjustable dispensing cylinder suitable for various dish sizes from approximately 7-3/8" to 9-1/2" diameter, constructed entirely of durable stainless steel. Its integrated heating element ensures optimal dish warmth during service, while an on/off switch and adjustable thermostat provide precise temperature control. The unit operates on 120V/60Hz single-phase power at 4.2 amps (500 watts), equipped with a standard NEMA 5-15P cord, making it compatible with standard electrical outlets. Its robust enclosable design safeguards dishes during storage and dispensing, offering a solution for high-volume foodservice operations requiring reliable, sanitary equipment for dish warming and presentation. The CM-30-H's technical specifications underscore its suitability for mid-volume restaurant service, buffet lines, and catering operations seeking both durability and functionality.

Top Caddy CM-30-H Features

The Caddy CM-30-H Caddy Magic Dish Dispenser offers a self-leveling, adjustable discharge system for consistent dispensing, constructed with corrosion-resistant stainless steel for longevity, and features a heated enclosure to maintain dish temperature. Designed for ease of maintenance, it enables quick cleaning with disassembly without tools, ideal for high-use environments. Suitably fits standard dishware sizes, streamlining workflow, and integrating seamlessly into ready-to-serve stations and buffet setups.

  • Functionality: Self-leveling, adjustable dispensing cylinder enhances portion control.
  • Durability: Stainless steel construction resists corrosion and withstands frequent cleaning.
  • Ease-of-use: Enclosed, heated design simplifies operation and sanitation efforts.
  • Application fit: Compatible with approximately 7-3/8" to 9-1/2" dishes, suitable for various menu items.
  • Workflow improvement: Drop-in design facilitates quick installation and replacement in busy kitchen environments.

Ideal for institutions needing reliable dish presentation and temperature maintenance during service.

CM-30-H Technical Specs

The Caddy CM-30-H operates on a standard 120V/60Hz supply, utilizing a self-contained heating system rated at 500 watts and drawing 4.2 amps. Its stainless steel enclosure measures 13.13" in width, 27.5" in height, and is designed with a durable, corrosion-resistant finish. Weighing 30 lbs, it supports dishes with diameters ranging from approximately 7-3/8" to 9-1/2". The unit is compliant with NSF and ETLus standards, ensuring safe and sanitary operation in commercial settings. Its heavy-duty construction and temperature control features make it suitable for mid-volume foodservice use, including cafeterias, buffet lines, and catering stations. Designed for straightforward cleaning and maintenance, it features disassembly-compatible components and a drop-in profile for minimal installation time. The product's compact footprint allows easy integration into existing serving lines and counters.

  • Electrical Requirements: 120V, 60Hz, single-phase, 4.2 amps, 500-watt heating element
  • Construction Material: Stainless steel, corrosion-resistant finish
  • Dimensions: 13.13" W x 27.5" H x standard depth
  • Weight: 30 lbs
  • Applicable Dishes: Fits approximately 7-3/8" to 9-1/2" diameter plates
  • Temperature Range: Maintains consistent heated environment suitable for warmed dishes
  • Electrical Connection: Requires standard 120V outlet, NEMA 5-15P plug
  • Compatibility: Suitable for drop-in installation on prepared serving counters
  • Cleaning: Easy disassembly with removable components for sanitation
  • Installation Space: Needs sufficient clearance for drop-in and ventilation
  • Usage Environment: Designed for heated dish presentation in moderate-volume foodservice operations

What is a commercial drop-in dish dispenser

A commercial drop-in dish dispenser is a professional foodservice device designed for efficient handling, warming, and presentation of dishware during service. This equipment, like the Caddy CM-30-H, is typically installed directly into counters or buffet lines, providing a heated, enclosed environment to keep dishes warm and ready for immediate use. It features adjustable dispersion mechanisms and durable materials suited for high-volume settings such as restaurants, cafeterias, and catering operations. Specifically, the CM-30-H model is configured to hold and warm roughly 7-3/8" to 9-1/2" diameter plates, enabling quick replenishment and maintaining consistent presentation standards in foodservice environments, especially for mid-volume workloads that depend on reliable temperature control and sanitary design.

Top Commercial Dish Dispensers for Mid-Volume Foodservice Settings

Designed for reliable food presentation, the Caddy CM-30-H is a thermal drop-in dispenser that ensures consistent dish warming for moderate throughput environments. Manufactured by Caddy, model CM-30-H offers a durable stainless steel construction with efficient heat retention, ideal for countertop integration in busy restaurant and buffet operations.

  • Operation Type — suited for mid-volume restaurant service
  • Kitchen Type — ideal for prepared food stations and buffet lines
  • Foodservice Category — suitable for dishware, plates, and meal presentation
  • Workload Qualifier — designed for moderate throughput and frequent use
  • Use Case — enhances workflow efficiency during busy meal periods

Why Choose Caddy CM-30-H?

Why Choose Caddy CM-30-H? This model stands out with its enclosed heated design, corrosion-resistant stainless steel build, and easily adjustable dispensing system—features that provide superior sanitation, durability, and operational control compared to standard open or unheated dispensers. The compact, drop-in form factor simplifies installation into existing counters, improving workflow efficiency and presentation quality in busy foodservice environments.

  • Self-contained, heated system for consistent dish warming
  • Robust stainless steel construction ensures long-term durability
  • Enclosed design minimizes contamination and heat loss
  • Adjustable dispensing cylinder optimizes portion control
  • Compact footprint integrates seamlessly into counter setups

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

ETLus logo

ETLus

Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

Caddy CM-30-H Caddy Magic Dish Dispenser Drop In Enclosed
Caddy

Caddy CM-30-H 13 Inch Heated Drop In Dish Dispenser Stainless Steel Enclosed

$1,348.00 $2,379.00

Caddy, CM-30-H, Caddy Magic Dish Dispenser, drop in, enclosed, heated, (1) self-leveling adjustable dispensing cylinder, approximate dish size 7-3/8" to 9-1/2" dia., stainless steel construction, on/off switch, adjustable thermostat, 120v/60/1-ph, 4.2 amps, 500 watts, cord with NEMA 5-15P, ETLus, NSF