The Cadco XAFT-03HS-GD Bakerlux™ GO Heavy-Duty Convection Oven is a commercial-grade countertop oven designed for high-efficiency baking operations. This electric convection oven features a half size capacity compatible with standard sheet pans (pans not included), making it suitable for mid-volume kitchens and foodservice establishments. Equipped with digital touch controls for precise adjustment of temperature within a 175°F to 500°F range, it supports up to three distinct baking modes with programmable steps, including the ability to save up to 99 customized programs and 12 quick access settings. The interior boasts a stainless steel finish, ensuring durability and easy sanitation, while the all-stainless exterior complements robust kitchen environments. Powered by a 1.0 - 5.99 kW single deck with energy efficiency verified by ENERGY STAR® accreditation, this model provides reliable performance for reheating, baking, and roasting tasks in commercial foodservice settings. Its features target operators seeking precise control, programmability, and a heavy-duty construction that withstands frequent use, with a focus on technical specifications: 16.63" height, 23.63" width, 29" depth, and a weight of 130 lbs, designed for countertop installation with minimal space requirements.
Top Cadco XAFT-03HS-GD Bakerlux™ GO Heavy-Duty Convection Oven Features
This convection oven offers tailored functions for commercial kitchens, including three shelves and a stainless steel interior for durability. Its digital controls allow for precise temperature and timer adjustments, with a 10-hour timer or continuous operation. The reversible fan and three baking steps facilitate versatile cooking, while the USB port enables program management. Designed for moderate throughput, it integrates seamlessly into busy food prep and baking workflows, providing consistent results with minimal maintenance.
- Includes three adjustable shelves for versatile load configurations
- Constructed from heavy-duty stainless steel for longevity
- Features digital touch controls for precise operation management
- Reversible fan ensures even heat distribution across cavity
- Supports up to 99 program memories with quick access options
Ideal for mid-volume pastry, bread, and reheating applications in commercial kitchens.
Cadco XAFT-03HS-GD Technical Specs
The Cadco XAFT-03HS-GD Bakerlux™ GO Heavy-Duty Convection Oven is a self-contained, all-stainless-steel unit operating at 120V/60Hz with a single-phase connection. It draws 12.0 amps at 1440 watts, aligning with standard commercial power supplies. The interior features a stainless steel finish, optimized for ease of cleaning and sanitation, with a durable construction suitable for frequent use. The unit measures 16.63 inches high, 23.63 inches wide, and 29 inches deep, with a weight of 130 lbs for countertop placement. It operates within a temperature range of 175°F to 500°F, with a fan system that is automatically reversible at a single speed. Its energy-efficient design is certified ENERGY STAR®, and it meets NSF and cMETus standards for commercial kitchen equipment. The hinged bottom door allows easy access for cleaning, inspection, and tray replacement, ensuring consistent operational performance.
- Electrical requirements: 120V, 60Hz, single-phase, 12.0 amps, 1440 watts
- Construction & finish: Stainless steel interior and exterior for durability and sanitation
- Dimensions & weight: 16.63" H x 23.63" W x 29" D, 130 lbs
- Temperature range: 175°F to 500°F with digital control precision
- Operational features: Reversible fan, programmable with up to 99 programs, USB interface
- Usage compatibility: Suitable for countertop placement, heavy-duty performance for frequent baking and reheating
- Electrical compatibility: 120V/60Hz, standard outlet connection
- Ventilation: Proper airflow needed for optimal performance
- Cleaning & maintenance: Hinged bottom door simplifies cleaning and inspection
- Remote monitoring: USB port for program management and data transfer
- Usage environment: Requires minimal clearance, fitting into standard kitchen countertops
What is a commercial convection oven
A commercial convection oven is a high-capacity heating appliance designed for continuous baking, roasting, or reheating in professional foodservice settings. It features a fan-assisted system to ensure even heat circulation, supporting consistent cooking results. The Cadco XAFT-03HS-GD Bakerlux™ GO Heavy-Duty Convection Oven is equipped with digital controls, multiple programmable steps, and a stainless steel build, making it suitable for mid-volume kitchens in restaurants, bakeries, or institutional cafeterias. Its compact, countertop design allows for efficient operation and space-saving installation, ideal for foodservice environments needing reliable and precise baking solutions.
Top commercial convection oven for moderate foodservice environments
Designed for moderate throughput, the Cadco Bakerlux™ GO Heavy-Duty Convection Oven features robust stainless steel construction, precise digital controls, and programmable functions, making it optimal for restaurant kitchens, bakeries, and catering operations. Its durable build ensures long-term reliability and high performance in busy food preparation settings.
- Operation for medium-volume cooking in commercial kitchens
- Suitable for compact commercial spaces with countertop installation
- Ideal for baking, reheating, and roasting, supporting consistent results
- Built for moderate workload with programmable and manual operation
- Heavy-duty stainless steel ensures resistance to daily use and sanitation requirements
Why Choose Cadco XAFT-03HS-GD Bakerlux™ GO Heavy-Duty Convection Oven
Compared to typical convection ovens, this model offers a durable stainless steel exterior and interior, programmable features, and a reversible fan for uniform baking. Its ENERGY STAR® certification indicates energy-efficient operation, reducing utility costs. Its compact footprint maximizes countertop space while providing commercial-grade performance, making it a versatile solution for professional kitchens seeking reliable and precise baking equipment.
- Heavy-duty stainless steel construction for longevity
- Programmable with up to 99 customizable recipes
- Compact footprint optimized for countertop placement
- All stainless steel interior simplifies cleaning and maintenance
- Energy-efficient design with ENERGY STAR® certification
