Cactus Mat 2554-T 12 Inch Slip Resistant Floor Mat Vinyl Drainage Tile
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- Flow-through design ensures effective drainage
- Antimicrobial OXY-B1 enhances mold resistance
- Vinyl surface withstands rigorous daily use
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The Cactus Mat 2554-T Dri-Dek® "Snap Together" Tile 12" x 12" 9/16" Thick is a commercial-grade vinyl floor mat designed for high-traffic environments requiring slip resistance and efficient drainage. Manufactured by Cactus Mat, this innovative interlocking tile system provides a reliable surface suited for work stations, showers, assembly lines, behind counters, saunas, pools & spas, compartments, and locker rooms. Its flow-through design ensures effective water runoff, while the integration of OXY-B1 enhances mold, mildew, and bacteria resistance, making it ideal for maintaining hygienic conditions in demanding foodservice and hospitality settings. The 9/16-inch thickness and snap-together configuration allow for versatile installation and custom sizing, tailored to specific workspace dimensions.
The Cactus Mat 2554-T "Snap Together" tiles are engineered for precision fit and superior durability, featuring slip-resistant vinyl surfaces with flow-through drainage. Designed for ease of installation, these tiles snap securely in place, supporting medium-traffic workflows across commercial kitchens, food processing areas, and hospitality environments. Their antimicrobial additive, OXY-B1, bolsters mold and bacteria prevention, simplifying cleaning routines and enhancing hygiene. The 12" x 12" modular design facilitates quick modifications and maintenance, supporting seamless workflow integration.
Ideal for installing in food prep stations or wet work areas requiring slip resistance and drainage.
Manufactured by Cactus Mat, the 2554-T model features a flow-through vinyl construction with a thickness of 9/16 inches and dimensions of 12 inches by 12 inches. The tiles weigh approximately 1 pound each, designed for straightforward interlocking installation. They incorporate OXY-B1 antimicrobial agents for mold and bacteria resistance, making them suitable for hygienic foodservice environments. The tiles are available in various colors, with a height of 0.56 inches, and are compatible with environments requiring durable, slip-resistant surfaces. Installation requires minimal clearance thanks to the snap-together system, and maintenance involves simple cleaning routines suitable for commercial settings.
Electrical Compatibility: Not applicable
Cleaning & Maintenance: Surface cleaning with mild detergent; disassembly for replacing individual tiles
Design: Flow-through drainage promotes quick drying and hygiene
Construction: High-quality vinyl material with chemical resistance
Color Options: Multiple colors available to match décor
A commercial floor mat is a durable, slip-resistant surface designed for high-traffic environments such as foodservice, hospitality, and industrial kitchens. The Cactus Mat 2554-T is a modular, vinyl interlocking tile system that ensures safety, hygiene, and efficient water drainage. Installed in food prep stations, locker rooms, or wet work areas, these tiles support medium-volume workflows while simplifying cleaning and maintenance. With its flow-through design and antimicrobial properties, it is optimal for environments emphasizing cleanliness and safety.
Built with high-quality vinyl and antimicrobial features, the Cactus Mat 2554-T offers durable, slip-resistant flooring tailored for commercial kitchens, food prep areas, and locker rooms. Its modular design supports medium workload environments, ensuring safety and hygiene during foodservice operations. The robust construction facilitates efficient workflow and easy maintenance, making it ideal for restaurant-ready spaces.
Compared to similar interlocking vinyl tiles, the Cactus Mat 2554-T distinguishes itself with antimicrobial OXY-B1 protection, a proven slip-resistant surface, and ease of installation. Its flow-through drainage design reduces water accumulation, supporting safe and hygienic environments. The modular, snap-together system allows for quick adjustments and maintenance, enhancing operational efficiency in commercial foodservice spaces.
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