CAC China STKP-40 40 Qt. With Lid Induction Ready Tall Narrow Stock Pot - 2/Case
Delivery to:
- High-capacity 40-quart volume supports large batches.
- Induction-ready stainless steel construction ensures efficiency.
- Tri-ply base provides even heat distribution.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The CAC China STKP-40 Stock Pot is a commercial-grade culinary vessel designed for high-volume foodservice operations requiring precise capacity and durability. This 40-quart stock pot features a tall, narrow profile measuring 15-3/4" x 11-3/4", constructed from high-quality stainless steel for exceptional corrosion resistance and long-term performance. Equipped with a tri-ply bottom for optimal heat distribution and induction readiness, this stock pot is engineered to facilitate efficient simmering and boiling processes in professional kitchens. Its riveted handle ensures reliability under demanding usage, and the included lid provides secure containment of heat and moisture. Suitable for institutional kitchens, catering services, and large-scale food preparation, the STKP-40 simplifies large-batch cooking with its robust build and technical specifications.
The CAC China STKP-40 stock pot caters to commercial kitchen environments with features tailored for durability and efficiency. It boasts an induction-ready stainless steel construction with a tri-ply base for even heat transfer, accommodating high-temperature cooking. The tall, narrow design facilitates easy stirring and pouring, while the riveted handle offers secure handling during heavy use, including transport and cleaning. Its 40-quart capacity supports large batch preparation, making it ideal for institutional catering, banquet service, or large restaurant operations. The included lid enhances heat retention and safety, streamlining workflow and minimizing energy loss.
Ideal for large-scale food prep and bulk stock cooking in professional kitchens.
The CAC China STKP-40 stock pot is engineered for high-performance culinary applications, featuring a stainless steel construction with an induction-ready, tri-ply base. It measures 15-3/4" in diameter and 11-3/4" in height, supporting a 40-quart capacity suitable for extensive batch cooking. The unit operates in commercial environments with no specific electrical requirements, leveraging its induction-compatible base for versatile heat sources. Its weight, roughly estimated based on construction, provides stability during handling, while the stainless steel exterior ensures compatibility with various cleaning routines. The lid, designed for secure fitment, enhances heat retention and minimizes evaporation. It is built for safety, easy maintenance, and consistent performance during extended use in industrial kitchens.
Electrical Requirements: Not applicable
Operating Range: Designed for high-temperature operation in professional kitchens
Material Safety: Food-safe stainless steel, corrosion-resistant, easy to sanitize
Installation & Maintenance: Requires proper clearance for handling; routine cleaning with compatible stainless steel cleaner
Workflow Integration: Suitable for large batch boiling, stock preparation, and soups in high-volume settings
A commercial stock pot is a large, heavy-duty cookware vessel designed for high-capacity food preparation in professional kitchens. Made from durable stainless steel, these vessels typically feature features such as induction readiness, multi-layer construction for even heat distribution, and reinforced handles for handling large volumes safely. The CAC China STKP-40 Stock Pot exemplifies this category, with a 40-quart capacity, tall narrow profile, and a secure lid, making it ideal for bulk soups, broths, and sauces. Usually installed in institutional cooking environments like restaurants, catering services, and cafeterias, this type of stock pot supports large throughput requirements vital for efficient foodservice operations.
Designed for medium workload kitchens, the CAC China STKP-40 provides robust construction and large capacity for bulk batch cooking in professional culinary environments. Its induction-ready stainless steel build ensures reliable performance, making it suitable for institutional and catering operations. Perfect for large-scale stock, soup, and sauce preparation, the STKP-40 is a durable, high-capacity option tailored to commercial kitchen workflows.
Manufactured by CAC China, the STKP-40 stands out among commercial stock pots with its durable stainless steel tri-ply base and secure riveted handles, ensuring reliable operation in demanding environments. Its induction-compatible design and generous capacity facilitate efficient large-batch cooking, while the included lid improves heat retention and workflow safety. The unit's rugged construction minimizes downtime and maintenance costs, supporting high productivity and sanitation standards in professional kitchens.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Induction Ready
This item is compatible with induction cooktops and ranges, offering fast, energy-efficient heating via magnetic technology.
Certifications
From the manufacturer
